Chef’s Kiss

Pron Prohm Thai Restaurant

Restaurant · Thai · Pan-AsianNorth Strathfield4.5 (810 Google reviews)

10+ gluten-free dishes

32 dishes are gluten free as served, out of 100 dishes on Pron Prohm Thai Restaurant’s menu, read 1 Nov 2026. Also 3 nut free, 3 dairy free, 3 vegan. Source: pronprohmthai.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

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Most dishes can be made gluten free or vegetarian (dine-in and takeaway menus). Advise staff of any allergies when ordering.

Read it for
  • Dine-In MenuDinnersource
  • Takeaway MenuLunch Tue–Sat 11:30am–3pm; Dinner 7 nights 5–9pmTakeawaysource
  • Lunch MenuAvailable Tuesday – Friday, lunches onlyLunchsource
  • Set MenuLunch Tue–Fri 11:30am–3pm; Dinner 7 nights 5–9pmSet menu / banquetsource
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
Dine-In MenuMenu read 1 Nov 2026 · pronprohmthai.com.au
Golden Ships (6 pcs)Crispy wonton parcels filled with minced pork, fresh coriander, peanuts, carrot and Thai spices. $16
Vegetarian Spring Rolls (4 pcs)Vermicelli, cabbage, carrot, mushroom, sweet taro and corn wrapped in golden pastry and fried until crispy. $16
School PrawnsCrispy fried Australian school prawns marinated with chilli, pepper and lemon. $21
Chicken Wings (4 pcs)Crispy fried marinated chicken wings with sweet chilli relish. $16
Curry Puffs (4 pcs)Minced chicken, sweet potato and curry flavouring wrapped in a fried puff pastry. $17
Fish Cakes (4 pcs)Fried fish kneaded with red chilli paste. Served with diced cucumber and carrot relish. $16
Salt & Pepper CalamariLightly battered calamari marinated in salt and pepper, fried until golden. Served with sweet chilli mayo sauce. $23
Steamed Dim Sims (4 pcs)Steamed dumpling of prawn and pork. Served with sweet soya sauce. $18
Satay Chicken (4 pcs)Grilled chicken skewers marinated in satay spices. Served with peanut sauce and diced cucumber & carrot. $19
Coconut Prawns (4 pcs)King prawns coated in coconut flakes and lightly fried. Served with sweet chilli mayo dressing. $19
Mixed EntreeOne piece of spring roll, curry puff, fish cake and chicken satay, served with individual sauces. $18
Prawn Betel Leaves (4 pcs)Fresh prawns with lime, ginger, nuts and caramelised coconut flakes served on betel leaves. $22
Chicken Cashew NutsStir-fried sliced chicken breast with cashew nuts, onion, shallot and chilli jam. $28
Krapow GaiStir fried minced chicken, Thai basil, fresh chilli & garlic. Add fried egg (+$4). $28
Crab Fried RiceBlue swimmer crab meat fried with rice, egg and shallots. $34
Crispy Pork Belly & Chinese BroccoliCrispy pork belly stir-fried with Chinese broccoli, garlic and oyster sauce. $34
Snow Pea PrawnsKing prawns stir-fried with snow peas, mixed vegetables, ginger and garlic. $34
Krapow Pla GrobCrispy New Zealand ling fish fillet stir-fried with chilli, Thai basil, vegetables, garlic & cashew nuts. $34
Sweet Chilli Jam Soft Shell CrabSoft shell crab deep-fried until crispy, stir fried with chilli jam, celery, onions and shallots. $35
Choo Chee SalmonSalmon fillet coated with rich red curry sauce & coconut milk, served with mixed vegetables, basil and chilli. $36
Pla Lard Prek (Whole Snapper)Whole Australian snapper (800g) filleted, deep-fried and coated with our special three-flavour chilli sauce. $59
Red CurryRed curry paste, coconut milk, bamboo shoots, mixed vegetable and basil. Chicken or beef 29; duck (pineapple & tomato) 34. $29
Jungle CurryA spicy, broth-style curry full of Thai herbs, bamboo shoots, green beans and basil — no coconut milk. Chicken or beef 29; prawns (I) 34. $29
Green CurryGreen curry paste, coconut milk, sliced beans, mixed vegetables & Thai basil. Chicken or beef 29; prawns (I) 34. $29
Yellow CurryA gentle yellow curry made with coconut milk, tender meat, potato and onion. Chicken or beef 29; prawns (I) 34. $29
Massaman BeefA rich and aromatic slow cooked beef curry with coconut milk, toasted peanuts, potato and bay leaf. $34
Curry of the HouseKing prawns cooked in our house red curry with pineapple, coconut milk and Thai herbs. $34
Panang CurryA sweet Panang curry with coconut milk, peanut undertones and fragrant lime leaf. Chicken thigh fillets 30; lamb 34. $30
Green Papaya Salad (Som Tum)Shredded green papaya pounded with carrot, tomato, beans, chilli and lemon juice. $24
Yum Nua (Beef Salad)Grilled beef salad with crisp vegetables, fresh mint and zesty lime dressing. $28
Larb MooMinced pork seasoned with Thai herbs, spices, peanuts, lemon juice, chilli and mint. $28
Phla GoongGrilled king prawns salad tossed with lemongrass, chilli jam, onions, lemon and lime leaf. $32
Grilled Salmon Green Apple SaladGrilled salmon fillet served with sliced green apple, cucumber, cashew nuts, onion and lemon dressing. $36
Pad Prek Sod (Chilli & Basil)Stir fried with onion, hot chilli, garlic and fresh basil. Beef or chicken 28; prawns or seafood (I) 32. $28
Garlic & PepperWok-tossed with garlic, cracked pepper and vegetables in a light soy-based sauce. Chicken or pork 28; prawns (I) or lamb 32. $28
Hor Mok TalaySimmered mixed seafood curry — red curry paste, coconut milk, eggs and Thai herbs. Served in a foil dish. $36
Basil Crispy Pork BellyCrispy pork belly stir-fried with chilli, garlic and Thai basil. $34
Beef with Oyster SauceBeef stir-fried with oyster sauce & mixed vegetables. $28
Chicken with Peanut SauceStir fried chicken breast with peanut sauce and mixed vegetables. $28
Goong Choo CheeDry red-curry prawns stir-fried with red chilli paste, green peppercorns, Thai herbs and coconut milk. $35
