Chef’s Kiss

Siam Sensations Thai Restaurant

Restaurant · ThaiNundah4.5 (326 Google reviews)

No dishes marked gluten free

83 dishesmenu read 5 Novsiamsensationsthai.com.au

Always confirm with staff

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What the menu saysAnnouncement: "We offer Vegan and Gluten-Free options." No dish-level gluten-free labels or codes are printed on the menu.
  • Announcement: "We offer Vegan and Gluten-Free options." No dish-level gluten-free labels or codes are printed on the menu.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Menu

Tuesday – Sunday 5:00–8:30pm (opening hours, home page)
  • Spring Rolls (4)$10.90

    Thai style spring roll served with sweet chilli sauce.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists spring roll): likely contains gluten. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Curry Puffs (4)$10.90

    Traditional Thai curry puff served with sweet chilli sauce.

  • Fish Cakes (4)$10.90

    Traditional Thai style fish cake served with sweet chilli sauce.

    Likely gluten, fish (our guess). Gluten: Our guess from the ingredients (lists cake): likely contains gluten. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Dim Sim (4)$10.90

    Steamed Thai style seasoned mince pork dim sim served with sweet soy sauce.

    Likely gluten, soy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy): likely contains soy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Keaw Tod (5)$10.90

    Deep fried seasoned mince chicken wrapped with egg pastries served with sweet chilli sauce.

    Likely egg (our guess). Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Satay Chicken (4)$10.90

    Grilled Thai marinated chicken on skewer served with warm peanut sauce.

    Likely nuts (our guess). Nuts: Our guess from the ingredients (lists peanut, satay): likely contains nuts. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Pak Tod (Tempura Vegetables)$10.90

    Lightly Thai batter deep fried seasonal fresh vegetables served with sweet chilli sauce.

    Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists tempura): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tempura): likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Coconut Prawns (4)$12.90

    Special prawn coated with coconut shredded served with sweet chilli sauce.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Thai Calamari (5)$12.90

    Deep fried calamari rings coated with Thai style bread crumb served with sweet chilli sauce.

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients (lists bread, crumb): likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists calamari): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Mix Entrée$12.90

    A combination of a spring roll, curry puff, satay chicken, steamed dim sim and keaw tod.

    Likely gluten, nuts, egg (our guess). Gluten: Our guess from the ingredients (lists spring roll): likely contains gluten. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists satay): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Breaded Crab (4)$12.90

    Flavoured claw

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Prawn Rolls (4)$12.90

    Marinated prawn wrapped in coated pastry.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Deep-fried Tofu served with Peanut Sauce (vegan)$10.90

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)Likely nuts, soy (our guess). Nuts: Our guess from the ingredients (lists peanut): likely contains nuts. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Deep-fried Dim Sim (4)$10.90

    Deep fried Thai style seasoned mince pork dim sim served with sweet soy sauce.

    Likely gluten, soy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy): likely contains soy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Roti$2

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists roti): likely contains gluten. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Yum Chicken (Chicken Salad)$19.90

    Sliced grilled chicken breast warm salad with Thai dressing, roasted peanuts, coriander, mint, tomatoes, sliced onions and shallots.

    Likely nuts (our guess). Nuts: Our guess from the ingredients (lists peanut, peanuts): likely contains nuts. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Yum Nua (Thai Beef Salad)$19.90

    Grilled beef sliced tossed with Thai herbs, sliced onion, coriander, grounded dried chilli, fresh mint leaves, tomatoes and lime juice.

  • Larb Gai (Thai Chicken Mince Salad)$19.90

    Warm steamed chicken breast mince salad with green herbs, sliced onion, grounded chilli, fresh lime juice, roasted ground rice powder and sh

  • Pla Goong (Thai Prawn Salad)$21.90

    Steamed king prawns seasoned with lemongrass, fresh mint, coriander, sliced onions, sweet chilli jam and fresh lime juice.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Yum Talay (Thai Seafood Salad)$21.90

    Steamed mix seafood dressed with lime juice, garlic, Thai green herbs, sliced onions, fresh chilli and lemongrass.

  • Yum Pla Krob (Crispy Fish Salad)$21.90

    Deep fried crispy fish seasoned with Thai dressing, cashew nuts, fresh mint, coriander, chilli and shallots.

    Likely nuts, fish (our guess). Nuts: Our guess from the ingredients (lists cashew, nut, nuts): likely contains nuts. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Papaya Salad (Somtom)$17.90

    Sweet and sour green papaya salad, peanuts, garlic and chili.

    Likely nuts (our guess). Nuts: Our guess from the ingredients (lists peanut, peanuts, papaya salad): likely contains nuts. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Papaya Salad with Soft Shell Crab$25.90

    Sweet and sour green papaya salad, peanuts, garlic, chili and soft shell crab.

