Chef’s Kiss

Thornleigh Curry House

Restaurant · IndianThornleigh4.4 (487 Google reviews)

10+ gluten-free dishes

40 dishes are gluten free as served, out of 80 dishes on Thornleigh Curry House’s menu, read 1 Nov 2026. Also 33 nut free, 7 dairy free, 1 vegan. Source: curryhouse.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

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  • Table MenuWed–Mon 5:00pm to 10:00pm (Tues closed)Dinnersource
  • BanquetsSet menu / banquetsource
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
Table MenuMenu read 1 Nov 2026 · curryhouse.com.au
SamosaHome-made pastry filled with potatoes, peas & infused with spices & herbs $9.90
Deconstructed Samosa Chaat (2 Pcs)Home-made pastry filled with potatoes, peas & infused with spices & herbs, topped with chickpeas, mint yogurt & tamarind chutney. $15.90
Aloo Tikki (2 Pcs)Lightly spiced potato patties $9.90
Aloo Tikki ChaatLightly spiced potato patties, topped with chickpeas, mint yogurt and tamarind chutney. $15.90
Onion Bhaji (2 Pcs)Seasoned savoury onion patties coated with herbed chickpea flour and shallow fried. $9.90
Salt & Pepper Cauliflower BitesBattered pieces of cauliflower shallow fried with chef's secret spices. $12.90
Hara Bhara Kebab (4 Pcs)Potato, spinach and peas blended with spices and shallow fried. $11.90
Tandoori Paneer Tikka (4 Pcs)Homemade cottage cheese dipped in yoghurt marinade and cooked in tandoor. $17.90
Malai Soya Chaap BitesMade from soya chunks/soya bean marinated with yoghurt and rich spices and cooked to perfection in traditional tandoor. $16.90
Seekh Kebab (4 Pcs)Char-grilled seekh of minced chicken with a delicate sprinkling of fresh herbs & aromatic spice mix. $16.90
Murgh Tikka (4 Pcs)Boneless chicken marinated overnight and cooked in tandoor. $17.90
Murgh Malai Tikka (4 Pcs)Chicken pieces lightly spiced in yoghurt almond paste and smoked in tandoor. $17.90
Tandoori Chicken (4 Pcs)Tender chicken on the bone infused with burnt garlic & pepper, cooked in clay oven. $17.90
Tandoori Prawns (5 Pcs)King prawns marinated with delicate spices and herbs and cooked gently in tandoor. $17.90
Fish Amritsari (4 Pcs)A popular Punjabi dish, known for its crispy texture and flavorful spices. $17.90
Tandoori Adraki Lamb Cutlet (3 Pcs)Marinated overnight with ginger and chef's secret spices and cooked to perfection in tandoor. $23.90
Mixed PlatterA piece each of Samosa, Hara Bhara Kebab, Murgh Tikka & Seekh Kebab. $17.90
Murgh Makhani (Butter Chicken)Mild – boneless chicken pieces cooked in rich tomato and cashew-based gravy & flavoured with fenugreek. $22.90
Mango ChickenMild – boneless chicken pieces cooked in mango sauce with mustard seeds.DF on request: Can do DF – ask for dairy free version $22.90
Chicken Tikka MasalaMedium to hot – tender chicken fillets pre-cooked in the tandoor & finished with semi dry sauce with tomatoes, onions and capsicum. $22.90
Chicken MadrasHot – chicken curry with a touch of our homemade Madras spices, coconut cream and fresh curry leaves. $22.90
Chicken ChettinadHot – chicken thigh cooked in chettinad spices (mustard seeds, curry leaf, shredded coconut & pepper sauce).DF on request: Can do DF – ask for dairy free version $22.90
Lamb KormaMild – prepared in aromatic spices served in a rich creamy cashew-based sauce. $23.90
Rogan JoshMedium – traditional homestyle slow cooked diced lamb with aromatic Kashmiri spices in a tomato & onion-based sauce.DF on request: Can do DF – ask for dairy free version $23.90
Lamb SaagwalaMedium – healthy choice! Tender pieces of lamb cooked with aromatic methi (fenugreek), touch of English spinach, fresh coriander and variousDF on request: Can do DF – ask for dairy free version $23.90
Kadhai GoshtMedium – succulent pieces of lamb, sautéed in butter, ginger & garlic, tossed with diced capsicum, onions, tomatoes & fresh coriander & finiDF on request: Can do DF – ask for dairy free version $23.90
Bombay BeefMild – juicy pieces of beef simmered in a cashew creamy sauce with aromatic methi (fenugreek) spices. $22.90
Beef MasalaMedium – tender pieces of beef cooked with spiced veggies.DF on request: Can do DF – ask for dairy free version $22.90
Balti BeefMedium – succulent pieces of beef cooked with rich Kashmiri spices and fresh coriander. $22.90
Beef VindalooHot – a serious chilli hit, not for the faint hearted! Diced beef braised with chef's special vindaloo sauce.DF on request: Can do DF – ask for dairy free version $22.90
Bhindi GoshtMedium – savoury and aromatic dish combining okra and slow cooked goat with cumin, coriander, turmeric, garam masala, and ginger-garlic pastDF on request: Can do DF – ask for dairy free version $23.90
Goat Bhuna MasalaMedium to hot – slow cooked goat meat on the bone with rich and authentic Kashmiri spices. A dish from the heart of North India. $23.90
Prawn MalabariMild – king prawns infused with mustard seeds and fresh curry leaves in a coconut gravy.DF on request: Can do DF – ask for dairy free version $24.90
