Chef’s Kiss

Pear Thai Restaurant

Restaurant · Thai · Pan-AsianThornleigh4.6 (295 Google reviews)

10+ gluten-free dishes

11 dishes are gluten free as served, out of 73 dishes on Pear Thai Restaurant’s menu, read 1 Nov 2026. Also 38 nut free, 10 dairy free, 6 vegan. Source: foodbooking.com, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

WebsiteDirectionsCall
Read it for
  • Dinner menuDinnersource
  • Lunch special menuTuesday–Friday 11:30am–2:30pmLunchsource
  • Kids menuKidssource
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
Dinner menuMenu read 1 Nov 2026 · foodbooking.com
Cashew NutA popular dish for Thai cuisine with roasted cashew nut, chilli jam, vegetables sprinkled with dried chilli. $21.90
Oyster SauceA classic stir fry, with assorted vegetables and oyster sauce. $21.90
Chili Basil (Kraprao)Stir fried combination of fragrant sliced fresh chili, garlic, Thai basil and vegetables. Spicy. $21.90
Garlic and Pepper SauceStir fried combination of fragrant garlic and pepper served on gently stirred onion. $21.90
Sweet and SourA tasty and classic stir fry Thai sweet and sour sauce, pineapple, tomato and vegetables. $21.90
Peanut SauceSteamed dish served in our assorted vegetables and peanut sauce. $21.90
Lemon GrassA traditional Thai stir fry with fresh lemongrass and assorted vegetables. $21.90
PrikkhingAn aromatic stir fry with homemade chilli paste, green beans, kaffir lime leaves and capsicum. Spicy. $21.90
Gai YangGrilled chicken maryland fillet marinated with Thai herbs served with a Thai sweet sauce. $25.90
Crying TigerGrilled tender loin beef fillet served with traditional special Thai spicy sauce. $30.90
Spring Roll (2 pcs)Crispy spring rolls filled with mixed vegetables and shiitake mushroom served with plum sauce. $7
Curry Puff Vegetarian (2 pcs)Puff pastry filled with mixed vegetables, onions served with sweet and sour cucumber sauce. $7
Money Bag (3 pcs)Chicken mince, onion, peanut, salted turnip served with sweet chilli sauce. $9
Curry Puff Chicken (2 pcs)Puff pastry filled with chicken mince with mixed vegetables, onion and potato served with sweet and sour cucumber sauce. $7.50
Satay Chicken (2 pcs)Grilled chicken fillet marinated with Thai herbs served with homemade peanut sauce. $8.50
Almond Prawns (2 pcs)Deep fried battered prawns with Koki wheat flour and almond served with a sweet chilli sauce. $9
Fish Cake (2 pcs)Homemade. Minced fish fillet marinated with aromatic chilli paste, Thai herb served with sweet and sour cucumber sauce and crushed peanuts. $8.50
Deep Fried Tofu (2 pcs)Deep fried bean curd served with sweet and sour cucumber sauce and crushed peanuts. $7
Cigar (4 pcs)Spring roll pastry filled with prawns and pork mince served with a sweet chilli sauce. $9
Pear Thai Salmon (2 pcs)Fresh salmon wrapped with cucumber, mint, coriander served with a homemade Thai salad sauce, chili. $9
Pears Thai Duck Roll (2 pcs)Roasted duck fillets, cucumber, shallots and homemade hoisin sauce wrapped in Peking duck pastry. $9
Larbped with Pak Kadkaew (2 pcs)Minced roasted duck mixed with onion, coriander, mint, Thai herbs and served on a bed of lettuce. Spicy. $9
Muu Ping (BBQ Pork Skewers, 2 skewers)A popular street food. Marinated and grilled tender pork in our home style with traditional northeastern Thai dipping sauce. $8.50
Mixed Entrée (4 pcs)One of each: spring roll, curry puff (V), satay chicken and fish cake. $15.90
Beef SaladGrilled tender beef mixed with red onion, shallots, mint, tomato, lemongrass and cucumber slices. Mild. $27.90
Som Tum (Green Papaya Salad)Sliced green papaya, carrot and green beans mixed with fresh chilli, garlic, tomato, fish sauce and lime dressing. Spicy. $19.90
Larb ChickenMinced chicken mixed with red onions, shallots, mint, coriander, rice powder and lemon juice. Mild. $24.90
Prawns SaladGrilled king prawns mixed with chilli jam dressed with sliced lemongrass and mint served with a Thai style dressing. Mild. $26.90
Yellow Curry (Chicken Only)Chunky tender chicken thighs, yellow curry paste cooked in coconut milk with potato. $25.90
Red CurryHerbal red curry paste cooked in coconut milk, fresh bamboo shoot, basil and vegetables. Spicy. $21.90
Panang CurrySpecial coconut cream curry with kaffir lime leaves served with assorted vegetables and crushed peanuts. Mild. $21.90
Green CurryHerbal green curry paste cooked in coconut milk, fresh bamboo shoot, basil and vegetables. Spicy. $21.90
Massaman Curry (Beef Only)Slow cooked tender beef massaman curry paste cooked in coconut milk with potato and peanuts. $25.90