    Likely nuts, shellfish (our guess). Nuts: Our guess from the ingredients (lists peanut, peanuts, papaya salad): likely contains nuts. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Duck Salad$26.90

    Grilled topside of duck finely sliced and combined with herbs mixed with chilli jam paste and Thai salad dressing.

  • Tom Yum$18.90

    A famous Thai style spicy soup with lemongrass, tomatoes, mushrooms and kaffir lime leaves.

  • Tom Kha$18.90

    Thai coconut soup with lemongrass, kaffir lime leaves, tomatoes, mushrooms and sweet chilli jam.

  • Tom Yum Goong (Small Size)$12.90

    A famous Thai style spicy prawn soup with lemongrass, kaffir lime leaves, tomatoes, mushrooms and coriander.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Tom Yum Talay (Small Size)$12.90

    A combination of seafood in famous Thai style spicy soup with lemongrass, kaffir lime leaves, tomatoes, mushrooms and coriander.

  • Tom Yum Gai (Small Size)$11.90

    A famous Thai style spicy chicken soup with lemongrass, kaffir lime leaves, tomatoes, mushrooms and coriander.

  • Tom Kha Gai (Small Size)$11.90

    Traditional coconut soup with chicken, lemongrass, kaffir lime leaves, tomatoes, mushrooms, coriander and touch of lime juice with sweet chi

  • Tom Kha Goong (Small Size)$12.90

    Traditional coconut soup with prawns, lemongrass, kaffir lime leaves, tomatoes, mushrooms, coriander and touch of lime juice with sweet chil

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Tom Kha Talay (Small Size)$12.90

    A combination of seafood in traditional coconut soup with lemongrass, kaffir lime leaves, tomatoes, mushrooms, coriander and touch of lime j

  • Gang Dang (Red Curry)$18.90

    Aromatic Thai red curry cooked in coconut milk, red curry paste, green beans, capsicum, carrot, bamboo shoots, basil leaves and zucchini wit

  • Gang Keow Wann (Green Curry)$18.90

    A traditional Thai curry of selection of meat cooked in coconut milk, green curry paste, green beans, capsicum, carrot, basil leaves, bamboo

  • Panang Curry$18.90

    Selection of meat cooked in panang curry paste, coconut milk, green beans, capsicum, carrot, zucchini and topped with roasted ground peanut.

    Likely nuts (our guess). Nuts: Our guess from the ingredients: likely contains nuts. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Massaman Curry$18.90

    Selection of meat cooked in coconut milk, massaman curry paste, onions, potatoes topped with peanut and finely sliced shallot.

    Likely nuts (our guess). Nuts: Our guess from the ingredients (lists peanut, massaman): likely contains nuts. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Gang Gari (Yellow Curry)$18.90

    A choice of meat cooked in mild yellow curry, onions, potatoes topped with fried dried shallot.

  • Pad Pak$18.90

    Stir fried mixed vegetables with your choice of meat in Thai soy sauce.

    Likely gluten, soy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy): likely contains soy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Pad Nam Mun Hoy (Oyster Sauce)$18.90

    Stir fried your choice of meat with onions, shallots, zucchini, capsicums and carrots in oyster sauce.

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients (lists oyster sauce): likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists oyster, oyster sauce): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Pad Kratiam Prik Thai (Garlic & Pepper)$18.90

    Stir fried fresh garlic & white pepper with your choice of meat topped on steamed broccoli and carrots.

  • Pad Kapow (Basil)$18.90

    Stir fried your choice of meat with garlic, fresh chilli, onions, capsicums, green beans, bamboo shoots and fresh basil.

  • Pad Med Ma Moung (Cashew Nut)$18.90

    Stir fried your choice of meat with broccoli, onions, red capsicums, sweet chilli jam, cashew nuts and shallots.

    Likely nuts (our guess). Nuts: Our guess from the ingredients (lists cashew, nut, nuts): likely contains nuts. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Pad Khing (Ginger)$18.90

    Stir fried your choice of meat with shredded ginger, garlic, onions, capsicums, celery, carrots and shallots.

  • Pad Prew Wann (Sweet & Sour)$18.90

    Stir fried your choice of meat in Thai sweet & sour sauce with pineapple, tomatoes, onions, shallots and zucchini.

  • Pad Prik Khing$18.90

    Spicy stir fried your choice of meat in chilli and galangal paste with green beans, capsicums, carrots and kaffir lime leaves.

  • Pra Ram Long Song$18.90

    Stir fried mixed vegetables and topped with crispy chicken and Thai warm peanut sauce.

    Likely nuts (our guess). Nuts: Our guess from the ingredients (lists peanut): likely contains nuts. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Black Pepper$18.90

    Stir fried your choice of meat with onions, carrots, capsicums and black pepper.