Garlic & Pepper Soft Shell CrabSoft shell crab deep-fried until crispy then stir-fried with garlic, pepper and mixed vegetables. $35
Cha SalmonGrilled salmon fillet stir-fried with chilli, garlic, green peppercorns and Thai herb. Served in a foil dish. $36
Lamb PanStrips of lamb tenderloin stir-fried with onion, sweet soy sauce and sesame seeds served on a pan of roti bread. $28
Salted Chilli Crispy Pork BellyCrispy pork belly stir-fried with chilli, garlic and shallots. $28
BBQ ChickenHouse-marinated chicken thigh fillet grilled and served with sweet chilli sauce. $28
Crying TigerOur famous char-grilled marinated 250g New York Striploin with our signature tamarind dipping sauce. $35
Pork Skewers (4 pcs)Juicy BBQ pork skewers marinated Thai herbs and spices. Served with a separate tamarind-soy dressing. $24
Pad ThaiSpecial Thai noodle cooked with slices of chicken, tofu, eggs, rice-stick noodles & crushed peanuts. $26
Pad See EwStir-fried flat rice noodles with chicken, soy sauce, eggs and Chinese broccoli. $26
Pad Kee-MaoStir-fried flat rice noodles with chicken, soy sauce, eggs, chilli, basil and peppercorns. $28
Kao Pad (Fried Rice Thai Style)Fried rice with chicken, onion, eggs, vegetables and shallots. $25
Tom Yum Fried RiceSpecial fried rice with chicken, lemongrass, lime leaves, eggs & chilli paste. $26
Egg Fried RiceJasmine rice wok-fried with three eggs and light Thai seasoning. $18
Laksa Noodle SoupRich laksa broth with egg noodles, chicken, tofu, bean sprouts and vegetables — served with crispy wonton on the side. $28
Hokkien NoodleStir-fried Hokkien noodles with chicken, egg, vegetables and chilli paste in a savoury soy sauce. $26
Vegetable Cashew NutStir-fried mixed vegetables with chilli jam and cashew nut. $24
Panang TofuTofu and mixed vegetables cooked with panang curry paste in coconut milk. $26
Green Curry Vegetable & TofuTofu, basil leaves, mixed vegetables and beans cooked in coconut milk. $25
Krapao TofuStir-fried mixed vegetables tofu with chilli and basil. $24
Pad Puk Nam Mun HoyFresh mixed vegetables sautéed with our delectable oyster sauce. $24
Salt & Pepper TofuCrispy tofu seasoned with salt and pepper, stir-fried with garlic and chilli. $23
Tom Yum GoongSpicy & sour soup cooked with king prawns, mushrooms, coriander & lemongrass. $16
Tom Kha GaiSliced chicken cooked in coconut milk, flavoured with lemongrass, lemon juice, fish sauce, coriander & mushrooms. $16
Steamed Jasmine Rice $3.50
Brown Rice $5
Sticky Rice $5
Coconut Rice $7
Roti Bread $5
Steamed Vegetables $12
Pron Prohm Fried Ice CreamCrispy filo-wrapped vanilla ice cream, served with caramel popcorn, whipped cream and coconut flakes. $23
Banana Fritters & Ice CreamCrispy banana fritters with ice cream and warm chocolate drizzle. $18
Banana Cooked in Coconut MilkTraditional Thai dessert – steamed banana in creamy coconut milk with toasted sesame seeds. $15
Black Sticky Rice / Coconut GelatoTraditional Thai black sticky rice in coconut cream, paired with coconut gelato, coconut flakes. Add mango (+$5) — seasonal upgrade. $18
Sticky Rice with Thai CustardSweet white sticky rice topped with traditional Thai egg custard. $16
Coconut GelatoSilky coconut gelato with pure coconut flavour and coconut flakes. $10
Vanilla Ice Cream $7
Takeaway MenuMenu read 1 Nov 2026 · pronprohmthai.com.au
Satay Sauce $7
Prawn Crackers $3
Lunch MenuMenu read 1 Nov 2026 · pronprohmthai.com.au
Green CurryChicken or beef cooked with green curry paste, vegetable. $18
Red CurryChicken or beef cooked with red curry paste, bamboo shoots, vegetable. $18
Massaman BeefBeef curry cooked with potatoes, peanuts, onions. $19
Panang CurryChicken sweet panang curry cooked with peanuts, lime leaf. $18
Chicken with Cashew NutsStir-fried chicken with cashew nuts, toasted chilli, vegetables and sweet chilli jam. $18
Beef with Oyster SauceStir-fried beef with oyster sauce and vegetable. $18
Chicken with Peanut SauceStir fried chicken with peanut sauce and vegetable. $18
Pad Prek Sod (Chilli & Basil)Chicken or beef stir-fried chilli, basil and beans. $18
Mixed VegetableStir fried mixed vegetable with oyster sauce. $18
Fried Rice Thai StyleFried rice with chicken, onion, shallots and eggs. $18
Krapao Minced Chicken with Fried EggStir fried minced chicken, basil, chilli and garlic, topped with fried egg. $21
Crispy Pork Belly Chinese BroccoliStir fried crispy pork belly with chinese broccoli. $24
Pad ThaiThin rice stick noodles cooked with chicken, eggs, tofu and peanuts. $18
Pad See EwStir fried flat rice noodles with chicken soya sauce, eggs and mixed vegetables. $18
Pad Kee MaoStir Fried flat rice noodle with chicken, chilli, basil, eggs and mixed vegetable. $18
Laksa NoodleLaksa noodle soup of chicken, bean sprout, tofu vegetable. Served with crispy wonton. $21
Hokkien NoodleHokkien egg noodles stir fried with chicken, soya sauce, red chilli paste, eggs and vegetables. $18
Lard NaStir fried flat rice noodles with chicken, chinese broccoli, soya sauce and soy bean gravy. $22
Beef SaladGrilled sliced steak mixed with onions, cucumber, tomatoes, lime dressing and mint leaf. $18
Satay Chicken4 pieces of satay chicken skewers, served with peanut sauce, diced cucumber. $18
Set MenuMenu read 1 Nov 2026 · pronprohmthai.com.au
Kings Banquet (Set Menu, per person)Entrees: vegetable spring rolls; curry puff of minced chicken & sweet potato; satay chicken skewers. Mains (shared): chicken cashew nuts; ch $49
Pron Prohm Signature (Set Menu, per person)Entrees: prawn betel leaves; curry puff of minced chicken & sweet potato; satay chicken skewers; steamed dim sims of prawns and pork. Mains $69