Tom Yum ChickenTraditional hot and sour soup with chicken, mushroom, Thai herbs and lemon juice. Mild. $14.90
Tom Kha ChickenThai hot and sour soup with coconut milk and chicken, mushroom, flavoured with Thai herbs and lemon juice. $14.90
Tom Yum PrawnsTraditional hot and sour soup with king prawns, mushroom, Thai herbs and lemon juice. Mild. $15.90
Tom Kha PrawnsThai hot and sour soup with coconut milk and king prawns, mushroom, flavoured with Thai herbs and lemon juice. $15.90
Salmon Lard Prik (A)Grilled salmon fillet tossed with chilli paste, chilli jam sauce and topped with crispy basil. Mild. $32.90
Som Tum Salmon (A)Grilled salmon fillet, sliced green papaya, carrot, green beans mixed with fresh chilli, garlic, tomato, fish sauce and lemon juice. Spicy. $32.90
Salmon Panang (A)Grilled salmon fillet with special creamy curry served with assorted vegetables, sprinkled with kaffir lime leaves and red chilli. Mild. $32.90
Som Tum Barramundi (I)Deep fried barramundi with green papaya, carrot, green beans mixed with fresh chilli, garlic, tomato and lime dressing. Spicy. $29.90
Barramundi Lard Prik (I)Crispy barramundi tossed with chilli paste, chilli jam sauce and topped with crispy basil. Mild. $29.90
Ginger and Shallot Barramundi (I)Steamed barramundi fillets with fresh and fragrant shallots, ginger and fresh herbs. $29.90
Pad ThaiA popular Thai dish. Thin rice noodles, egg, bean sprout, garlic chives and crushed peanuts. $20.90
Pad See EwStir fried flat rice noodles with garlic, egg, sweet soy sauce and vegetables. $20.90
Basil NoodleStir fried flat rice noodles with garlic, chili, egg, fragrant basil and vegetables. $20.90
Hokkian NoodleStir fried Hokkian noodles with Thai style soy sauce and vegetables. $20.90
Kra Prao Lamb Ma KheuatodStir fried lamb (mutton back strap) with fragrant garlic and chili, mixed beans, onions, served on a bed of lightly battered eggplant and to $32.90
Pear Thai LambStir fried lamb (mutton back strap) sliced with fragrant garlic and chili, Pear Thai special sauce and sesame oil on a bed of mushroom, snow $30.90
Crispy Basil LambStir fried lamb (mutton back strap) with fragrant garlic and chili, mixed onions and topped with crispy basil. Spicy. $30.90
Crispy EggplantStir fried combination of fragrant Thai herbs with lightly battered eggplant and topped with crispy basil. Mild. $23.90
Exotic King Prawns (I)Stir fried king prawns mixed with chilli paste, coconut milk and vegetables, served on a fire (flamed). Spicy. $28.90
Sizzling Seafood (I)A delicious assortment of fresh fish, king prawns and squid mixed with garlic, chilli, vegetables and aromatic Thai herbs, served on hot pla $28.90
Kha Na Mhu GrobDeep fried crispy pork cooked with a homemade Thai oyster sauce and Chinese broccoli. $27.90
Red Duck CurryRed curry with sliced baked boneless roasted duck, pineapple, cherry tomato, lychee, basil and assorted vegetables. Spicy. $30.90
Salt and Pepper Squid (I)Squid lightly battered, gently stirred with salt and pepper and fried. Served with onions and shallots. $25.90
Ped ObHome baked boneless roasted duck served on broccoli flower, bok choy and accompanied with Pear's Thai homemade sauce. $29.90
Honey Ginger DuckHomemade roasted duck served on steamed vegetables and accompanied with Pear's Thai homemade sauce. $29.90
Panang Lamb ShankSlow cooked lamb shank tossed with special creamy curry, crushed peanuts, vegetables, topped with kaffir lime leaves and red chilli. Mild. $33.90
Steamed Jasmine Rice $5
Brown Rice $5.50
Coconut Rice $6
Roti $4
Rice with Peanut Sauce $9.90
Peanut Sauce $3.50
Steamed Vegetables $13.90
Thai Fried RiceThai style fried rice with egg and assorted vegetables. $20.90
Pineapple Fried RiceThai style fried rice with chicken, prawns (I), pineapple, cashew nuts and vegetables, served with grilled half shell of pineapple. $28.90
Spicy Basil Fried Rice (Kra Prao Fried Rice)Thai style fried rice with garlic, fresh chilli, basil and vegetables. Mild. $20.90
Lunch special menuMenu read 1 Nov 2026 · pearthaithornleigh.com.au
Create Your Own Stir Fry (Lunch)Stir fried with steamed rice and assorted vegetables. Choose a protein: vegetable and tofu $15.50; chicken, beef or pork $16.50; crispy pork $15.50
Laksa NoodleLaksa paste, coconut milk, bean sprout with thin rice noodles, sprinkled with shallots and fried onion.
Kids menuMenu read 1 Nov 2026 · foodbooking.com
Pear Thai Junior Fried RiceTwo satay chicken skewers with Thai style fried rice, egg and vegetables. $14.90
Egg Fried Rice with Spring RollThai fried rice with egg, no veg, served with spring roll. $12.90

