Chef’s Kiss

La Regina Chermside

Restaurant · ItalianChermside4.4 (129 Google reviews)

5 dishes marked gluten free+ 25 can be made gluten free on request

50 dishesmenu read 5 Novlaregina.com.au

Always confirm with staff

DirectionsWebsiteCall
What the menu saysPasta: all pasta dishes can be made gluten-free except Cannelloni and Lasagne; penne is used as the gluten-free substitute with any sauce. Pizza: gluten-free bases are available for all pizzas (excluding Calzone), but as all pizzas are cooked in the same oven, traces of gluten may be present. Mains: Veal and Bistecca are gluten-free, however the chips and roast potatoes are cooked in the same oil as other items and may contain traces of gluten.
  • Pasta: all pasta dishes can be made gluten-free except Cannelloni and Lasagne; penne is used as the gluten-free substitute with any sauce. Pizza: gluten-free bases are available for all pizzas (excluding Calzone), but as all pizzas are cooked in the same oven, traces of gluten may be present. Mains: Veal and Bistecca are gluten-free, however the chips and roast potatoes are cooked in the same oil as other items and may contain traces of gluten.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

  • Antipasti$23

    Selection of Italian cured meats: Prosciutto, Mortadella & Salami with marinated olives, Arancini, Bread & Bocconcini

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Ask staff for gluten free option). Menu read 5 Nov 2026 (laregina.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists bocconcini): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Rosemary & Herb Focaccia$12

    House-made focaccia shaped like a pizza, with garlic base, rosemary & mixed herbs

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 5 Nov 2026 (laregina.com.au)Likely gluten (our guess). Gluten: Our guess from the ingredients (lists focaccia, pizza): likely contains gluten. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Cheese Focaccia$16

    Pizza style focaccia with garlic base, topped with rosemary, mixed herbs and melted fior di latte

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 5 Nov 2026 (laregina.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists focaccia, pizza): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, fior di latte, latte): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Bruschetta$13

    Two slices of toasted sourdough topped with fresh tomato, red onion & olive oil, garnished with balsamic glaze

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 5 Nov 2026 (laregina.com.au)Likely gluten (our guess). Gluten: Our guess from the ingredients (lists sourdough): likely contains gluten. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Arancini$15

    3 crumbed rice balls with changing flavours every week (ask staff for the Arancini of the week)

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists crumbed, arancini): likely contains gluten. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Crumbed Olives$16

    Crumbed olives stuffed with feta cheese, served with aioli

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 5 Nov 2026 (laregina.com.au)Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists crumbed): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, feta): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Calamari$21

    Salt & pepper calamari with aioli & roquette salad

    Likely egg, shellfish (our guess). Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists calamari): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Meat Balls$18

    Pork & beef mince meatballs cooked in Napoli sauce, served with sourdough bread slice

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Ask staff for gluten free option). Menu read 5 Nov 2026 (laregina.com.au)

  • Chilli Prawns$22

    Local prawn cutlets in chilli garlic sauce, served with bread

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Ask staff for gluten free option). Menu read 5 Nov 2026 (laregina.com.au)Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Burrata$24

    Creamy burrata served with marinated olives and a touch of house-made pesto, paired with warm focaccia bread, and finished with a drizzle of

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 5 Nov 2026 (laregina.com.au)Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Ask staff for gluten free option). Menu read 5 Nov 2026 (laregina.com.au)Likely dairy, nuts (our guess). Dairy: Our guess from the ingredients (lists burrata, creamy): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Spaghetti Bolognese$27

    Tender beef ragu slow-cooked in Napoli sauce served with spaghetti

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF penne pasta +$3.50). Menu read 5 Nov 2026 (laregina.com.au)

  • Spaghetti Vongole$30

    Seafood clams cooked in a white wine sauce infused with chilli and garlic served with spaghetti

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF penne pasta +$3.50). Menu read 5 Nov 2026 (laregina.com.au)Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists clam, clams, vongole): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Cannelloni$29

    Ricotta and spinach-filled cannelloni served with Napoli sauce

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 5 Nov 2026 (laregina.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists ricotta): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Lasagne$30

    Traditional beef ragu lasagne with parmesan and béchamel, served with Napoli sauce

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists lasagne, bechamel): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists parmesan, bechamel): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Ravioli Pesto$28

    Delicate ricotta and spinach–filled ravioli, tossed in a house-made basil pesto sauce

