Chef’s Kiss

Spiced by Billus

Restaurant · IndianBarangaroo

No dish is marked gluten free as served and 1 more can be made gluten free on request, out of 115 dishes on Spiced by Billus’s menu, read 1 Nov 2026. Also 2 dairy free. Source: spicedatbarangaroo.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

Book · SevenRoomsWebsiteDirectionsCall

Please inform staff of any allergies in advance (printed on menu).

Read it for
  • Food Menu (Dinner, Lunch and All Day)Banquet menus lunch only, Mon–FriLunch, Dinner, All daysource
  • Online Order (Pickup)Takeawaysource
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
Food Menu (Dinner, Lunch and All Day)Menu read 1 Nov 2026 · spicedatbarangaroo.com.au
Lychee ScallopsTender scallops finished with a subtle hint of lychee and a light glaze. $26.90
Stuffed SalmonIndian-spiced salmon paired with beetroot mash (online listing: with spinach). $26.90
Botti KebabSlow-marinated lamb skewers, flame with smoky flavour and spices. $25.90
Lamb CutletsJuicy grilled lamb chops marinated with aromatic spices, a delectable choice for meat lovers. $25.90
Garlic & Kaffir Lime PrawnsSucculent prawns tossed in roasted garlic, fresh kaffir lime, and a touch of chilli and aromatic seafood delight. $25.90
Garlic & Kaffir Lime TofuDelicate tofu layered with bold garlic and fresh kaffir lime fragrance. $22.90
Kathal BaoFluffy bao buns filled with spiced young jackfruit, topped with fresh herbs and house-made sauces for a delicious plant-based treat. $22.90
Beetroot TikkiCrispy beetroot patties blended with spices, served golden brown (online listing: with hummus). $22.90
Green Peas & Mint AranchiniAranchini stuffed with green peas and fresh mint, offering a refreshing twist on a classic favourite. $22.90
Chilli PaneerDiced cottage cheese stir-fried in spicy chilli pepper sauce. $25.90
Paneer Tikka TacosIndian styled tacos with scrambled cottage cheese and avocado drizzled with honey mustard sauce (online listing: housemade sauce). $24.90
Mushroom RoyaleMelange of vegetables stuffed in mushrooms, baked to perfection. $22.90
Schezwan MomosMomos tossed in schezwan sauce. $22.90
Peri Peri Paneer TikkaCreamy paneer cubes cooked in a rich, aromatic saffron infused sauce with a hint of traditional Indian spices (online listing: paneer stuffe $24.90
Masala Soya ChaapSpicy soya chunks marinated with yogurt and mixed in bold Indian flavours. $22.90
Fried MomosHandmade dough filled, folded, then deep-fried to crispy perfection. $21.90
Karari Aloo ChaatFried potatoes tossed in a sweet and sour sauce. $18.90
Papdi ChatSemolina flakes topped with potato, chickpeas drizzled with tamarind sauce & yogurt. $17.90
SamosaTriangular shaped crispy pastry filled with potatoes, aromatic spices.Dairy not stated: No D label on the samosa (dairy is labelled D elsewhere on this menu), but pastry and filling recipes are not listed and ghee is sometimes used. Ask staff befor $16.90
Lamb Seekh KebabsSoft minced lamb infused with traditional spices and cooked in clay oven.NF on request: Nut free available on request $26.90
Macchli AmritsariFish chunks marinated in chickpea batter & Punjabi spices, deep fried and served with mint chutney.NF on request: Nut free available on request $25.90
Afghani Murg TikkaChicken chunks tossed with creamy cashew marinade, finished in clay oven. $25.90
Chicken Schezwan MomoMomo tossed in schezwan sauce.NF on request: Nut free available on request $24.90
Chilli Chicken (Desi Style)Tantalising chunks of succulent chicken, stir-fried in spicy chilli pepper sauce.NF on request: Nut free available on request $24.90
Tandoori ChickenMarinated chicken maryland grilled to perfection, a classic Indian favourite.NF on request: Nut free available on request $24.90
Chicken TikkaChicken chunks marinated in yogurt with spices and roasted in clay oven.NF on request: Nut free available on request $24.90
Chicken Tikka TacosIndian styled tacos with chicken tikka and avocado. A must try! $23.90
Chicken Fried MomosHandmade dough filled, folded, then deep-fried to crispy perfection.NF on request: Nut free available on request $23.90
Mix PlatterTwo pieces each of Afghani Chicken Tikka, Lamb Chops, Peri-Peri Paneer Tikka and Chicken Tikka. Add two draught beers for 21.90. $64.90
Non Veg Platter ExoticaTwo pieces each of Tandoor Chicken, Lamb Seekh Kebab, Macchli Amritsari and Chicken Tikka. Add two draught beers for 21.90. $54.90
Veg Platter RoyaleTwo pieces each of Mushroom Royale, Masala Soya Chaap, Peri-Peri Paneer Tikka and Beetroot Tikki. Add two draught beers for 21.90.Nuts not stated: No nut label. Mushroom royale is often stuffed with a cashew-based paste, but the recipe is not listed and this dish is not marked N. $44.90
Chicken Biryani $36.90
Lamb Biryani $37.90
Goat Biryani $37.90
Vegetable Biryani $32.90
Midday FeastMinimum four guests. Entrée: Samosa. Mains: Dal Bukhara, (Butter Chicken or Kadhai Paneer). Sides: assorted naans and rice. One refill per m $39.90
Midday Feast with DrinksMinimum two guests. Welcome: pappadums with relish. Entrée: Samosa, Chicken Tikka. Mains: Dal Bukhara, (Butter Chicken or Kadhai Chicken or $49.90
Double DelightMinimum four guests. Entrée: Beetroot Tikki, Chicken Tikka. Mains: Dal Bukhara, (Subz Banjara or Veg Stew Korma); Palak Paneer, (Dhaba Gosht $54.90
