Chef’s Kiss

The Boatshed at Woronora

Restaurant · Café & brunchWoronora4.4 (955 Google reviews)

1 dish is gluten free as served and 19 more can be made gluten free on request, out of 51 dishes on The Boatshed at Woronora’s menu, read 1 Nov 2026. Also 4 dairy free, 3 vegan. Source: theboatshedworonora.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

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  • Breakfast (online order)Available 8:00 am – 11:30 amBreakfastsource
  • Spring MenuOpen 7 days from 8amBreakfast, Lunch, All day, Kidssource
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
Breakfast (online order)Menu read 1 Nov 2026 · the-boatshed-woronora.square.site
Breakfast BuddahNorth Indian spiced chickpea & kale fritter, roasted pumpkin, sweet potato, cauliflower, spinach, harissa hummus, chunky guacamole & pistachGF on request: GF option available (ask) $27
Corn, Zucchini & Halloumi FrittersGolden fritters filled with sweet corn, shredded zucchini & halloumi, served with avocado, cherry tomatoes, rocket, red pepper coulis & sour $25
Acai BowlAçai with nutty granola, seasonal fresh fruit & coconut flakes. $20
Kids Bacon & EggWhite toast with egg of choice and bacon. $14
Toasted Banana BreadToasted & served with butter. $8.50
Fig & Raisin ToastToasted with butter. $8
Kids PancakeKids hotcake with banana, strawberry & maple syrup. $14
Sourdough Toast $8
Spring MenuMenu read 1 Nov 2026 · theboatshedworonora.com.au
Creamy MushroomsSautéed garlic mushrooms in a creamy lemon sauce served on toasted sourdough with two poached eggs, fresh rocket & lemon wedge.GF on request: GF bread available $24
Boatshed PlatterA 3-tiered tower with fluffy hotcakes, waffles, berry coulis, seasonal fruit, maple syrup, halloumi, mushrooms, avocado, roasted tomatoes, h $70
Harvest Pumpkin ToastToasted sourdough topped with roasted smashed pumpkin, creamy Danish feta, chilli crunch & pomegranate glaze.GF on request: GF bread available $25
Brekky BurgerBacon, egg, cheese, avocado, relish and rocket on a toasted bun, served with cucumber & a hash brown on the side.GF on request: GF bun $1.5 $23
Hangover BurgerBeef patty, bacon, egg, American cheese and hollandaise sauce on a toasted bun, served with a hash brown on the side.GF on request: GF bun $1.5 $25
Avo SmashToasted sourdough topped with seasoned smashed avocado, heirloom tomatoes, creamy Danish feta, a poached egg, house-made dukkha & pomegranatGF on request: GF bread available $24
House ShakshukaEggs baked in a spiced tomato & capsicum ragu, chorizo with onion & fresh herbs, finished with crispy kale, feta & toasted sourdough.GF on request: GF bread available $27
Eggs BennyPoached eggs with zesty hollandaise & wilted spinach served on sourdough. Choice of smoked salmon or bacon or halloumi.GF on request: GF bread available $25
The Bagel PlateOpen toasted bagel with smoked salmon, cream cheese, sliced tomato, caper berries, pickled red onion & boiled egg. $27
Eggs on ToastToasted sourdough or Turkish bread with your choice of (2) poached, fried or scrambled eggs.GF on request: GF bread available $16
Breakfast CrumbleToasted warm wheat-free granola, Greek yoghurt with panna cotta, fresh seasonal fruit & berry compote, finished with pistachio crumble & a dGF on request: GF option available (ask) $26
Berry Bliss HotcakesA stack of fluffy buttermilk hotcakes served with creamy mascarpone, berry compote, toasted coconut, crushed pistachio & maple syrup. $24
Eggs (2) $7
Bacon $8
Halloumi $7
Avocado $6
Smoked Salmon $8
Chorizo $6
Mushrooms $5
Tomato $3
Spinach $3
Hash Brown $3.50
Chicken Caesar SaladGrilled chicken, cos lettuce, crispy bacon, parmesan, croutons & creamy Caesar dressing, topped with a soft-boiled egg.GF on request: GF option available (ask) $25
Market FishPlease ask our staff about today's market fish, its preparation & price.
Seafood MarinaraFresh spaghetti tossed with prawns, calamari, scallops & mussels in a rich tomato, garlic & white wine sauce, finished with basil, parmesan $35
Coconut Satay PrawnsPrawns tossed in creamy coconut satay sauce with capsicum and red onions, served with steamed jasmine rice and fresh garden salad. $33
Mediterranean Skewer PlateSpiced lamb skewer & sweet 'n savoury marinated chicken skewer, served with Greek salad, hummus, tzatziki, chips & warm pita bread. Choose gGF on request: GF available (ask) $35
Crumbed Calamari & ChipsServed with garden salad, tartare sauce & lemon. $27
House Battered Fish & ChipsServed with garden salad, tartar sauce & lemon. $28
Fisherman's BasketHouse-battered fish, crumbed calamari, salt & pepper prawns, tartare sauce & lemon, served with chips. $32
Beef Brisket RollSlow-cooked pulled beef brisket with house slaw, pickles & smoky BBQ sauce in a toasted brioche roll, served with chips.GF on request: GF bun $1.5 $27
Schnitzel SamboGolden crispy chicken schnitzel on toasted Turkish bread with lettuce, tomato, tasty cheese & garlic aioli, served with chips. $24
Trio of DipsHummus, taramasalata & tzatziki served with olives, pickled turnip & warm pita bread. $25
CheeseburgerBeef patty served medium with American cheese, lettuce, tomato, glazed onions & pickles on a potato bun, served with chips.GF on request: GF bun $1.5 $24
Garden BurgerNorth Indian spiced chickpea & kale patty, halloumi, guacamole, lettuce, tomato, onion & hummus on a potato bun, served with sweet potato frGF on request: GF bun available $26
Mexican BowlTex Mex bowl with black beans & Mexican rice, chunky guacamole, cos lettuce, corn, pico de gallo, sour cream, lime & a side of soft tortillaGF on request: GF available (ask) $29
Salmon Poke BowlSalmon sashimi with brown rice, cucumber, carrot, avocado, pickled ginger, radish, edamame, wakame & cabbage, finished with sesame dressing GF on request: GF available (ask) $30
Falafel BowlCrispy falafel with brown rice, hummus, cherry tomatoes, pickled turnip, roasted beetroot, cauliflower, avocado, tahini dressing & lemon wedGF on request: GF available (ask) $28
Buddha BowlNorth Indian spiced chickpea & kale fritter, roasted cauliflower, sweet potatoes, guacamole, harissa hummus, Greek style house salad with feGF on request: GF available (ask) $27
Kids LunchCheeseburger & chips or fish & chips or nuggets & chips. Add a small side salad $4. $15
Chips $9
Sweet Potato Chips $11
Garden Salad $8

