Chef’s Kiss

Little Giant Roasters Coffee House Willoughby

Café · Café & brunchWilloughby4.7 (729 Google reviews)

2 dishes are gluten free as served and 28 more can be made gluten free on request, out of 65 dishes on Little Giant Roasters Coffee House Willoughby’s menu, read 1 Nov 2026. Also 2 nut free, 3 dairy free, 1 vegan. Source: thegiantsgroup.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

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High Tea menu: Gluten-Free or Vegan High Tea must be pre-ordered 48 hours prior to arriving. Lunch/brunch menus: GF-O requests may incur an extra charge for GF sourdough or bread; GF-O dishes are not guaranteed free of cross-contact.

High Tea menu: nut and wheat products are used on the premises. Menus advise guests to disclose dietary/allergy requirements to staff.

High Tea menu: Gluten-Free or Vegan High Tea must be pre-ordered 48 hours prior to arriving. Lunch/brunch menus: GF-O requests may incur an

Read it for
  • Little Giant Roasters Menu (current)From 6:30am (weekends 7am) till 4:30pm. Chef's Special 7am–3pm; All Day Salad and Signature Sweet 7am–3pm; Breakfast 7am–2pm; Lunch 10am–3pm; All Day Snack/Kids 7am–3pm (weekends till 3:30pm, Breakfast till 3pm)Breakfast, Lunch, All day, Kidssource
  • All Day Brunch, Chef's Special & Kids Meals (earlier menu)Brunch, All day, Kidssource
  • Catering MenuOrder at least 48 hours ahead for pick-upTakeawaysource
  • Function Set Menus2 people minimum; book a table for more than 4 peopleSet menu / banquetsource
  • High Tea MenuGluten-Free or Vegan High Tea must be pre-ordered 48 hours prior to arrivingSet menu / banquetsource
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
Little Giant Roasters Menu (current)Menu read 1 Nov 2026 · thegiantsgroup.com.au
Omelette King Crab CroissantAlaskan king crab omelette, spinach, balsamic glaze, raspberry mustard sauce, asparagus and fish roe on a freshly baked French croissant. $27
Southern Chicken WaffleFluffy Belgian waffle with southern fried chicken, bacon, cinnamon poached pear, parsley and chef-made honey pepper sauce. $25
Lamb Kebab with Roasted VegetablesOregano and spiced lamb kebab served with tortilla, chef's tzatziki, fresh tomato salsa, roasted seasonal vegetables and a bite of chips.GF on request: GF-O request (may cause extra $1.50 charge) $26
Green BowlAsparagus, broccolini, green beans, quinoa, rocket, mint, pomegranate, avocado and lemon with soft boiled egg.GF on request: Vegan option available (VE-O) $19
Mr. Pork Bowl6 hours slow-cooked Texas-style pulled pork, apple slaw, shredded kale, housemade miso dressing, black sesame seed and pine nuts. $21
Buffalo Prosciutto SaladBuffalo cheese, prosciutto, cherry tomato, tomato, seasonal persimmon or peach, rocket, house lemon dressing and crispy quinoa. $23
LGR Acai BowlAcai berry sorbet with seasonal fruits, granola and coconut yoghurt. $21
It's Pancake TimeRicotta cheese pancakes with chef's special mascarpone, mixed fruits, fairy floss and cookie, served with maple syrup. $21
Tater BennyTwo house crisp potato rösti, beetroot hummus, poached eggs, hollandaise, spinach and pomegranate, with choice of bacon, halloumi, ham, smok $21
Sweet Corn FritterStack of two corn fritters with bacon, smashed avocado, poached egg, pesto rocket, tomato salsa and balsamic glaze. $20
LGR Giant Brekkie PlatesBacon, chipolata, smoked salmon, thyme roasted mushroom, roasted tomato, avocado, sautéed kale, toast and poached, fried or scrambled eggs.GF on request: GF-O request (may cause extra $1.50 charge for GF sourdough) $25
Nourishing BowlRoasted pumpkin, poached egg, sautéed kale, roasted turmeric cauliflower, crisp potato rösti with beetroot hummus and poppy seeds.GF on request: Vegan: thyme roasted mushroom and avocado instead of poached egg and rösti $21
Caprese Avo 2.0Two slices toast with smashed avocado, cherry tomato, Danish fetta, quinoa and a drizzle of basil pesto.GF on request: GF-O bread (may cause extra $1.50 charge) $18
Grandma's Mushroom GardenTwo slices sourdough with pumpkin, garlic, sautéed kale and truffle pâté mixed mushrooms, topped with pine nuts.GF on request: GF-O bread (may cause extra $1.50 charge) $20
Two Slices ToastWhite sourdough, soy linseed sourdough, gluten free or six fruit toast with butter, peanut butter, jam, Nutella or vegemite.GF on request: Gluten free bread (GF-O, may cause extra $1.50 charge) $8
Chilli King Prawn LinguineKing prawn with chilli, garlic, rocket, sun-dried tomato, parsley and lemon wedge. $25
Alaskan King Crab PastaAlaskan king crab meat in a light white sauce with garlic, lemon, chilli flakes, parsley, parmesan and lemon zest. $25
Korean BibimbapBrown rice bowl with kimchi, thyme roasted mushroom, grilled green beans, sautéed spinach, fried egg and sesame seed, with grilled chicken, $24
Open Sirloin Steak Sandwich220gm sirloin steak with cheddar, baby cos lettuce, caramelised onion and gherkin on soy linseed sourdough, mushroom sauce and chips.GF on request: GF-O request (may cause extra $1.50 charge for GF sourdough) $26
Southern Fried Chicken BurgerGluten free southern fried chicken, sliced pineapple, lettuce, slaw and chipotle mayo on milk brioche bun, served with chips.GF on request: GF-O request (may incur extra charge) $19
Pulled Pork Nachos6 hours slow-cooked Texas-style BBQ pulled pork, avocado, tomato salsa, pomegranate, liquid cheese, parsley and gherkin, with Greek yoghurt $20
LGR's Cheesy Beef BurgerHouse beef patty with cheddar, baby cos lettuce, caramelised onions, tomato, maple bacon and spicy mayo on charcoal bun, served with chips.GF on request: GF-O request (may cause extra $1.50 charge) $22