Prawn Garlic MasalaMedium to hot – king prawn wok tossed with fresh garlic, onion and capsicum in a rich tomato-based gravy.DF on request: Can do DF – ask for dairy free version $24.90
Bengali FishMedium – home style fish dish simmered in spicy onion & tomato sauce and flavoured with hand ground spices.DF on request: Can do DF – ask for dairy free version $22.90
Goan Fish CurryMedium to hot – tangy blend of fish fillets cooked with ginger, garlic, tomato, coconut & fresh coriander. A popular fish curry from the regDF on request: Can do DF – ask for dairy free version $22.90
Patiala BainganMedium – thinly sliced eggplants, sautéed & simmered in onion sauce tempered with nuts & sultanas.DF on request: Can do DF – ask for dairy free version $18.90
Aloo Baingan Ki SubzeeMedium – eggplant & potatoes roasted together in five different spices & fresh coriander.DF on request: Can do DF – ask for dairy free version $18.90
Vegetable KormaMild – mixed vegetables tossed in butter & cooked in a rich cashew nut sauce. $18.90
Malai KoftaMild – scrambled cottage cheese & mashed potatoes kofta (pan fried dumplings) stuffed with sultana and finished in rich creamy sauce. $19.90
Mixed VegetablesMedium – assortment of seasonal mixed vegetables tossed in a light gravy with mild spices.DF on request: Can do DF – ask for dairy free version $18.90
Palak PaneerMedium – traditional homemade cottage cheese cubes tossed in English spinach & finished with a tempering of chopped garlic & ginger.DF on request: Can do DF – ask for dairy free version $20.90
Kadhai PaneerMedium – authentic homemade cottage cheese wok tossed with capsicum, onion & simmered in a tomato-based gravy flavoured with methi (fenugree $20.90
Dal MakhniMedium – black lentils stewed on a slow fire with light spices, sautéed with ginger, garlic and fresh coriander. A vegetarian's delight!DF on request: Can do DF – ask for dairy free version $18.90
Dal TadkaMedium – yellow dal (without shell chickpea) cooked on slow fire, tempered with ginger, garlic, green chillies, tomatoes & garnished with ch $18.90
Chana MasalaMedium – white chickpeas slow cooked in aromatic house ground spices.DF on request: Can do DF – ask for dairy free version $18.90
Bhindi Do PyazaMedium – North Indian dish made with okra, spices, herbs & onions.DF on request: Can do DF – ask for dairy free version $19.90
Tandoori RotiBread made from whole wheat flour.DF on request: Can do DF – ask for dairy free version $4.50
Plain Lacha ParanthaMultilayered wholemeal bread cooked in tandoor. $5.50
Methi Lacha ParanthaMultilayered wholemeal bread with fenugreek cooked in tandoor. $6
Plain NaanBread made from plain flour. $4.50
Butter Naan (Naan Makhni)Bread made from plain flour with clarified butter. $6
Garlic NaanNaan with fresh garlic & coriander. $5
Masala KulchaNaan bread filled with potatoes, onions, ginger & coriander. $6.50
Peshwari NaanNaan bursting with raisins, almonds, cashew, cherry mix & fennel seeds. $6.50
Cheese NaanNaan bread stuffed with cheese. $6
Cheese & Garlic NaanNaan bread stuffed with cheese & garlic. $6.50
Chicken Tikka NaanNaan bread stuffed with chopped chicken tikka, onions & chillies. $6.50
Keema NaanNaan bread stuffed with minced lamb. $6.50
Basmati RicePer person $3.90
Kashmiri PulaoLong grain basmati rice with exotic dry fruits & nuts. $9.90
BiryaniAromatic long grain basmati rice made with chef's special biryani spices, fresh coriander & dried onion. Choice of chicken, lamb, beef, vegeDF on request: Can do DF – ask for dairy free version $21.90
Sweet Mango Chutney $3.90
Yoghurt Cucumber $4.50
Large Mint Sauce $4.50
Tomato & Onion Salad $4.50
Dips PlatterCombination of 3 dips. $11.90
PicklesLime OR Mango OR Chilli $3.90
Pappadums $4.90
Onion Salad With Green Chillies $5.90
Garden Salad $11.90
Vanilla Ice Cream $7.90
Gulab Jamun (2 Pcs)Semolina dumplings dipped in aromatic sugar & cardamom syrup. $8.90
KulfiChoice of Pistachio OR Mango OR Date Fig Walnut OR Paan (Dried Betel Leaf) (+$1). $8.90
RasmalaiSpongy cottage cheese balls soaked in creamy saffron flavoured milk. $9.90
Gajar HalwaCarrot pudding made by slow-cooking grated carrots with milk, sugar & ghee. $11.90
Food Lovers BanquetMinimum 4 people (no takeaway on leftovers). Includes a piece each of Samosa, Murgh Tikka & Seekh Kebab. Mains: selection of 2 meat curries, $45
Foodaholic BanquetMinimum 4 people (no takeaway on leftovers). Includes a piece each of Samosa, Murgh Tikka, Seekh Kebab & Tandoori Prawn. Mains: selection of $50
BanquetsMenu read 1 Nov 2026 · curryhouse.com.au
Foodlovers BanquetMinimum 4 people (no takeaway). Entree: includes a piece each of Samosa, Murgh Tikka & Seekh Kebab. Mains: selection of 2 meat curries & 1 v $40
Foodaholic BanquetMinimum 4 people (no takeaway). Entree: includes a piece each of Samosa, Murgh Tikka, Seekh Kebab & Tandoori Prawn. Mains: selection of 2 me $45

