Chef’s Kiss

Noi

Restaurant · ItalianPetersham4.7 (872 Google reviews)

10+ gluten-free dishes

21 dishes are gluten free as served and 4 more can be made gluten free on request, out of 50 dishes on Noi’s menu, read 1 Nov 2026. Also 3 nut free, 18 dairy free, 7 vegan. Source: srghospitality.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

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Read it for
  • Food MenuLunch, Dinnersource
  • Dessert MenuDessertsource
  • Online Ordering Menu (Pickup)Pickup hours: midday-3pm, 5:30pm-9pmTakeawaysource
  • Classic Banquet MenuSet menu / banquetsource

Same menu as Ventuno Restaurant, read once for every branch.

DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
Food MenuMenu read 1 Nov 2026 · srghospitality.com.au
Ventuno FocaccinaRosemary, garlic $20
Marinated Olives $12
OystersMignonette, lemon $7
BurrataFresh zucchini salad, rocket, EVOO $20
Pecorino ToscanoRosemary honey $18
Prosciutto San Daniele 18 Months $25
Mortadella, Toasted PistachioToasted pistachio $16
Salami Cacciatore $17
Wagyu MeatballsTomato sugo, basil $24
Calamari FrittiCitrus aioli, lemon $29
King PrawnsCalabrian chilli, pangrattato $38
Saffron & Mozzarella AranciniAioli $18
Swordfish CarpaccioSweet paprika mayo, crispy Jerusalem artichoke, finger lime, citrus dressing $28
MargheritaSan Marzano, bufala, EVOO, parmesan, basil $30
Ventuno 2.0Fior di latte, caramelised onion, Italian sausage, scamorza, potato $34
VeganormaSan Marzano, eggplant, zucchini, cherry tomato, chilli, garlic, oregano $30
CapricciosaSan Marzano, fior di latte, artichoke, ham, mushroom, olives $34
Quattro FormaggiMozzarella, gorgonzola, pecorino & scamorza fondue, honey $33
GamberiMozzarella, marinated prawn, broccoli & anchovy puree, nduja $36
GolosaSan Marzano, fior di latte, ham, mushrooms, truffle pesto $35
Stan's DiavolaSan Marzano, fior di latte, hot soppressa, olive $32
ItaliaSan Marzano, fior di latte, cherry tomato, prosciutto di Parma, rocket, parmesan $36
Maccheroni Beef RaguMaccheroni, beef cheek ragu, pecorino $39
Tonnarelli NeranoZucchini & mint cream, stracciatella cheese, crab meat $44
Carnaroli RisottoBraised Fremantle octopus, clams, bottarga $42
Gratinated GnocchiGnocchi with eggplant, smoked mozzarella, basil tomato sauce $38
RavioliHomemade ravioli, burnt butter, sage, porcini mushroom $39
MelazanaRoasted eggplant, buffalo mozzarella, basil pesto, croutons $39
Panfried BarramundiCeleriac puree, green beans, lemon fregola $51
Roast ChickenWilted spinach, puttanesca, oregano $49
Charcoal Wagyu Rump200g MBS 4-5, garden mushrooms, beef jus $54
Market FishDaily caught & sustainable $52
Slow Cooked Whole Lamb ShoulderSalsa verde, mint, roasted chats $129
Bistecca Fiorentina1kg MB3, jus, rosemary $155
Market GreensSalsa verde, pecorino $16
Rocket SaladRocket, apple, feta, aged balsamic dressing $16
Herb Roasted ChatsRosemary olive oil $16
Truffle Parmesan FriesParmesan, porcini powder $16
Online Ordering Menu (Pickup)Menu read 1 Nov 2026 · order.platform.hungryhungry.com
GF Rosemary Focaccina $23
Garlic & Mozzarella Focaccina $26
GF Garlic & Mozzarella Focaccina $29
GF Beef RaguGF pasta, beef cheek ragu, pecorinoGF on request: gf beef $42
GF Tonnarelli NeranoGF pasta, zucchini & mint cream, stracciatella cheese, prawn meatGF on request: gf tonnarelli $47
Plain Fries $16
Dessert MenuMenu read 1 Nov 2026 · srghospitality.com.au
Ventuno Tiramisu $18
Mini CannoliRicotta & mascarpone, chocolate, candied orange, pistachio $18
Dark Chocolate MousseCaramel Mou, chocolate soil, vanilla ice creamGF on request: Gluten free option available (GFA) $18
Nutella BomboloneWarm Nutella-filled donuts, cinnamon sugar $12
AffogatoGelato, espresso, amaretti. With liqueur $19GF on request: Gluten free option available (GFA) $15
Classic Banquet MenuMenu read 1 Nov 2026 · srghospitality.com.au
Classic BanquetAntipasti: Ventuno wood fired focaccina (ve); marinated seasonal vegetables (ve, gf); eggplant marinate, basil pesto, mint (ve, gf); marinat

✓Free by default◐Can be made free on request✕Contains?Not stated

The menu’s own key: (A) Australian (I) Imported (M) Mixed origin (V) Vegetarian (VE) Vegan (GF) Gluten free (DF) Dairy free (N) Contains nuts (S) Contains sesame · (GF) Gluten free (GFA) Gluten free option available (N) Contains nuts · (A) Australian (I) Imported (M) Mixed origin (v) Vegetarian (ve) Vegan (gf) Gluten free (df) Dairy free (n) Contains nuts (s) Contains sesame

