Chef’s Kiss

Perama 2.0

Restaurant · Greek · SpanishPetersham4.5 (503 Google reviews)

9 dishes are gluten free as served and 2 more can be made gluten free on request, out of 37 dishes on Perama 2.0’s menu, read 1 Nov 2026. Also 15 nut free, 8 dairy free, 6 vegan. Source: perama2.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

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DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
Food menuMenu read 1 Nov 2026 · perama2.com.au
Trio of DipsTaramasalata, fava, tzatziki $19
Pita BreadsCharred pita ($10), garlic pita ($12) or cheese pita ($16) $10
DolmadesRice, herbs, candied lemons, mint yoghurt $14
Saganaki CheeseServed with honey, lemon juice and oregano $18
Warm Heirloom OlivesVariety of Greek olives served warm $12
Mezze PlateFried string halloumi cheese, feta, dolmades, mixed olives, house pickles, cherry tomatoes, trio of dips $32
Three-way OystersNatural, shallot mignonette and Kilpatrick, lemon $18
SpanakopitaCrispy filo pastry pie filled with spinach, ricotta and feta $20
Flame Grilled King PrawnsBrushed with garlic, oregano butter and lemon $29
Fried Haloumi NestString haloumi deep fried, tomato, basil and honey peppered figs $22
Salt and Pepper CalamariWith spicy tartare ouzo sauce: capers, ouzo, sriracha, mayonnaise, toasted fennel salt $18
HoriatikiTomato, cucumber, Spanish onion, red capsicum, feta, kalamata olives, dressed with extra virgin olive oil and apple cider vinegar $16
GreekslawMixed cabbage, parsley, dill, almonds, currants, spicy corn, mustard and garlic sauce $16
New PotatoesOregano, lemon, olive oil $16
Steakhouse Fries $12
Rainbow HortaRainbow chard, lemon and olive oil dressing $16
Seasonal GreensGreen beans, broccoli, sugar snap peas, snow peas, garlic olive oil $16
Lemon RiceLong grain rice, whole spice, parsley, dill $16
Saganaki Prawns or MusselsKefalograviera cheese, herbed tomato and capsicum sauce, chilli flakes $34
Vegetarian MoussakaEggplant, potato, zucchini, tomato and bechamel sauce, Greek salad $28
BBQ OctopusCharred octopus arms, black-eyed peas, capsicum puree, lemon and pepper pickle $34
Baked SalmonWarm fennel and orange salad, mint yoghurt, lemon oil $36
Pork BellyPrune and apple baklava, Greek slaw, apple reduction $32
Lamb Skaras12 hour slow cooked lamb shoulders, rich tomato base sauce, orzo, jus $42
Red Pepper and Tomato GemistaStuffed with lemon rice, leek, red capsicum, herbs, green fava and seeded mustard $35
Chicken SouvlakiCharcoal grilled chicken skewers, served with flat bread and house-made tzatzikiGF on request: GF option available $38
Lamb SouvlakiFour charcoal grilled lamb skewers, served with warm flat bread, sumac onions, crisp lettuce and house tzatzikiGF on request: GF option available $45
Marinated Half ChickenCharred chicken, seasonal greens, braised black-eyed peas, rich tomato and capsicum sauce $38
Scotch FilletMB+4/250g. Steakhouse fries, Ladolemono, jus $48
Wagyu StriploinMB+9/200g. Steakhouse fries, Ladolemono, jus $68
Mixed Meat PlatterScotch fillet, beef rib, lamb skewers, chicken skewers, pita, house dips, condiments and choice of 2 sides $159
Mixed Seafood PlatterNatural and Kilpatrick oysters, king prawns, octopus, dusted calamari, salmon, mussels, pita, house dips, condiments and choice of two sides $189
Dessert menuMenu read 1 Nov 2026 · perama2.com.au
BaklavaFilo pastry, walnut, pistachio, honey syrup and vanilla ice cream $16
Passionfruit PannacottaSeasonal berries, mango gel biscotti $18
RizogaloTraditional rice pudding, cardamom, cinnamon cigar, green sultanas, candied pistachio $16
Baked Brie CheeseHoney, caramelised nuts and fruits, seasonal berries, water crackers and lavosh $32
Banquet menuMenu read 1 Nov 2026 · perama2.com.au
Perama Banquet$85pp. To start: chef's choice dips with warm pita bread; dolmades with chilli flakes, lemon and Oyster Kilpatrick. To share: spanakopita (sNuts not stated: The menu text is cut off before the full list of mains and dishes is visible, and there is no allergen legend. None of the visible items name a nut, but the che $85

✓Free by default◐Can be made free on request✕Contains?Not stated

Facts

Address88 Audley St, Petersham NSW 2049, Australia
AreaInner West
KindRestaurant · Greek · Spanish
Phone+61 468 096 930
Websiteperama2.com.au
BookingOnline
Google rating4.5 from 503 reviews
Menu read1 Nov 2026 from perama2.com.au
Hours
  • MondayClosed
  • Tuesday11am–3pm, 5pm–11pm
  • Wednesday11am–3pm, 5pm–11pm
  • Thursday11am–3pm, 5pm–11pm
  • Friday11am–3pm, 5pm–11pm
  • Saturday11am–3pm, 5pm–11pm
  • Sunday11am–3pm, 5pm–11pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Perama 2.0

Does Perama 2.0 have gluten-free options?

