Wild Canary

Restaurant · French · Modern AustralianKenmore4.4 (1,064 Google reviews)

7 dishes marked gluten free+ 11 can be made gluten free on request

47 dishesmenu read 4 Novwildcanary.com.au

Always confirm with staff

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Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

All Day Breakfast and Lunch Menu

Served 8.30am to 2pm weekdays, 8am to 2pm weekends

Poached or Fried Eggs on Toasted Sourdough$17
Poached or fried pastured eggs on toasted sourdough, tomato & apple relish, micro greens
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (wildcanary.com.au)Can be made free of gluten, dairy. Gluten: Labelled as able to be made gluten free by the venue (Ask for gluten free bread (GFO) or dairy free option (DFO)). Dairy: Labelled as able to be made dairy free by the venue (Ask for gluten free bread (GFO) or dairy free option (DFO)). Menu read 4 Nov 2026 (wildcanary.com.au)Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, eggs, poached): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Scrambled Eggs on Toasted Sourdough$19
Scrambled pastured eggs on toasted sourdough, tomato & apple relish, micro greens
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (wildcanary.com.au)Can be made free of gluten, dairy. Gluten: Labelled as able to be made gluten free by the venue (Ask for gluten free bread (GFO) or dairy free option (DFO)). Dairy: Labelled as able to be made dairy free by the venue (Ask for gluten free bread (GFO) or dairy free option (DFO)). Menu read 4 Nov 2026 (wildcanary.com.au)Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, eggs, scrambled): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Pecan Granola$25
Earl Grey poached pear, coconut yoghurt, pure maple syrup & sesame brittle
Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (wildcanary.com.au)Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (wildcanary.com.au)Likely nuts, sesame (our guess). Nuts: Our guess from the ingredients (lists pecan): likely contains nuts. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Adam's Triple Smoked Bacon & Egg Brioche Roll$25
House made hashbrown, tomato, avocado, cos lettuce, American cheese, kewpie mayo, onion jam, tomato sauce
Can be made free of gluten, dairy. Gluten: Labelled as able to be made gluten free by the venue (Ask for gluten free (GFO) or dairy free (DFO) option). Dairy: Labelled as able to be made dairy free by the venue (Ask for gluten free (GFO) or dairy free (DFO) option). Menu read 4 Nov 2026 (wildcanary.com.au)Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, mayo, brioche): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Wholly Crumpets with Yoghurt Labneh$26
Tommerup's yoghurt labneh, strawberry butter, berry compote, toasted almonds, pure maple syrup
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (wildcanary.com.au)Likely gluten, dairy, nuts (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists labneh, butter, yoghurt): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists almond, almonds): likely contains nuts. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Wholly Crumpets with Prosciutto$30
Adam's triple smoked prosciutto, whipped goats' cheese, figs, dressed bitter greens, hot honey
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, goats cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Smashed Avocado on Toasted New York Rye$28
Confit cherry tomatoes, basil, pickled shallots, hazelnut dukkha, sorrel salad, Liban garlic love
Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (wildcanary.com.au)Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (wildcanary.com.au)Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Ask for gluten free bread (GFO)). Menu read 4 Nov 2026 (wildcanary.com.au)Likely nuts (our guess). Nuts: Our guess from the ingredients (lists hazelnut): likely contains nuts. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Invisible Apple Cake French Toast$28
Orange plump raisins, crème patisserie, honeycomb ice-cream, blueberries, fruit toast croutons
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (wildcanary.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists toast, cake, crouton): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Bubble 'n Squeak Fritter$31
Slow cooked BBQ pork belly, fried pastured egg, spring pea & asparagus salsa, parmesan, Romesco hollandaise
Likely dairy, nuts, egg (our guess). Dairy: Our guess from the ingredients (lists parmesan, hollandaise): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists romesco): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, hollandaise): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Eggs Benedict with Adam's Ham or Pandelyssi Lemon Thyme Halloumi$32
Poached pastured eggs, Wholly Crumpet, sautéed spinach, house hollandaise
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (wildcanary.com.au)Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Ask for gluten free crumpet (GFO)). Menu read 4 Nov 2026 (wildcanary.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists halloumi, hollandaise): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs, benedict): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Eggs Benedict with Adam's Bacon or Black Pudding$34
Poached pastured eggs, Wholly Crumpet, sautéed spinach, house hollandaise
Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Ask for gluten free crumpet (GFO)). Menu read 4 Nov 2026 (wildcanary.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists hollandaise): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs, benedict): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Eggs Benedict with Smoked Salmon$36
Poached pastured eggs, Wholly Crumpet, sautéed spinach, house hollandaise
Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Ask for gluten free crumpet (GFO)). Menu read 4 Nov 2026 (wildcanary.com.au)Likely dairy, egg, fish (our guess). Dairy: Our guess from the ingredients (lists hollandaise): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs, benedict): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