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 5 Nov 2026 (laregina.com.au)Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF penne pasta +$3.50). Menu read 5 Nov 2026 (laregina.com.au)Likely dairy, nuts (our guess). Dairy: Our guess from the ingredients (lists ricotta): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Gnocchi Boscaiola$30

    Soft potato gnocchi tossed in a creamy sauce with Italian pork sausage and mushroom

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Ask staff for gluten free option). Menu read 5 Nov 2026 (laregina.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Pappardelle al Ragù d'Anatra$33

    Pappardelle pasta (flat ribbon pasta) tossed in a rich, slow-braised duck and tomato ragù

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF penne pasta +$3.50). Menu read 5 Nov 2026 (laregina.com.au)

  • Linguine Marinara$34

    Seafood mix of mussels, clams, prawns, scallops and calamari in Napoli sauce with chilli and garlic, served with linguine

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF penne pasta +$3.50). Menu read 5 Nov 2026 (laregina.com.au)Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Risotto Pollo$30

    Risotto with chicken and mushroom in a rich, creamy sauce

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 5 Nov 2026 (laregina.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Veal Scallopini$41

    Veal topped with prosciutto, pan-fried and served with your choice of creamy mushroom sauce or white wine and garlic sauce, accompanied by s

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Ask staff for gluten free option; roast potatoes may contain gluten traces). Menu read 5 Nov 2026 (laregina.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Porchetta$38

    Traditional rolled pork belly with pistachios, garlic, and dill, slow-roasted until crispy, served with mashed potatoes and red wine jus

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 5 Nov 2026 (laregina.com.au)Likely nuts (our guess). Nuts: Our guess from the ingredients (lists pistachio, pistachios): likely contains nuts. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Brodetto di Pesce$39

    Traditional Italian brodetto with mussels, clams, prawns, scallops and calamari in a seafood tomato sugo with chilli, garlic and cherry toma

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Ask staff for gluten free option). Menu read 5 Nov 2026 (laregina.com.au)Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Bistecca$36

    Grilled rump steak (250g) served with fries and salad, with a choice of gravy or creamy mushroom sauce

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 5 Nov 2026 (laregina.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Barramundi alla Piastra$38

    Pan-fried barramundi served with mashed potatoes and Neapolitan sauce

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 5 Nov 2026 (laregina.com.au)Likely fish (our guess). Fish: Our guess from the ingredients (lists barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Margherita$23

    Classic pizza with tomato sauce, fior di latte and basil

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 5 Nov 2026 (laregina.com.au)Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$3.50). Menu read 5 Nov 2026 (laregina.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists fior di latte, latte): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Primavera$29

    Tomato sauce and fior di latte on classic pizza base topped with roquette, prosciutto and shaved Parmesan cheese

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$3.50). Menu read 5 Nov 2026 (laregina.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese, parmesan, fior di latte): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Marinara$32

    Seafood mix of mussels, clams, prawns, scallops and calamari on a classic tomato sauce pizza base

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$3.50). Menu read 5 Nov 2026 (laregina.com.au)Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Vegetarian$25

    Mixed vegetables over tomato sauce and fior di latte on a traditional pizza base

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 5 Nov 2026 (laregina.com.au)Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$3.50). Menu read 5 Nov 2026 (laregina.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists fior di latte, latte): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Montanare$31

    Traditional Italian pizza with mozzarella, mortadella, burrata and crushed pistachio

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$3.50). Menu read 5 Nov 2026 (laregina.com.au)Likely dairy, nuts (our guess). Dairy: Our guess from the ingredients (lists mozzarella, burrata): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pistachio): likely contains nuts. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Patate$26

    Classic Italian pizza with olive oil base, fior di latte, roast potatoes, Italian pork sausage and rosemary

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$3.50). Menu read 5 Nov 2026 (laregina.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists fior di latte, latte): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Cotto e Funghi$27

    Classic pizza with tomato sauce, fior di latte, ham and mushroom

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$3.50). Menu read 5 Nov 2026 (laregina.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists fior di latte, latte): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Calzone$29

    Classic Italian pizza with olive oil base, fior di latte, truffle paste and mushrooms

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pizza, calzone): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists fior di latte, latte): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Porcona$29

    Classic pizza with tomato base, fior di latte, Italian sausage, ham, bacon and salami

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$3.50). Menu read 5 Nov 2026 (laregina.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists fior di latte, latte): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Capricciosa$28