Yes: 9 dishes are gluten free as served, and 2 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Perama 2.0 coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Perama 2.0?

Chicken Souvlaki (GF option available); Lamb Souvlaki (GF option available).

When is Perama 2.0 open?

Monday: Closed. Tuesday: 11am–3pm, 5pm–11pm. Wednesday: 11am–3pm, 5pm–11pm. Thursday: 11am–3pm, 5pm–11pm. Friday: 11am–3pm, 5pm–11pm. Saturday: 11am–3pm, 5pm–11pm. Sunday: 11am–3pm, 5pm–11pm. Hours can change on public holidays; check with the venue.

Can I book Perama 2.0 online?

Yes, through the venue’s booking page: https://www.google.com/maps/reserve/v/dine/c/qsGZnrLxSZ0?source=pa&opi=79508299&hl=en-US&gei=bK3nao2bDveN6-APw4el2Ak&ahbb=1&sourceurl=https://www.google.com/search?tbm%3Dmap%26q%3Drestaurants%26pb%3D!4m9!1m3!1d13248.039424879333!2d151.1039!3d-33.8894!2m0!3m2!1i1728!2i370!4f13.1!7i20!8i0!10b1!12m35!1m2!18b1!30b1!2m3!5m1!6e2!20e3!6m13!4b1!49b1!63m0!66b1!74i150000!75b1!85b1!89b1!91b1!114b1!149b1!196b1!206b1!10b1!12b1!13b1!14b1!16b1!17m1!3e1!20m3!5e2!6b1!14b1!46m1!1b0!94b1!19m4!2m3!1i360!2i120!4i8!20m57!2m2!1i203!2i100!3m2!2i4!5b1!6m6!1m2!1i86!2i86!1m2!1i408!2i240!7m42!1m3!1e1!2b0!3e3!1m3!1e2!2b1!3e2!1m3!1e2!2b0!3e3!1m3!1e8!2b0!3e3!1m3!1e10!2b0!3e3!1m3!1e10!2b1!3e2!1m3!1e9!2b1!3e2!1m3!1e10!2b0!3e3!1m3!1e10!2b1!3e2!1m3!1e10!2b0!3e4!2b1!4b1!9b0!22m6!1s9OAWZ6buJea7hbIP8M6GyAk:440!2s1i:0,t:20588,p:9OAWZ6buJea7hbIP8M6GyAk:440!4m1!2i20588!7e81!12e3!24m107!1m28!13m9!2b1!3b1!4b1!6i1!8b1!9b1!14b1!20b1!25b1!18m17!3b1!4b1!5b1!6b1!13b1!14b1!17b1!21b1!22b1!25b1!27m1!1b0!28b0!31b0!32b0!33m1!1b0!5m5!2b1!5b1!6b1!7b1!10b1!10m1!8e3!11m1!3e1!14m1!3b1!17b1!20m2!1e3!1e6!24b1!25b1!26b1!29b1!30m1!2b1!36b1!39m3!2m2!2i1!3i1!43b1!52b1!54m1!1b1!55b1!56m1!1b1!65m5!3m4!1m3!1m2!1i224!2i298!71b1!72m19!1m5!1b1!2b1!3b1!5b1!7b1!4b1!8m10!1m6!4m1!1e1!4m1!1e3!4m1!1e4!3sother_user_reviews!6m1!1e1!9b1!89b1!98m3!1b1!2b1!3b1!103b1!113b1!114m3!1b1!2m1!1b1!117b1!122m1!1b1!125b0!126b1!127b1!26m4!2m3!1i80!2i92!4i8!30m28!1m6!1m2!1i0!2i0!2m2!1i530!2i370!1m6!1m2!1i1678!2i0!2m2!1i1728!2i370!1m6!1m2!1i0!2i0!2m2!1i1728!2i20!1m6!1m2!1i0!2i350!2m2!1i1728!2i370!31b1!34m19!2b1!3b1!4b1!6b1!7b1!8m6!1b1!3b1!4b1!5b1!6b1!7b1!9b1!12b1!14b1!20b1!23b1!25b1!26b1!37m1!1e81!42b1!46m1!1e2!47m0!49m9!3b1!6m2!1b1!2b1!7m2!1e3!2b1!8b1!9b1!50m5!1m1!4BIAE!2e2!3m1!3b1!59BQ2dBd0Fn!61b1!67m3!7b1!10b1!14b0!69i709%26hl%3Den

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