The Canary Breakfast$36
Pastured poached or fried eggs / scrambled, toasted sourdough, house relish, Adam's triple smoked bacon & cheese Kransky sausage, herb tomat
Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Ask for gluten free toast (GFO)). Menu read 4 Nov 2026 (wildcanary.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs, poached): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Smoked Salmon$12
Likely fish (our guess). Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Adam's Prosciutto$12
Black Pudding$12
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pudding): likely contains gluten. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Adam's Triple Smoked Bacon$9
Adam's Cheese Kransky Sausage$9
Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Grilled Haloumi$8
Likely dairy (our guess). Dairy: Our guess from the ingredients (lists haloumi): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Garlic Roasted Portobello Mushrooms$8
Herb Roasted Tomatoes$6
Hashbrowns$6
Avocado$6
Pastured Poached or Fried Egg$4
Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, poached, fried egg): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Tomato & Apple Relish$3
House Hollandaise$3
Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists hollandaise): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists hollandaise): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
House Baked Focaccia$16
Coolmunda olives, dip, balsamic, extra virgin olive oil
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (wildcanary.com.au)Likely gluten (our guess). Gluten: Our guess from the ingredients (lists focaccia): likely contains gluten. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Chef's Shared Board$75
Selection of Adams' cured small goods and Australian cheese, pâté, Coolmunda olives, dips, chutney, house baked focaccia
Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Gluten free option (GFO)). Menu read 4 Nov 2026 (wildcanary.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Chicken Liver Pâté$26
Quince paste, cornichons, apple salad, toasted sourdough
Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Gluten free option (GFO)). Menu read 4 Nov 2026 (wildcanary.com.au)
Twice Baked Spinach & Pea Soufflé$30
Braised leek velouté, spring pea & asparagus salsa, Danish feta, garlic toasted sourdough
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (wildcanary.com.au)Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists sourdough): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists feta): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
House Pie of the Day$32
Hand cut chips, lemon dressed garden salad and condiment
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pie): likely contains gluten. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Harvest Bowl$34
Harry's paddock roasted vegetables, sautéed greens, pumpkin, avocado, fried tempeh, quinoa tabbouleh, Liban garlic love
Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (wildcanary.com.au)Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (wildcanary.com.au)Likely soy (our guess). Soy: Our guess from the ingredients (lists tempeh): likely contains soy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Seared Mooloolaba Yellowfin Tuna Caesar Salad$36
Pancetta crisps, white anchovies, croutons, parmesan, baby cos lettuce, poached pastured egg
Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Gluten free option (GFO)). Menu read 4 Nov 2026 (wildcanary.com.au)Likely dairy, egg, fish (our guess). Dairy: Our guess from the ingredients (lists parmesan): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, poached, caesar): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists tuna, anchovies, caesar): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Slow Braised Chicken Maryland & Porcini Mushroom$40
Saffron linguine, parmesan, pangrattato
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists linguine): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists parmesan): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Lamb Backstrap Mechoui$42
Braised butter beans, confit cherry tomatoes, chimichurri, whipped goats' cheese
Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 4 Nov 2026 (wildcanary.com.au)Can be made free of dairy. Dairy: Labelled as able to be made dairy free by the venue (Dairy free option (DFO)). Menu read 4 Nov 2026 (wildcanary.com.au)
Pan Fried Tasmanian Ocean Trout$44
Cabbage remoulade, pomegranate, almonds, roasted yellow capsicum sauce
Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (wildcanary.com.au)Likely nuts, fish (our guess). Nuts: Our guess from the ingredients (lists almond, almonds): likely contains nuts. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists trout, ocean trout): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Steakhouse Chips$12
Kewpie mayo
Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 4 Nov 2026 (wildcanary.com.au)Likely egg (our guess). Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Garlic Buttered Toasted Sourdough$12
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (wildcanary.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists sourdough): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Dressed Garden Salad$12
Vegan. Vegan: Venue says: labelled vegan. Menu read 4 Nov 2026 (wildcanary.com.au)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 4 Nov 2026 (wildcanary.com.au)
Sautéed Green Beans$14
Toasted almonds
Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 4 Nov 2026 (wildcanary.com.au)Likely nuts (our guess). Nuts: Our guess from the ingredients (lists almond, almonds): likely contains nuts. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Harry's Paddock Roasted Pumpkin$14
Danish fetta
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (wildcanary.com.au)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 4 Nov 2026 (wildcanary.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)