✓Free by default◐Can be made free on request✕Contains?Not stated

Facts

Addressa5/4 Central Ave, Thornleigh NSW 2120, Australia
AreaUpper North Shore
KindRestaurant · Thai · Pan-Asian · Sandwiches & deli
Phone+61 426 618 225
Websitepearthaithornleigh.com.au
Google rating4.6 from 295 reviews
Menu read1 Nov 2026 from foodbooking.com
Hours
  • MondayClosed
  • Tuesday11:30am–2:30pm, 5pm–9pm
  • Wednesday11:30am–2:30pm, 5pm–9pm
  • Thursday11:30am–2:30pm, 5pm–9pm
  • Friday11:30am–2:30pm, 5pm–9pm
  • Saturday5pm–9pm
  • Sunday5pm–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Pear Thai Restaurant

Does Pear Thai Restaurant have gluten-free options?

Yes: 11 dishes are gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Pear Thai Restaurant coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Pear Thai Restaurant open?

Monday: Closed. Tuesday: 11:30am–2:30pm, 5pm–9pm. Wednesday: 11:30am–2:30pm, 5pm–9pm. Thursday: 11:30am–2:30pm, 5pm–9pm. Friday: 11:30am–2:30pm, 5pm–9pm. Saturday: 5pm–9pm. Sunday: 5pm–9pm. Hours can change on public holidays; check with the venue.

Nearby