Halloumi BurgerGrilled halloumi, thyme roasted mushroom, beetroot, spinach, smashed avocado and aioli in charcoal bun, served with chips.GF on request: GF-O request (may cause extra $1.50 charge) $21
Bacon N Egg BurgerFried egg, bacon, smashed avocado, caramelised onion, tomato relish and rocket on milk brioche bun.GF on request: GF-O request (may cause extra $1.50 charge) $12
Best CroissantHouse baked croissant, hash brown, bacon, cheese and baby cos lettuce. $10
Belgian WaffleWaffle stack with fruit, Nutella and vanilla ice cream. Add whipped cream 2. $15
Grilled Chicken Brown Rice BowlGrilled chicken breast with brown rice, cherry tomato and avocado. Extra housemade miso dressing 2. $14
Salmon Poke BowlGrilled 100gm salmon fillet with brown rice, broccolini and avocado. Extra housemade miso dressing 2. $18
Aussie HamburgerHousemade beef patty, sliced beetroot, cheddar, baby cos lettuce, gherkin and aioli on milk brioche bun, served with chips.GF on request: GF-O request (may cause extra $1.50 charge) $16
Happy PlatterChicken nuggets and halloumi sticks served with chips, chilli mayo and tomato sauce. $15
Bowl of ChipsLightly seasoned with sea salt and parsley, served with aioli. $8
All Day Brunch, Chef's Special & Kids Meals (earlier menu)Menu read 1 Nov 2026 · thegiantsgroup.com.au
Two Slices ToastSoy linseed sourdough, fruit toast, Turkish or gluten free bread, served with butter, jam, peanut butter, Nutella, vegemite or honey.GF on request: Gluten free bread (GF-O) $7.50
Morning Bacon Egg RollBacon, fried egg, cheese, spinach and BBQ sauce on a soft bun.GF on request: GF-O request (may cause $1 charge) $9
Salvage Big BreakfastChoice of poached, fried or scrambled eggs with sautéed spinach and mushrooms, served with sourdough.GF on request: GF-O request (may cause $1 charge) $24
Croissant BenedictChoice of smoked salmon, bacon, halloumi or avocado on croissant with poached eggs, sautéed spinach and house hollandaise. $21
Caprese AvoTwo slices toast with smashed avocado, cherry tomato, Danish fetta and basil pesto drizzle.GF on request: GF-O request (may cause $1 charge) $16
BBQ Pulled Pork BurgerChef recipe pulled pork, mayonnaise slaw and BBQ sauce on brioche bun, with chips.GF on request: GF-O request (may cause $1 charge) $18
Hawaiian Chicken BurgerGrilled chicken, bacon, sliced pineapple, lettuce, slaw and spiced aioli, with chips.GF on request: GF-O request (may cause $1 charge) $21
Wagyu Beef BurgerGrain-fed wagyu beef patty with cheddar, bacon, tomato, lettuce, pickles and burger sauce on a soft bun, with fries. $22
Miso BowlBrown rice, edamame, cucumber, seaweed and pickle with poached egg and pine nuts. $14
Grilled Salmon Poke BowlTasmanian salmon fillet 100gm, brown rice, edamame, avocado, pickled ginger, fish caviar and sweet soy dressing. $22
Acai BowlAcai berry sorbet with seasonal fruit, granola, Greek yoghurt and coconut flakes. $19
Pancake FunRicotta pancakes with mascarpone, mixed fruits, fairy floss, cookie and maple syrup. $20
Lobster and Prawn SpaghettiLobster, prawns, onion, mushroom and parsley in a white creamy sauce. Extra grilled lobster 18. $28
Spaghetti with Chilli PrawnsPrawns, cherry tomato, spinach, chilli, garlic, olive oil and parsley with lemon wedge. $25
Vegetarian PastaMushroom, spinach, cherry tomato and basil pesto sauce. $22
Famous Salvage ToastyWarrnambool cheddar and Black Forest ham.GF on request: GF-O request (may cause $1 charge) $11
Club SandwichHam, bacon, fried egg, cheese, leaves, fresh tomato, sautéed spinach, cucumber and pesto mayo sauce. $15
Halloumi SandwichHalloumi cheese, mixed mushroom, spinach, smashed avocado and aioli sauce. $15
Granola Yoghurt & Fruit BowlGreek yoghurt, granola, fresh fruit and honey. $12
Kids Belgian WafflesWaffle stack with fruit, Nutella and vanilla ice cream. Add whipped cream 2. $14
Chicken Brown Rice BowlBrown rice, avocado, cherry tomato and grilled chicken. $15
Catering MenuMenu read 1 Nov 2026 · thegiantsgroup.com.au
Deluxe Party BoxServes 6. Assorted cheese, smoked salmon, prosciutto, biscuits, sweet and savoury bites. $125
Fruit PlatterChoice of seasonal and fresh fruits; special requests welcome. $80
Custom Salad BoxVegetarian, can be customised for vegan or gluten free.GF on request: Gluten free option available (GF-O) $80
Healthy Veggie BitesServes 10. Celery, capsicum, cucumber, carrot, cherry tomato and red radish with hummus and yoghurt dips. $90
Assorted Sweets Pack10 each. Raw, GF or DF options available; special requests welcome.GF on request: Gluten free or dairy free options available on requestDF on request: Gluten free or dairy free options available on request $55
Good Morning Breakfast BoxServes 6. Egg and bacon roll or H.C.T toastie with side fruit. $70
Granola Yoghurt Cups8 individual cups with granola, Greek yoghurt and seasonal fruit, with side honey. $50
Mixed Finger/Triangle Sandwich Pack18 each. Smoked salmon, ham and tomato, feta, egg, haloumi and mushroom. $70
Assorted Sliders Pack20 each. Ham, chicken, salmon and mushroom. $95
Croissant & Danish Pastry Box15 each. French croissant, almond croissant, fruit brioche, morning cinnamon bun and apple slice. $85
Cocktail Beef Pies15 each. $60
Function Set MenusMenu read 1 Nov 2026 · thegiantsgroup.com.au
Breakfast Set Menu3 courses. Starters: coffee or tea, petite bruschette. Mains (choose one): Benedict (V-O) or Big Breakfast (V-O). Dessert (choose one): carr $35
Lunch Set Menu3 courses. Starters: mocktail, refreshing drink or sparkling water, and shared salad. Mains (choose one): pasta; risotto or gnocchi; sirloin $50

