Chef’s Kiss

Thai Origin

Restaurant · ThaiRichlands4.6 (369 Google reviews)

No dishes marked gluten free

16 dishesmenu read 5 Novthaioriginbrisbane.com.au

Always confirm with staff

DirectionsWebsiteCall
What the menu saysPlease advise if you have any food allergies or intolerances.
  • Please advise if you have any food allergies or intolerances.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Lunch special menu

11:00am – 2:30pm Monday–Friday; dining in or take-away
  • Red Curry$15.90

    Served with rice and vegetables. Choice of Vegetarian/Tofu/Beef/Chicken/Pork $15.90; Mixed Seafood/Prawn $20.90

    Likely soy, shellfish (our guess). Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thaioriginbrisbane.com.au)

  • Green Curry$15.90

    Served with rice and vegetables. Choice of Vegetarian/Tofu/Beef/Chicken/Pork $15.90; Mixed Seafood/Prawn $20.90

    Likely soy, shellfish (our guess). Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thaioriginbrisbane.com.au)

  • Yellow Curry$15.90

    Served with rice and vegetables. Choice of Vegetarian/Tofu/Beef/Chicken/Pork $15.90; Mixed Seafood/Prawn $20.90

    Likely soy, shellfish (our guess). Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thaioriginbrisbane.com.au)

  • Panang Curry$15.90

    Served with rice and vegetables. Choice of Vegetarian/Tofu/Beef/Chicken/Pork $15.90; Mixed Seafood/Prawn $20.90

    Likely soy, shellfish (our guess). Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thaioriginbrisbane.com.au)

  • Special Thai Fried Rice$15.90

    Served with your choice of meat. Vegetarian/Tofu/Beef/Chicken/Pork $15.90; Mixed Seafood/Prawn $20.90

    Likely egg, soy, shellfish (our guess). Egg: Our guess from the ingredients (lists fried rice): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thaioriginbrisbane.com.au)

  • Oyster Sauce$15.90

    Served with rice and vegetables. Choice of Vegetarian/Tofu/Beef/Chicken/Pork $15.90; Mixed Seafood/Prawn $20.90

    Likely gluten, soy, shellfish (our guess). Gluten: Our guess from the ingredients (lists oyster sauce): likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thaioriginbrisbane.com.au)

  • Chilli and Basil Leaves$15.90

    Served with rice and vegetables. Choice of Vegetarian/Tofu/Beef/Chicken/Pork $15.90; Mixed Seafood/Prawn $20.90

    Likely soy, shellfish (our guess). Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thaioriginbrisbane.com.au)

  • Ginger and Chilli$15.90

    Served with rice and vegetables. Choice of Vegetarian/Tofu/Beef/Chicken/Pork $15.90; Mixed Seafood/Prawn $20.90

    Likely soy, shellfish (our guess). Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thaioriginbrisbane.com.au)

  • Garlic Lemon Grass$15.90

    Served with rice and vegetables. Choice of Vegetarian/Tofu/Beef/Chicken/Pork $15.90; Mixed Seafood/Prawn $20.90

    Likely soy, shellfish (our guess). Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thaioriginbrisbane.com.au)

  • Spring Roll (4 pieces)$12

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists spring roll): likely contains gluten. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thaioriginbrisbane.com.au)

  • Dim Sim (4 pieces)$14
  • Curry Puff (4 pieces)$14
  • Pad Thai$15.90

    Thin rice noodles, with vegetables. Choice of Vegetarian/Tofu/Beef/Chicken/Pork $15.90; Mixed Seafood/Prawn $20.90

    Likely nuts, egg, soy, shellfish (our guess). Nuts: Our guess from the ingredients (lists pad thai): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists pad thai): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thaioriginbrisbane.com.au)

  • Pad See Ew$15.90

    Flat rice noodles, with vegetables. Choice of Vegetarian/Tofu/Beef/Chicken/Pork $15.90; Mixed Seafood/Prawn $20.90

    Likely soy, shellfish (our guess). Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thaioriginbrisbane.com.au)

  • Drunken Noodles$15.90

    Flat rice noodles, with vegetables. Choice of Vegetarian/Tofu/Beef/Chicken/Pork $15.90; Mixed Seafood/Prawn $20.90

    Likely gluten, soy, shellfish (our guess). Gluten: Our guess from the ingredients (lists noodle, noodles): likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thaioriginbrisbane.com.au)

  • Pad Cha$15.90

    Fat egg noodles, with vegetables. Choice of Vegetarian/Tofu/Beef/Chicken/Pork $15.90; Mixed Seafood/Prawn $20.90

    Likely gluten, egg, soy, shellfish (our guess). Gluten: Our guess from the ingredients (lists egg noodle, noodle, noodles): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, egg noodle): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thaioriginbrisbane.com.au)

Good to know

Restaurant

Facts

Facts
FactDetail
Address199 Progress Road, Richlands, 4077
AreaSydney
KindRestaurant · Thai
Phone+61 7 3172 7758
Websitethaioriginbrisbane.com.au
Google rating4.6 from 369 reviews
Menu read5 Nov 2026 from thaioriginbrisbane.com.au
Hours
  • Monday11am–2:30pm, 5pm–9pm
  • Tuesday11am–2:30pm, 5pm–9pm
  • Wednesday11am–2:30pm, 5pm–9pm
  • Thursday11am–2:30pm, 5pm–9pm
  • Friday11am–2:30pm, 5pm–9pm
  • Saturday5pm–9pm
  • Sunday5pm–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Thai Origin

Does Thai Origin have gluten-free options?

No dish is marked gluten free as served, from the menu read 5 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Thai Origin coeliac friendly?

The venue notes: “Please advise if you have any food allergies or intolerances.”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Thai Origin open?

Monday: 11am–2:30pm, 5pm–9pm. Tuesday: 11am–2:30pm, 5pm–9pm. Wednesday: 11am–2:30pm, 5pm–9pm. Thursday: 11am–2:30pm, 5pm–9pm. Friday: 11am–2:30pm, 5pm–9pm. Saturday: 5pm–9pm. Sunday: 5pm–9pm. Hours can change on public holidays; check with the venue.

Nearby