✓Free by default◐Can be made free on request✕Contains?Not stated

Facts

Address131 Prince Edward Park Road, Woronora, 2232
AreaSutherland Shire
KindRestaurant · Café & brunch
Phone+61 2 9545 2584
Websitetheboatshedatworonora.com.au
BookingOnline
Google rating4.4 from 955 reviews
Menu read1 Nov 2026 from theboatshedworonora.com.au
Hours
  • Monday8am–3pm
  • Tuesday8am–3pm
  • Wednesday8am–3pm
  • Thursday8am–3pm
  • Friday8am–3pm
  • Saturday8am–4pm
  • Sunday8am–4pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about The Boatshed at Woronora

Does The Boatshed at Woronora have gluten-free options?

Yes: 1 dish is gluten free as served, and 19 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is The Boatshed at Woronora coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at The Boatshed at Woronora?

Breakfast Buddah (GF option available (ask)); Creamy Mushrooms (GF bread available); Harvest Pumpkin Toast (GF bread available); Brekky Burger (GF bun $1.5); Hangover Burger (GF bun $1.5); Avo Smash (GF bread available).

When is The Boatshed at Woronora open?

Monday: 8am–3pm. Tuesday: 8am–3pm. Wednesday: 8am–3pm. Thursday: 8am–3pm. Friday: 8am–3pm. Saturday: 8am–4pm. Sunday: 8am–4pm. Hours can change on public holidays; check with the venue.

Can I book The Boatshed at Woronora online?

Yes, through the venue’s booking page: https://bookings.nowbookit.com/?accountid=45f68c27-3bb0-47b6-9c99-3f5f03511a22&venueid=4947&theme=outlined-light&colors=hex,616161,0091ea

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