✓Free by default◐Can be made free on request✕Contains?Not stated

The menu’s own key: GF gluten free · (A) Australian origin · (I) imported origin · S/L small/large · GF gluten free · A Australian · I imported · GF gluten free

Facts

Address209 Concord Road, North Strathfield, 2137
AreaInner West
KindRestaurant · Thai · Pan-Asian · Sandwiches & deli
Phone+61 2 9736 2861
Websitepronprohmthai.com.au
BookingOnline through NowBookIt
Google rating4.5 from 810 reviews
Menu read1 Nov 2026 from pronprohmthai.com.au
Hours
  • Monday5pm–9pm
  • Tuesday11:30am–3pm, 5pm–9pm
  • Wednesday11:30am–3pm, 5pm–9pm
  • Thursday11:30am–3pm, 5pm–9pm
  • Friday11:30am–3pm, 5pm–9pm
  • Saturday11:30am–3pm, 5pm–9pm
  • Sunday5pm–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Pron Prohm Thai Restaurant

Does Pron Prohm Thai Restaurant have gluten-free options?

Yes: 32 dishes are gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Pron Prohm Thai Restaurant coeliac friendly?

The venue notes: “Most dishes can be made gluten free or vegetarian (dine-in and takeaway menus). Advise staff of any allergies when ordering.”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Pron Prohm Thai Restaurant open?

Monday: 5pm–9pm. Tuesday: 11:30am–3pm, 5pm–9pm. Wednesday: 11:30am–3pm, 5pm–9pm. Thursday: 11:30am–3pm, 5pm–9pm. Friday: 11:30am–3pm, 5pm–9pm. Saturday: 11:30am–3pm, 5pm–9pm. Sunday: 5pm–9pm. Hours can change on public holidays; check with the venue.

Can I book Pron Prohm Thai Restaurant online?

Yes, through NowBookIt: https://giftcards.nowbookit.com/cards?accountid=56c7f898-e65c-40aa-b705-acedded0bc0b&venueid=7523&theme=dark&accent=216,188,112

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