    Classic pizza with tomato sauce, fior di latte, ham, olives, mushrooms and artichoke

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$3.50). Menu read 5 Nov 2026 (laregina.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists fior di latte, latte): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Salsiccia$28

    Classic pizza with tomato sauce, fior di latte, sausage and caramelised onion

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$3.50). Menu read 5 Nov 2026 (laregina.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists fior di latte, latte): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Quattro Formaggi$28

    Olive oil pizza base with gorgonzola, parmesan, fior di latte and provola, garnished with walnuts

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$3.50). Menu read 5 Nov 2026 (laregina.com.au)Likely dairy, nuts (our guess). Dairy: Our guess from the ingredients (lists parmesan, fior di latte, gorgonzola): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists walnut, walnuts): likely contains nuts. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Diavola

    Classic pizza with tomato sauce, fior di latte and mild salami

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$3.50). Menu read 5 Nov 2026 (laregina.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists fior di latte, latte): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Tartufo

    Classic pizza with olive oil base, fior di latte, truffle paste and mushrooms

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$3.50). Menu read 5 Nov 2026 (laregina.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists fior di latte, latte): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Tiramisu$15

    House made classic Italian tiramisu layered with espresso-soaked Savoiardi biscotti, mascarpone, garnished with cocoa powder

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists tiramisu, savoiardi): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mascarpone, tiramisu): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tiramisu): likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Cannoli$14

    Crisp pastry shells filled with sweet ricotta cream, garnished with crushed pistachios and dark chocolate

    Likely gluten, dairy, nuts (our guess). Gluten: Our guess from the ingredients (lists pastry, cannoli): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists ricotta, cream): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pistachio, pistachios): likely contains nuts. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Gelato$7

    Traditional Italian ice cream (flavours: chocolate & vanilla)

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cream, ice cream, gelato): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Panna Cotta$13

    Silky Italian vanilla-bean pudding served with mixed berries

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 5 Nov 2026 (laregina.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists panna cotta): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Churros$14

    Golden fried dough sticks, rolled in cinnamon sugar, served

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists churro): likely contains gluten. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Affogato$17

    Vanilla gelato served with a shot of espresso and Frangelico liqueur or no liqueur

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists gelato): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Kids Spaghetti & Bolognese$14

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists spaghetti): likely contains gluten. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Kids Margherita Pizza$15

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Chicken Nuggets (6) & Chips$15

    Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 5 Nov 2026 (laregina.com.au)

  • Mix Salad$10
  • Steamed Vegetables$10
  • Roast Potatoes$10

The menu’s own key: GF gluten free · GFO gluten free option available · V vegetarian · v vegetarian · gf gluten free

Good to know

Restaurant

Facts

Facts
FactDetail
AddressLocated outside the main Food Court , Below Event Cinemas R2B Cnr Gympie &, Level 1 Hamilton Rd, Chermside QLD 4032, Australia
AreaSydney
KindRestaurant · Italian
Phone+61 7 3393 5304
Websitelaregina.com.au
Google rating4.4 from 129 reviews
Menu read5 Nov 2026 from laregina.com.au
Hours
  • Monday11am–9pm
  • Tuesday11am–9pm
  • Wednesday11am–9pm
  • Thursday11am–9pm
  • Friday11am–9pm
  • Saturday11am–9pm
  • Sunday11am–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about La Regina Chermside

Does La Regina Chermside have gluten-free options?

Yes: 5 dishes are gluten free as served, and 25 more can be made gluten free on request, from the menu read 5 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is La Regina Chermside coeliac friendly?

The venue notes: “Pasta: all pasta dishes can be made gluten-free except Cannelloni and Lasagne; penne is used as the gluten-free substitute with any sauce.”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at La Regina Chermside?

Antipasti (Ask staff for gluten free option); Meat Balls (Ask staff for gluten free option); Chilli Prawns (Ask staff for gluten free option); Burrata (Ask staff for gluten free option); Spaghetti Bolognese (GF penne pasta +$3.50); Spaghetti Vongole (GF penne pasta +$3.50).

When is La Regina Chermside open?

Monday: 11am–9pm. Tuesday: 11am–9pm. Wednesday: 11am–9pm. Thursday: 11am–9pm. Friday: 11am–9pm. Saturday: 11am–9pm. Sunday: 11am–9pm. Hours can change on public holidays; check with the venue.

Nearby