✓Free by default◐Can be made free on request✕Contains?Not stated

The menu’s own key: V vegetarian · VE vegan · GF gluten free · V-O vegetarian option · VE-O vegan option · GF-O gluten free option · DF dairy free · V - Vegetarian · VE - Vegan · GF - Gluten Free · V-O / VE-O / GF-O - option available · V vegetarian · VE vegan · GF gluten free · GF-O gluten free option · V-O vegetarian option

Facts

Address525 Willoughby Rd, Willoughby NSW 2068, Australia
AreaLower North Shore
KindCafé · Café & brunch
Phone+61 2 9958 7406
Websitethegiantsgroup.com.au
BookingOnline through Book online
Google rating4.7 from 729 reviews
Menu read1 Nov 2026 from thegiantsgroup.com.au
Hours
  • Monday6:30am–5pm
  • Tuesday6:30am–5pm
  • Wednesday6:30am–5pm
  • Thursday6:30am–5pm
  • Friday6:30am–5pm
  • Saturday7am–5pm
  • Sunday7am–5pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Little Giant Roasters Coffee House Willoughby

Does Little Giant Roasters Coffee House Willoughby have gluten-free options?

Yes: 2 dishes are gluten free as served, and 28 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Little Giant Roasters Coffee House Willoughby coeliac friendly?

The venue notes: “High Tea menu: Gluten-Free or Vegan High Tea must be pre-ordered 48 hours prior to arriving. Lunch/brunch menus: GF-O requests may incur an ”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Little Giant Roasters Coffee House Willoughby?

Lamb Kebab with Roasted Vegetables (GF-O request (may cause extra $1.50 charge)); Green Bowl (Vegan option available (VE-O)); Mr. Pork Bowl; Buffalo Prosciutto Salad; LGR Acai Bowl; Tater Benny.

When is Little Giant Roasters Coffee House Willoughby open?

Monday: 6:30am–5pm. Tuesday: 6:30am–5pm. Wednesday: 6:30am–5pm. Thursday: 6:30am–5pm. Friday: 6:30am–5pm. Saturday: 7am–5pm. Sunday: 7am–5pm. Hours can change on public holidays; check with the venue.

Can I book Little Giant Roasters Coffee House Willoughby online?

Yes, through Book online: https://www.thegiantsgroup.com.au/reservations

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