Chef’s Kiss

Scott's Luncheonette & Bar

Restaurant · Mexican · Sandwiches & deliPalm Beach4.6 (304 Google reviews)

No dishes marked gluten free

24 dishesmenu read 4 Novfoodiemate.com.au

Always confirm with staff

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What the menu saysGluten-free bread available on every sanga for +$5 (menu wording: "Every sanga cooked to order... Gluten-free bread +$5"). No dedicated-kitchen or cross-contact statement printed.
  • Gluten-free bread available on every sanga for +$5 (menu wording: "Every sanga cooked to order... Gluten-free bread +$5"). No dedicated-kitchen or cross-contact statement printed.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

  • Philly Steak Sanga$20

    Marinated rib fillet, cheese, American cheddar, caramelised onion & capsicum, rocket, mayo. Add eggs & hash brown +$5.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, cheddar): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • Butter Chicken Sanga$18

    Crispy fried chicken, creamy butter chicken sauce, pickles, lettuce & aioli. Limited time.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists creamy, butter, butter chicken): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • The Deli Stack$18

    Ham, salami, Reuben, cheese, lettuce, tomato, rocket, pickles & aioli. Limited time.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • Southern Fried BLAT$18.50

    Crispy southern fried chicken, bacon, lettuce, avocado, tomato & mayo. Limited time.

    Likely gluten, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • Smoky BBQ Brisket Sanga$17

    Slow-cooked smoky brisket, crunchy chilli slaw, pickles & BBQ glaze.

    Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • Scott's Reuben$16.50

    House-cured corned beef, cheese, sauerkraut, pickles & Russian dressing.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • Hot Fish Finger$16.50

    Crispy fish fingers, cheese, lettuce, tomato, pickles, hot honey & tartare. Limited time.

    Likely gluten, dairy, egg, fish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • Fish Katsu$15.50

    Golden crumbed fish, sweet & spicy slaw, pickles, aioli & chilli BBQ.

    Likely gluten, egg, fish (our guess). Gluten: Our guess from the ingredients (lists crumbed, katsu): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists aioli, katsu): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • Southern Fried Chicken Sandwich$15.50

    Crispy southern fried chicken, chilli slaw or lettuce, chipotle mayo & house pickles.

    Likely gluten, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • Spicy Pulled Pork Sanga$15

    Slow-cooked pulled pork, chipotle mayo, BBQ sauce, melted cheese, spicy slaw & pickles.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • Tuna Steak Melt$15

    Grilled tuna steak, cheddar, pickles, rocket, chilli & citrus mayo.

    Likely gluten, dairy, egg, fish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheddar): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists tuna): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • 'No Chicken' Sanga$15.50

    Vegan. Crispy plant-based fillet, lettuce, tomato, pickles, chilli & vegan mayo. Limited time.

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (foodiemate.com.au)Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • Smash Burger$14.50

    Smashed beef patty, American cheese, pickles, caramelised onion, lettuce & burger sauce. Double $19.50.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • Chicken Sanga$14

    Coconut & ginger chilli jam, tomato, mayo, cheddar & rocket. Add bacon +$5.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheddar): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • Mushroom Sanga$13.50

    Grilled mushrooms, melted cheese, rocket, chilli & herb mayo. Add bacon +$6.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • Leg Ham Sanga$10.50

    Mozzarella, tomato, house pickles & mayo.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • Toasted Salami Melt$10.50

    Mozzarella, pickles, salami & mayo.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • Avo Brekky Sanga$10

    Till 10:30am. Smashed avo, crispy hash brown, egg & smoky BBQ.

    Likely gluten, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • Breakfast Burger$11

    Till 10:30am. Egg, bacon, cheese & hash brown in a bun with house sauce.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists bun): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • Bacon Brekky Sanga$14

    Scrambled eggs, smoked bacon, hash browns, rocket, cheddar & mayo.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheddar): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs, scrambled): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • Full Brekky$15

    Fried egg, bacon, beef sausage, cheese, hash brown, aioli & BBQ.

    Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, fried egg, aioli): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • Brat$16

    Smoked bacon, avocado, rocket, truss tomatoes & savoury mayo.

    Likely egg (our guess). Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (foodiemate.com.au)

  • Chips$5.50

    Crispy chips.

  • Hash Brown$3

    One crispy hash brown.

Good to know

Restaurant

  • Vegetarian dishes (4)venue menu, read 3 Nov 2026. Evidence: 4 vegetarian dishes marked on the menu
  • Vegan dishes (2)venue menu, read 3 Nov 2026. Evidence: 2 vegan dishes marked on the menu

Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, wheelchair access, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
Address1114 Gold Coast Highway, Palm Beach
AreaSydney
KindRestaurant · Mexican · Sandwiches & deli · Bar & brewery
Phone+61 447 329 767
Websitefoodiemate.com.au
Google rating4.6 from 304 reviews
Menu read4 Nov 2026 from foodiemate.com.au
Hours
  • Monday6am–3pm
  • Tuesday6am–3pm
  • Wednesday6am–3pm
  • Thursday6am–3pm
  • Friday6am–3pm
  • Saturday6am–3pm
  • Sunday6am–3pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Scott's Luncheonette & Bar

Does Scott's Luncheonette & Bar have gluten-free options?

No dish is marked gluten free as served, from the menu read 4 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Scott's Luncheonette & Bar coeliac friendly?

The venue notes: “Gluten-free bread available on every sanga for +$5 (menu wording: "Every sanga cooked to order...”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Scott's Luncheonette & Bar open?

Monday: 6am–3pm. Tuesday: 6am–3pm. Wednesday: 6am–3pm. Thursday: 6am–3pm. Friday: 6am–3pm. Saturday: 6am–3pm. Sunday: 6am–3pm. Hours can change on public holidays; check with the venue.

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