  • Pad Thai$18.90

    The famous Thai noodles dish cooked with your choice of meat, eggs, pickled radish, bean curd, grounded peanuts, dried shallots and bean spr

    Likely gluten, nuts, egg, soy (our guess). Gluten: Our guess from the ingredients (lists noodle, noodles): likely contains gluten. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists peanut, peanuts, pad thai): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs, pad thai): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists bean curd): likely contains soy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Pad See Ew$18.90

    Thick rice noodles stir fried with your choice of meat, eggs, green vegetables, carrots and black soy sauce.

    Likely gluten, egg, soy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy): likely contains soy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Pad Ki Mao$18.90

    Stir fried thick rice noodles with your choice of meat, fresh chilli, capsicums, green beans, bamboo shoots and basil leaves.

  • Pad Kua Gai$18.90

    Stir fried thick rice noodles with your choice of meat, eggs, green vegetables and carrots.

    Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, eggs): likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Hokkien Noodles$18.90

    Stir fried Hokkien noodles with your choice of meat, eggs, carrots, broccoli, onions, capsicums and black soy sauce.

    Likely gluten, egg, soy (our guess). Gluten: Our guess from the ingredients (lists hokkien, noodle, noodles): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy): likely contains soy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Cashew Nut Noodles$18.90

    Stir fried thick noodles with your choice of meat, eggs, broccoli, carrots, onions, capsicums, sweet chili jam, cashew nuts and shallots.

    Likely gluten, nuts, egg (our guess). Gluten: Our guess from the ingredients (lists noodle, noodles): likely contains gluten. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists cashew, nut, nuts): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs): likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Thai Fried Rice$18.90

    Jasmine rice stir fried with your choice of meat, eggs, diced carrots, shallots, sliced white onions and green soft vegetables.

    Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, eggs, fried rice): likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Fried Rice Phuket$18.90

    Jasmine rice stir fried with your choice of meat, eggs, pineapple, diced carrots, sultanas, tomatoes, diced capsicums and finely sliced shal

    Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, eggs, fried rice): likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Siam Sensations Fried Rice$18.90

    Jasmine rice stir fried with your choice of meat, eggs, tomatoes, sliced white onions, sweet chilli jam, dried shallots, green soft vegetabl

    Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, eggs, fried rice): likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Spicy Fried Rice$18.90

    Spicy jasmine rice stir fried with your choice of meat, eggs, green beans, bamboo shoots, onions, capsicums, chilli and basil leaves.

    Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, eggs, fried rice): likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Tom Yum Fried Rice$18.90

    Jasmine rice stir fried with your choice of meat, eggs, tomatoes, shallots, lemongrass, kaffir lime leaves and Tom Yum paste.

    Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, eggs, fried rice): likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Combination Fried Rice$26.90

    Jasmine rice stir fried with meats (chicken, beef and prawns), eggs, diced carrots, shallots, sliced white onions and green soft vegetables.

    Likely egg, shellfish (our guess). Egg: Our guess from the ingredients (lists egg, eggs, fried rice): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Steamed Jasmine Rice$4
  • Thai Coconut Rice$5
  • Roast Duck$25.90

    Grilled roast duck served with stir fried mixed green vegetables, carrots and Thai sweet soy sauce.

    Likely gluten, soy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy): likely contains soy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Red Duck Curry$24.90

    Boneless roast duck in red curry paste with lychee, pineapple, capsicums, green beans, carrots and fresh basil leaves in coconut milk.

  • Pla Pad Khing (Ginger Fish)$24.90

    Deep fried fish stir fried with garlic, fresh ginger, capsicums, onions and shallots.

    Likely fish (our guess). Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Pla Pad Kapow (Basil Fish)$24.90

    Deep fried fish stir fried with fresh garlic, fresh chilli, capsicums, onions and fresh basil leaves.

    Likely fish (our guess). Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Pad Prew Wann (Sweet & Sour Fish)$24.90

    Deep fried fish stir fried in Thai sweet & sour sauce with pineapple, tomatoes, onions, shallots and zucchini.

    Likely fish (our guess). Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Pad Cashew Nut Duck$24.90

    Stir fried chopped boneless roast duck with onions, broccoli, capsicums and cashew nuts in sweet chilli jam.

    Likely nuts (our guess). Nuts: Our guess from the ingredients (lists cashew, nut, nuts): likely contains nuts. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Pad Kapow Duck$24.90

    Boneless roast duck stir fried with garlic, fresh chilli, onions, green beans, capsicums and basil leaves.

  • Panang Fish Curry$24.90

    Deep fried fish cooked in panang curry paste with coconut milk, green beans, capsicums and topped with crushed peanuts.

