Chef’s Kiss

Fusion Point

Restaurant · Café & brunchManly4.1 (615 Google reviews)

1 dish is gluten free as served and 1 more can be made gluten free on request, out of 20 dishes on Fusion Point’s menu, read 1 Nov 2026. Also 2 nut free, 2 dairy free, 2 vegan. Source: fusionpoint.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

WebsiteDirectionsCall
Read it for
  • Breakfast & Fruit PlattersSet menu / banquetsource
  • Dessert PlattersSet menu / banquetsource
  • Salad BowlsSet menu / banquetsource
  • CanapésSet menu / banquetsource
  • Grazing PlattersSet menu / banquetsource
  • Hot DishesSet menu / banquetsource
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
Breakfast & Fruit PlattersMenu read 1 Nov 2026 · fusionpoint.com.au
Breakfast BasketMuffins, friands, banana bread, biscuits, mini danishes, pastry, fresh fruit garnish. Platters for 4 people or more. $18
Fresh Fruit PlatterFresh exotic fruits of the season, cut fresh. Platters for 4 people or more. $18
Dessert PlattersMenu read 1 Nov 2026 · fusionpoint.com.au
Homemade Dessert PlatterAssortment of homemade chocolate brownies, orange & almond slices, sticky date pudding, carrot slices, lemon lime tarts, cheesecakes, friand $18
Salad BowlsMenu read 1 Nov 2026 · fusionpoint.com.au
Thai Beef SaladBeef served on bed of mixed Thai vegetables, salad & noodles tossed in a Thai dressing. Serves 4-6. $85
Cajun Chicken SaladSeasoned chicken fillets served on bed of mixed lettuce topped with cucumber, tomatoes & coriander salsa and tossed in light dressing. Serve $85
Caesar SaladCos lettuce, crispy bacon, homemade croutons, shaved fresh Parmesan & Fusion's homemade dressing. Serves 4-6. $65
Prosciutto, Pear & Walnut SaladServed on a bed of rocket with cherry tomatoes, Spanish onions & blue cheese tossed in a light balsamic dressing. Serves 4-6. $85
Spinach & Roast Pumpkin SaladServed on a bed of baby spinach, cherry tomatoes, roast pumpkin, pine-nuts & tossed in a light dressing. Serves 4-6. $65
Tabouli SaladChopped parsley, Spanish onion, tomatoes, shallots and tossed with soaked crushed wheat, salt, pepper, virgin olive oil and lemon juice. Ser $85
Greek SaladCherry tomatoes, cucumber, Spanish onion, mixed lettuce and fetta tossed with virgin olive oil and a light dressing. Serves 4-6. $70
Garden SaladCherry tomatoes, cucumber, Spanish onion, mixed lettuce, shredded carrot tossed with virgin olive oil and a light dressing. Serves 4-6. $55
CanapésMenu read 1 Nov 2026 · fusionpoint.com.au
Hot or Cold Canapé PlatterMix and match any 4 dishes from: sliders (beef, pork and vegetarian); toasted seasoned bases (salmon, pulled beef, pulled pork, chicken, vegNuts not stated: No legend, allergen notes or ingredient list for Fusion Point. The platter is mix-and-match, so the answer depends on which 4 items are chosen. The mini tarts e $20
Grazing PlattersMenu read 1 Nov 2026 · fusionpoint.com.au
Crudités PlatterFresh crisp veggie sticks & breads served with a selection of homemade dips including hummus, pesto, guacamole & baba ghanoush. Platters for $18
Cheese & Fruit PlatterBrie, tasty cheddar, creamy blue garnished with fresh fruits of the season, dried fruits & nuts and crackers. Platters for 4 people or more. $24
Sandwich PlatterFilled with fillings including smoked salmon, turkey breast, chicken breast, leg ham, char-grilled vegetables, grilled chicken, and more. OnGF on request: Gluten free bread available $18
Meat PlatterGrilled chicken breast, roast beef, turkey breast, salami & ham. Garnished with olives, condiments & selection of pickled vegetables. Platte $28
Antipasto PlatterA selection of classic Italian & Spanish meats, leg ham, smoked salmon, cheese, chili stuffed olives, char-grilled veggies, homemade hummus. $32
Hot DishesMenu read 1 Nov 2026 · fusionpoint.com.au
Beef Lasagna TrayHomemade with premium wagyu beef mince, cooked in a rich Italian tomato sauce. Serves 10 people. $180
Vegetarian Lasagna TrayHomemade char-grilled vegetables (eggplant, zucchini, tomatoes, capsicum) cooked in a rich Italian tomato sauce. Serves 10 people. $180
Spinach & Ricotta Lasagna TrayHomemade and cooked in a rich Italian tomato sauce. Serves 10 people. $180

✓Free by default◐Can be made free on request✕Contains?Not stated

Facts

Address1-21 Wentworth Street, Manly
AreaNorthern Beaches
KindRestaurant · Café & brunch
Phone+61 2 8966 9999
Websitefusionpoint.com.au
Google rating4.1 from 615 reviews
Menu read1 Nov 2026 from fusionpoint.com.au
Hours
  • Monday5am–3pm
  • Tuesday5am–3pm
  • Wednesday5am–3pm
  • Thursday5am–3pm
  • Friday5am–3pm
  • Saturday5am–3pm
  • Sunday5am–3pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Fusion Point

Does Fusion Point have gluten-free options?

Yes: 1 dish is gluten free as served, and 1 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Fusion Point coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Fusion Point?

Sandwich Platter (Gluten free bread available).

When is Fusion Point open?

Monday: 5am–3pm. Tuesday: 5am–3pm. Wednesday: 5am–3pm. Thursday: 5am–3pm. Friday: 5am–3pm. Saturday: 5am–3pm. Sunday: 5am–3pm. Hours can change on public holidays; check with the venue.

Nearby