Chef’s Kiss

KatsuCo Coorparoo

Restaurant · JapaneseCoorparoo4.8 (308 Google reviews)

No dishes marked gluten free4 can be made gluten free on request

30 dishesmenu read 5 Novkatsucobrisbane.com.au

Always confirm with staff

DirectionsWebsiteCall
What the menu saysPrinted note: "*Nut Free." Nut field set to free for all food items on this basis. The menu says to enquire with staff about dietary requirements.
  • Printed note: "*Nut Free." Nut field set to free for all food items on this basis. The menu says to enquire with staff about dietary requirements.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

  • Tomahawk Set$38

    350g pork rib eye, truffle oil. Served with rice, cabbage salad, katsu sauce, miso soup, pink salt, pickled vegetables and wasabi.

    Likely gluten, egg, soy (our guess)

  • Cheese Set$34

    Mozzarella cheese, 120g pork loin. Served with rice, cabbage salad, katsu sauce, miso soup, pink salt, pickled vegetables and wasabi.

    Likely gluten, dairy, egg, soy (our guess)

  • Tonkatsu Set$33

    200g pork loin. Served with rice, cabbage salad, katsu sauce, miso soup, pink salt, pickled vegetables and wasabi.

    Likely gluten, egg, soy (our guess)

  • Chicken Set$33

    180g chicken thigh fillet. Served with rice, cabbage salad, katsu sauce, miso soup, pink salt, pickled vegetables and wasabi.

    Likely gluten, egg, soy (our guess)

  • Ebi Set$38

    King prawn 4pcs, tartare sauce. Served with rice, cabbage salad, katsu sauce, miso soup, pink salt, pickled vegetables and wasabi.

    Likely gluten, egg, soy, shellfish (our guess)

  • Tofu Set$31

    Premium tofu. Served with rice, cabbage salad, katsu sauce, miso soup, pink salt, pickled vegetables and wasabi.

    VegetarianLikely gluten, egg, soy (our guess)

  • Katsu Curry: Prawn$31

    Served with rice, cabbage salad and miso soup.

    Likely gluten, egg, soy, shellfish (our guess)

  • Katsu Curry: Tofu$27

    Served with rice, cabbage salad and miso soup.

    VegetarianLikely gluten, egg, soy (our guess)

  • Katsu Curry: Pork$29

    Served with rice, cabbage salad and miso soup.

    Likely gluten, egg, soy (our guess)

  • Katsu Curry: Chicken$28

    Served with rice, cabbage salad and miso soup.

    Can be made free of glutenLikely egg, soy (our guess)

  • Salmon$32

    Fresh salmon, onion, tobiko. Served with rice, cabbage salad and miso soup.

    Free of dairyCan be made free of glutenLikely soy, fish (our guess)

  • Aburi Salmon$33

    Grilled salmon, onion, tobiko. Served with rice, cabbage salad and miso soup.

    Free of dairyCan be made free of glutenLikely soy, fish (our guess)

  • Eggplant$28

    Soy glazed eggplant, onion mayo, pickled ginger. Served with rice, cabbage salad and miso soup.

    VegetarianLikely egg, soy (our guess)

  • Plain Udon$10

    Warm kakejiru broth, bonito flake.

    Free of dairyLikely gluten, fish (our guess)

  • Yaki Udon$25

    Teriyaki sauce, seasonal vegetables.

    Free of dairyLikely gluten, soy (our guess)

  • Zaru Soba$24

    Cold dipping sauce, wasabi, radish.

    Free of dairyLikely gluten (our guess)

  • Spicy Soba$24

    Hot and spicy sauce, seasonal vegetables.

    VegetarianFree of dairyLikely gluten (our guess)

  • Carbonara Udon$25

    Creamy sauce, truffle oil, parmesan cheese.

    Likely gluten, dairy, egg (our guess)

  • Bolognese Udon$24

    Pork and beef mince, napoli sauce, parmesan cheese.

    Likely gluten, dairy (our guess)

  • Salmon Sashimi$24

    Cured and aged salmon. 6pcs $24 or 12pcs $39. Daily stock limited.

    Likely fish (our guess)

  • Wakame Salad$20

    Seaweed, lettuce, vegetables.

    VegetarianFree of dairyCan be made free of gluten

  • Salmon Avocado Salad$24

    Lettuce, vegetables, onion, soy onion dressing.

    Free of dairyLikely soy, fish (our guess)

  • Soba Salad$24

    Lettuce, vegetables, cucumber, goma dressing.

    VegetarianFree of dairyLikely gluten, sesame (our guess)

  • KatsuCo Potato Salad$11
  • Edamame$9

    Likely soy (our guess)

  • Takoyaki 6pcs$16
  • Karaage Chicken 220g$16

    Likely gluten (our guess)

  • Miso Soup$4

    Likely soy (our guess)

  • Steamed Rice$4
  • Sliced Cabbage$6

The menu’s own key: [Australia icon] Australia · [Imported icon] Imported · V Vegetarian · VG Vegan · GF Gluten Free · DF Dairy Free · [Cold Only icon] Cold Only · [Spicy icon] Spicy

Good to know

Restaurant

Facts

FactDetail
Address23 Harries Rd, Coorparoo QLD 4151, Australia
AreaSydney
KindRestaurant · Japanese
Phone+61 494 083 476
Websitekatsucobrisbane.com.au
Google rating4.8 from 308 reviews
Menu read5 Nov 2026 from katsucobrisbane.com.au
Hours
  • Monday11:30am–2:30pm, 5pm–8:30pm
  • Tuesday11:30am–2:30pm, 5pm–8:30pm
  • Wednesday11:30am–2:30pm, 5pm–8:30pm
  • Thursday11:30am–2:30pm, 5pm–8:30pm
  • Friday11:30am–2:30pm, 5pm–8:30pm
  • Saturday11:30am–2:30pm, 5pm–8:30pm
  • Sunday11:30am–2:30pm, 5pm–8:30pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about KatsuCo Coorparoo

Does KatsuCo Coorparoo have gluten-free options?

No dish is marked gluten free as served, and 4 more can be made gluten free on request, from the menu read 5 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is KatsuCo Coorparoo coeliac friendly?

The venue notes: “Printed note: "*Nut Free." Nut field set to free for all food items on this basis.”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at KatsuCo Coorparoo?

Katsu Curry: Chicken (Ask for the gluten free option (GF available)); Salmon (Ask for the gluten free option (GF available)); Aburi Salmon (Ask for the gluten free option (GF available)); Wakame Salad (Ask for the gluten free option (GF available)).

When is KatsuCo Coorparoo open?

Monday: 11:30am–2:30pm, 5pm–8:30pm. Tuesday: 11:30am–2:30pm, 5pm–8:30pm. Wednesday: 11:30am–2:30pm, 5pm–8:30pm. Thursday: 11:30am–2:30pm, 5pm–8:30pm. Friday: 11:30am–2:30pm, 5pm–8:30pm. Saturday: 11:30am–2:30pm, 5pm–8:30pm. Sunday: 11:30am–2:30pm, 5pm–8:30pm. Hours can change on public holidays; check with the venue.

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