    Likely nuts, fish (our guess). Nuts: Our guess from the ingredients: likely contains nuts. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Mussaman Curry Beef (Slow Braised Beef)$24.90

    Mild curry cooked with coconut cream, onions, peanuts and potatoes.

    Likely nuts (our guess). Nuts: Our guess from the ingredients (lists peanut, peanuts): likely contains nuts. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Chu Chee Talay$24.90

    Stir fried chu-chee curry paste with coconut milk, capsicums, shallots, shredded lime leaves and mixed seafood.

  • Sweet and Sour Whole Fish (Barramundi No Bones 700 g)$38

    Deep fried whole fish with tomatoes, pineapple, lychee, onion, capsicum and sweet chilli sauce.

    Likely fish (our guess). Fish: Our guess from the ingredients (lists fish, barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Green Apple Salad Whole Fish (Barramundi No Bones 700 g)$38

    Deep fried whole fish with sweet and sour, green apple salad, peanuts, garlic and chili.

    Likely nuts, fish (our guess). Nuts: Our guess from the ingredients (lists peanut, peanuts): likely contains nuts. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish, barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Garlic and Pepper Whole Fish (Barramundi No Bones 700 g)$38

    Deep fried whole fish with garlic and pepper.

    Likely fish (our guess). Fish: Our guess from the ingredients (lists fish, barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Tamarind Sauce Whole Fish (Barramundi No Bones 700 g)$38

    Deep fried whole fish topped with tamarind sauce, diced onion, diced capsicum and crispy Thai herbs.

    Likely fish (our guess). Fish: Our guess from the ingredients (lists fish, barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Ginger and Soy Sauce Whole Fish (Barramundi No Bones 700 g)$38

    Deep fried whole fish with fresh ginger in soy sauce, shallots, onions, capsicums and carrots.

    Likely gluten, soy, fish (our guess). Gluten: Our guess from the ingredients (lists soy sauce): likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy, soy sauce): likely contains soy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish, barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Black Pepper with Soft Shell Crab$26.90

    Stir fried onions, carrots, capsicum and black pepper.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Basil & Chilli with Soft Shell Crab$26.90

    Stir fried crispy soft shell crab with garlic, fresh chilli, onions, capsicums, green beans, bamboo shoots and fresh basil.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Green Vegetables with Crispy Pork$25.90

    Stir fried green vegetables with crispy pork in oyster sauce.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists oyster): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Special Pad Prik Khing Crispy Pork$25.90

    Spicy stir fried in prik khing paste with green beans, capsicums, onions and kaffir lime leaves.

  • Stir Fried Duck$25.90

    Green vegetables with Thai oyster sauce.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists oyster): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Salmon Salad$27.90

    Grilled salmon with Thai dressing combined with fresh Thai herbs.

    Likely fish (our guess). Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

  • Salmon Green Curry$27.90

    Grilled salmon with Thai green curry paste in coconut milk, selected vegetables and crispy basil.

    Likely fish (our guess). Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (siamsensationsthai.com.au)

Good to know

Café

  • Seats outsideOpenStreetMap, read 28 Jul 2026. Evidence: outdoor_seating=yes

Not known yet: dog friendly, kid friendly, kids menu, wheelchair access, vegetarian options, vegan options, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
Address2/1208 Sandgate Rd, Nundah QLD 4012, Australia
AreaSydney
KindRestaurant · Thai
Phone+61 7 3260 7878
Websitesiamsensationsthai.com.au
BookingOnline through Book online
Google rating4.5 from 326 reviews
Menu read5 Nov 2026 from siamsensationsthai.com.au
Hours
  • MondayClosed
  • Tuesday5pm–8:30pm
  • Wednesday5pm–8:30pm
  • Thursday5pm–8:30pm
  • Friday5pm–8:30pm
  • Saturday5pm–8:30pm
  • Sunday5pm–8:30pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Siam Sensations Thai Restaurant

Does Siam Sensations Thai Restaurant have gluten-free options?

No dish is marked gluten free as served, from the menu read 5 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Siam Sensations Thai Restaurant coeliac friendly?

The venue notes: “Announcement: "We offer Vegan and Gluten-Free options." No dish-level gluten-free labels or codes are printed on the menu.”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Siam Sensations Thai Restaurant open?

Monday: Closed. Tuesday: 5pm–8:30pm. Wednesday: 5pm–8:30pm. Thursday: 5pm–8:30pm. Friday: 5pm–8:30pm. Saturday: 5pm–8:30pm. Sunday: 5pm–8:30pm. Hours can change on public holidays; check with the venue.

Can I book Siam Sensations Thai Restaurant online?

Yes, through Book online: https://www.siamsensationsthai.com.au/table-reservations

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