Trio of Indian DelightMinimum four guests. Entrée: Samosa, Chicken Tikka, Prawn Pepper Fry. Mains: Dal Bukhara, (Subz Banjara or Veg Stew Korma); Palak Paneer, (D $68.90
Royal Indian FeastMinimum four guests. Welcome: hummus with corn chips. Entrée: Samosa, Chicken Tikka, Mushroom Royale, Machli Amritsari. Mains: (Desi Bakra o $88.90
Palak PaneerCreamy spinach and paneer curry, a comforting vegetarian delight rich in flavour and nutrients. $27.90
Kadhai PaneerCreamy cottage cheese tossed with onion, capsicum, and chilli. $26.90
Malai KoftaCottage cheese dumplings simmered in a rich cashew nut-based sauce. $25.90
Achari Baingan MasalaLahori-style spicy eggplant masala, a flavourful North Indian dish with a kick of traditional spices. $25.90
Soya Chaap Taka TakSmoky tawa soya chaap tossed with tomato, onions, and bold Indian spices. $24.90
Veg Stew KormaMelange of vegetables tossed in coconut sauce with a hint of aromatic spices. $24.90
Dhingri DolmaMushrooms cooked in a creamy, spiced North Indian gravy with traditional Kashmiri flavours. $24.90
Bhindi Do PyazaOkra seasoned with coriander and sautéed in Punjabi tadka. $24.90
Peshawari BaiganEggplant simmered in coconut-based gravy enhanced with rich spices and herbs. $24.90
Hing Dhaniya Ke Chatpatte AaloPotatoes tossed with hing (asafoetida), fresh coriander and tangy spices. $23.90
Dal TadkaPunjabi roadside speciality! Lentils blended with clarified butter and roasted cumin seeds. $21.90
Dal BukharaBlack lentils cooked with butter, cream, and fenugreek, slow-cooked and finished with clarified butter and cream. $22.90
Chicken KadhaiChicken cooked with onion, capsicum, chilli, and tangy masala gravy.NF on request: Nut free available $33.90
Chicken VindalooA spicy and tangy Goan dish, marinated in vinegar, garlic, and fiery red chillies, offering a bold Indian curry experience. (Online listing $32.90
Makhani ChickenMughlai butter chicken need no introduction. $32.90
Handi ChickenChicken morsels simmered in fiery red chilly and immersed in the chef's secret spices. $32.90
Methi Murg MasalaFenugreek-infused chicken curry, rich with aromatic spices. $32.90
Chicken Nilgiri KormaA fragrant korma from the hills of Nilgiri, redolent with aromatic spices. $31.90
Prawn MasaledaarPrawns lightly sautéed with fresh onion, tomato and spices garnished with coriander. $34.90
Prawn MoileeSucculent prawns simmered in creamy coconut milk curry, scented with curry leaves and mild spices. $34.90
Punjabi Fish CurryA classic curried dish with soft tender chunks of fish, simmered in delicious & aromatic masala sauce. $34.90
Meen MoileeA very mild coconut milk-based fish stew. $34.90
Nalli NihariAwadhi delicacy (lamb shank simmered in tomato-onion sauce and Indian spices). $32.90
Lamb Nilgiri KormaFragrant korma from the hills of Nilgiri, redolent with aromatic spices. $32.90
Dhaba GoshtNorth Indian road side style lamb curry cooked with fresh spices, garnished with coriander and green chilli. $32.90
Lamb/Goat/Chicken Saag GoshtLamb, goat or chicken cooked with fresh spinach, fenugreek, onion and garlic. $32.90
Kadhai Goat MasalaGoat cooked with onion, capsicum, chilli and tangy masala gravy. $34.90
Desi BakraGreat grandfather's Punjabi style goat curry. $34.90
Handi GoatTender goat cooked with authentic Indian spices in a rich gravy. $34.90
Beef/Chicken/Lamb VindalooA vibrant blend of Indian and Portuguese spices, creating a bold and memorable flavour. $33.90
Beef Nilgiri KormaA fragrant korma from the hills of Nilgiri, redolent with aromatic spices. $32.90
Butter Naan $7
Plain Naan $6
Garlic Naan $7
Saadi Roti / Mirchi Roti $6
Laccha Paratha $8
Peshawari Naan $9
Mirchi Parantha $8
Cheese Naan $9
Chilli Cheese Naan $9
Cheese Garlic Naan $9
Thepla (Flatbread) $10
Gluten Free BreadGF on request: gluten free bread $9
Classic Garden Salad $12
Laccha Onion Salad $8
Mirchi Pyaaz $10
Mango Chutney $5
Pappadums & Relish $10.90
Hummus with Corn Chips $9
Plain Raita $5
Beetroot Chutney $5
Steam Rice $5.90
Saffron Rice $6.90
Bhune Jeera Ka Pulao $6.90
Chicken Nuggets & Fries $12
Fish Fingers $12
Gajar Halwa Cannoli $10
Garam Gulab Jamun $10
Brownie Fudge $12
Fruit Cream Volcano $10
Strawberry Cheese Cake $12
Tiramisu $10
Gulab Jamun with Ice Cream $12
Vanilla Ice-Cream $10
Birthday Platter (For 4)Dessert platter for four, priced per person. $35
Birthday Platter (For 2)Dessert platter for two, priced per person. $20
Online Order (Pickup)Menu read 1 Nov 2026 · spicedatbarangaroo.square.site
Prawn Pepper FryPrawn tossed with aromatic spices and fried till crispy.Gluten not stated: No label. Pepper fry prawns are often coated in flour or masala batter before frying, and the recipe is not listed. Shared fryer use is also possible. $25.90
Xacutti Chicken (Chef's Special)Chicken cooked in a rich blend of local spices and fresh coconut. Fiery and loaded with flavour. $32.90
Chicken SaagChicken cooked with fresh spinach, fenugreek, onion and garlic. $32.90
Goat SaagGoat cooked with fresh spinach, fenugreek, onion and garlic. $32.90
Lamb SaagLamb cooked with fresh spinach, fenugreek, onion and garlic. $32.90
Beef VindalooA vibrant blend of Indian and Portuguese spices, creating a bold and memorable flavour. $33.90
Lamb VindalooA vibrant blend of Indian and Portuguese spices, creating a bold and memorable flavour. $33.90
Fries $10
Subz BanjaraMixed veggies with tomato & onion sauce. $24.90