✓Free by default◐Can be made free on request✕Contains?Not stated

The menu’s own key: GF-Gluten Free / DF-Dairy Free / NF-No Nuts

Facts

AddressUnit A6/4 Central Ave, Thornleigh NSW 2120, Australia
AreaUpper North Shore
KindRestaurant · Indian
Phone+61 2 9875 4040
Websitecurryhouse.com.au
BookingOnline
Google rating4.4 from 487 reviews
Menu read1 Nov 2026 from curryhouse.com.au
Hours
  • Monday5pm–9:45pm
  • TuesdayClosed
  • Wednesday5pm–9:45pm
  • Thursday5pm–9:45pm
  • Friday5pm–9:45pm
  • Saturday5pm–9:45pm
  • Sunday5pm–9:45pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Thornleigh Curry House

Does Thornleigh Curry House have gluten-free options?

Yes: 40 dishes are gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Thornleigh Curry House coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Thornleigh Curry House open?

Monday: 5pm–9:45pm. Tuesday: Closed. Wednesday: 5pm–9:45pm. Thursday: 5pm–9:45pm. Friday: 5pm–9:45pm. Saturday: 5pm–9:45pm. Sunday: 5pm–9:45pm. Hours can change on public holidays; check with the venue.

Can I book Thornleigh Curry House online?

Yes, through the venue’s booking page: https://curryhouse.com.au/reservations/

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