Kids menu

Kids Toast$6
Toast, butter, condiment (jam, vegemite, peanut butter, nutella)
Likely gluten, dairy, nuts (our guess). Gluten: Our guess from the ingredients (lists toast): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists peanut, peanut butter): likely contains nuts. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Kids Avocado on Toast$12
Avocado on toast, lemon
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists toast): likely contains gluten. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Kids Ham and Cheese Toastie$12
Ham and cheese toastie, tomato sauce
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Kids French Toast$14
French toast, mixed berries, maple syrup, vanilla ice cream
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists toast): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Kids Bacon and Eggs$14
Bacon and eggs, toast, tomato sauce
Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists toast): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)
Kids Crumbed Chicken$18
Crumbed chicken, chips, tomato sauce
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists crumbed): likely contains gluten. Not the venue's word, ask staff. Menu read 4 Nov 2026 (wildcanary.com.au)

Good to know

Restaurant

Facts

Facts
Fact	Detail
Address	Kenmore, NSW
Area	Sydney
Kind	Restaurant · French · Modern Australian · Café & brunch · Pub & bistro
Phone	+61 7 3378 2805
Website	wildcanary.com.au
Booking	Online through Book online
Google rating	4.4 from 1,064 reviews
Menu read	4 Nov 2026 from wildcanary.com.au
Hours	Monday8:30am–3pm Tuesday8:30am–3pm Wednesday8:30am–3pm ThursdayClosed Friday8:30am–3pm Saturday8am–3pm Sunday8am–3pm
Map	Open in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

wildcanary.com.au/menuHTML · read 4 Nov 2026

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Wild Canary

Does Wild Canary have gluten-free options?

Yes: 7 dishes are gluten free as served, and 11 more can be made gluten free on request, from the menu read 4 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Wild Canary coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Wild Canary?

Poached or Fried Eggs on Toasted Sourdough (Ask for gluten free bread (GFO) or dairy free option (DFO)); Scrambled Eggs on Toasted Sourdough (Ask for gluten free bread (GFO) or dairy free option (DFO)); Adam's Triple Smoked Bacon & Egg Brioche Roll (Ask for gluten free (GFO) or dairy free (DFO) option); Smashed Avocado on Toasted New York Rye (Ask for gluten free bread (GFO)); Eggs Benedict with Adam's Ham or Pandelyssi Lemon Thyme Halloumi (Ask for gluten free crumpet (GFO)); Eggs Benedict with Adam's Bacon or Black Pudding (Ask for gluten free crumpet (GFO)).

When is Wild Canary open?

Monday: 8:30am–3pm. Tuesday: 8:30am–3pm. Wednesday: 8:30am–3pm. Thursday: Closed. Friday: 8:30am–3pm. Saturday: 8am–3pm. Sunday: 8am–3pm. Hours can change on public holidays; check with the venue.

Can I book Wild Canary online?

Yes, through Book online: https://www.wildcanary.com.au/book-now

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