✓Free by default◐Can be made free on request✕Contains?Not stated

The menu’s own key: DAIRY - D | VEGAN AVAILABLE - V | NUTS - N | GLUTEN - G | SPICY - | JAIN - J | n - NUT FREE AVAILABLE (non-veg entrées section) · Allergen notes as printed per item ('Contains dairy', 'Contains gluten', 'Contains jain')

Facts

AddressBarangaroo, NSW
AreaSydney City & Inner East
KindRestaurant · Indian
Phone+61 2 9046 0979
Websitespicedbybillus.com.au
BookingOnline through SevenRooms
Menu read1 Nov 2026 from spicedatbarangaroo.com.au
Hours
  • Monday12pm–9:15pm
  • Tuesday12pm–9:15pm
  • Wednesday12pm–9:15pm
  • Thursday12pm–9:45pm
  • Friday12pm–10:15pm
  • Saturday12pm–10:15pm
  • Sunday12pm–9:15pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Spiced by Billus

Does Spiced by Billus have gluten-free options?

No dish is marked gluten free as served, and 1 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Spiced by Billus coeliac friendly?

The venue notes: “Please inform staff of any allergies in advance (printed on menu).”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Spiced by Billus?

Gluten Free Bread (gluten free bread).

When is Spiced by Billus open?

Monday: 12pm–9:15pm. Tuesday: 12pm–9:15pm. Wednesday: 12pm–9:15pm. Thursday: 12pm–9:45pm. Friday: 12pm–10:15pm. Saturday: 12pm–10:15pm. Sunday: 12pm–9:15pm. Hours can change on public holidays; check with the venue.

Can I book Spiced by Billus online?

Yes, through SevenRooms: https://www.sevenrooms.com/reservations/spicedbarangaroo

Nearby