Facts

Address108 Audley Street, Petersham, 2049
AreaInner West
KindRestaurant · Italian
Phone+61 2 9337 7377
Websitesrghospitality.com.au
BookingOnline
Google rating4.7 from 872 reviews
Menu read1 Nov 2026 from srghospitality.com.au
Hours
  • Monday5:30pm–10pm
  • Tuesday5:30pm–10pm
  • Wednesday5:30pm–10pm
  • Thursday5:30pm–10pm
  • Friday5:30pm–11pm
  • Saturday12pm–4pm, 5:30pm–11pm
  • Sunday12pm–4pm, 5:30pm–10pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Noi

Does Noi have gluten-free options?

Yes: 21 dishes are gluten free as served, and 4 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Noi coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Noi?

GF Beef Ragu (gf beef); GF Tonnarelli Nerano (gf tonnarelli); Dark Chocolate Mousse (Gluten free option available (GFA)); Affogato (Gluten free option available (GFA)).

When is Noi open?

Monday: 5:30pm–10pm. Tuesday: 5:30pm–10pm. Wednesday: 5:30pm–10pm. Thursday: 5:30pm–10pm. Friday: 5:30pm–11pm. Saturday: 12pm–4pm, 5:30pm–11pm. Sunday: 12pm–4pm, 5:30pm–10pm. Hours can change on public holidays; check with the venue.

Can I book Noi online?

Yes, through the venue’s booking page: https://www.google.com/maps/reserve/v/dine/c/DRCWnNqIcXE?source=pa&opi=79508299&hl=en-US&gei=gK3narjMItueptQP6NDjuA8&ahbb=1&sourceurl=https://www.google.com/search?tbm%3Dmap%26q%3Drestaurants%26pb%3D!4m9!1m3!1d13247.9307050788!2d151.0959!3d-33.8901!2m0!3m2!1i1728!2i370!4f13.1!7i20!8i0!10b1!12m35!1m2!18b1!30b1!2m3!5m1!6e2!20e3!6m13!4b1!49b1!63m0!66b1!74i150000!75b1!85b1!89b1!91b1!114b1!149b1!196b1!206b1!10b1!12b1!13b1!14b1!16b1!17m1!3e1!20m3!5e2!6b1!14b1!46m1!1b0!94b1!19m4!2m3!1i360!2i120!4i8!20m57!2m2!1i203!2i100!3m2!2i4!5b1!6m6!1m2!1i86!2i86!1m2!1i408!2i240!7m42!1m3!1e1!2b0!3e3!1m3!1e2!2b1!3e2!1m3!1e2!2b0!3e3!1m3!1e8!2b0!3e3!1m3!1e10!2b0!3e3!1m3!1e10!2b1!3e2!1m3!1e9!2b1!3e2!1m3!1e10!2b0!3e3!1m3!1e10!2b1!3e2!1m3!1e10!2b0!3e4!2b1!4b1!9b0!22m6!1s9OAWZ6buJea7hbIP8M6GyAk:440!2s1i:0,t:20588,p:9OAWZ6buJea7hbIP8M6GyAk:440!4m1!2i20588!7e81!12e3!24m107!1m28!13m9!2b1!3b1!4b1!6i1!8b1!9b1!14b1!20b1!25b1!18m17!3b1!4b1!5b1!6b1!13b1!14b1!17b1!21b1!22b1!25b1!27m1!1b0!28b0!31b0!32b0!33m1!1b0!5m5!2b1!5b1!6b1!7b1!10b1!10m1!8e3!11m1!3e1!14m1!3b1!17b1!20m2!1e3!1e6!24b1!25b1!26b1!29b1!30m1!2b1!36b1!39m3!2m2!2i1!3i1!43b1!52b1!54m1!1b1!55b1!56m1!1b1!65m5!3m4!1m3!1m2!1i224!2i298!71b1!72m19!1m5!1b1!2b1!3b1!5b1!7b1!4b1!8m10!1m6!4m1!1e1!4m1!1e3!4m1!1e4!3sother_user_reviews!6m1!1e1!9b1!89b1!98m3!1b1!2b1!3b1!103b1!113b1!114m3!1b1!2m1!1b1!117b1!122m1!1b1!125b0!126b1!127b1!26m4!2m3!1i80!2i92!4i8!30m28!1m6!1m2!1i0!2i0!2m2!1i530!2i370!1m6!1m2!1i1678!2i0!2m2!1i1728!2i370!1m6!1m2!1i0!2i0!2m2!1i1728!2i20!1m6!1m2!1i0!2i350!2m2!1i1728!2i370!31b1!34m19!2b1!3b1!4b1!6b1!7b1!8m6!1b1!3b1!4b1!5b1!6b1!7b1!9b1!12b1!14b1!20b1!23b1!25b1!26b1!37m1!1e81!42b1!46m1!1e2!47m0!49m9!3b1!6m2!1b1!2b1!7m2!1e3!2b1!8b1!9b1!50m5!1m1!4BIAE!2e2!3m1!3b1!59BQ2dBd0Fn!61b1!67m3!7b1!10b1!14b0!69i709%26hl%3Den

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