Chef’s Kiss

Hurricane's Grill & Bar

Restaurant · Modern Australian · SeafoodRyde4.2 (2,331 Google reviews)

10+ gluten-free dishes

10 dishes are gluten free as served, out of 58 dishes on Hurricane's Grill & Bar’s menu, read 1 Nov 2026. Also 21 nut free, 13 dairy free, 2 vegan. Source: hurricanesgrillandbar.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

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DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
Top Ryde MenuMenu read 1 Nov 2026 · hurricanesgrillandbar.com.au
Sydney Rock OystersServed natural with mignonette. Minimum 6. $7
Garlic and Herb Bread $12
Salt and Pepper Calamari (I)Lemon and smoked aioli $27
Seared Sea Scallops (I)Ajo blanco and blackcurrant (4) $38
Garlic MushroomsRed onion, port wine, herb butter $20
Signature BBQ Chicken WingsGrilled and basted $21
Grilled Narooma Octopus (A)Potato salad, tomato salsa, olive $32
Crispy Pork Belly BitesSweet soy, chilli, shallots, sesame $25
Pan Fried Prawn Cutlet (I)Garlic and herb butter, baguette $29
Caesar SaladCos lettuce, soft-boiled egg, crispy prosciutto, parmesan, anchovies, croutons and Caesar dressing $27
Mediterranean Vegetable SaladTomato, cucumber, red onion, olives, feta with yuzu vinegraitte $27
Prawn and Chilli Pasta (I)Heirloom tomato, garlic, bisque $42
Slow Cooked Beef Cheek GnocchiRed wine jus, parmesan $39
Grilled Pumpkin RigatoniPine nuts, parmesan, garlic and sage butter $35
Slow-Cooked Lamb ShankPotato puree, roast pepper and capers, red wine jus $56
Fish and Chips (I)Battered fillets, fries, lemon and tartare sauce $39
Grilled South Australian King Prawns (A)Chilli, lime and miso butter, served with seasonal rice $71
Pan-Fried Fish of the Day (A) $47
Seafood PlatterGrilled lobster, king prawns, scallop, calamari, fish of the day served with seasoned rice (M) $275
Beef BurgerServed with fries. Grilled basted Wagyu beef patty, lettuce, tomato, pickles and Thousand Island sauce $29
Smokey BurgerServed with fries. Grilled basted Wagyu beef patty, bacon, American cheddar, lettuce, tomato, pickles and smokey mayo $32
Grilled Chicken BurgerServed with fries. Grilled basted chicken breast, lettuce, tomato, American cheddar and aioli $29
Flame Grilled Basted Signature Pork RibsHalf Rack / Full Rack $56
Flame Grilled Basted Signature RibsBeef or Lamb. Half Rack / Full Rack $63
Rib ComboTwo half racks, ribs of your choice $76
Chicken and Rib ComboA choice of half rib rack and half chicken $72
Steak and Rib ComboChoice of half rib rack with 200g sirloin or 300g Tajima wagyu rump MB4+ $79
Barbequed or Portuguese ChickenBreast / Half / Whole $32
200g SirloinDarling Downs Southern Prime grain fed beef $39
200g FilletDarling Downs Southern Prime grain fed beef $55
300g RumpTajima Wagyu grain fed MBS4 $55
300g Scotch FilletGreat Southern Pinnacle pasture fed beef MB4+ $68
400g Prime Rib on the BoneGreat Southern Pinnacle pasture fed beef $86
400g Dry Aged Sirloin on the BoneCoonamble Reserve, 150 days grain-fed, 21 days dry-aged $84
500g Dry Aged Rib EyeCoonamble Reserve, 150 days grain-fed, 21 days dry-aged $96
250g Wagyu Sirloin Black Opal MB7+Black opal is a super-premium cattle raised on Tasmania's pristine pastures. This exquisite cattle boasts a rich, buttery flavour and except $95
1kg T-Bone Florentine O'Connor MB4+Recommended for sharing between 2–3 people. Served medium rare with garlic roasted potatoes, green salad with pine nuts, and a trio of musta $190
1.7kg Platinum Mayura Wagyu Tomahawk MB8+Recommended for sharing between 3–4 people. Served medium with garlic roasted potatoes, broccolini, and a trio of mustards. The ultimate sho
SaucesDiane, pepper, mushroom, peri-peri, red wine jus, garlic and herb butter $4
Potato Puree $12
Fries $12
Sweet Potato Fries $12
Roasted PotatoesConfit garlic and herb butter $14
Steamed BroccoliniSeasoned with extra virgin olive oil $14
BBQ CornChipotle mayo and parmesan $16
Hurricane's Coleslaw $12
Green SaladPine nuts and lemon dressing $12
Rocket and Parmesan Salad $15
Seasoned RiceRosemary butter, herbs $12
Brussels SproutsTruffle-honey dressing and pepitas $16
PastaPasta with napolitana or bolognese sauce and parmesan. For children under 12 $17
Cheeseburger and ChipsFor children under 12 $17
Battered Fish and Chips (I)For children under 12 $17
Crumbed Chicken and ChipsFor children under 12 $17
Kahlua Tiramisu $15
Sticky Date PuddingButterscotch, vanilla ice cream $16
Cointreau Crème BrûléeStrawberry compoteGluten not stated: Crème brûlée is normally gluten-free (cream, egg, sugar), but the menu does not list the full ingredients. The strawberry compote thickener and the Cointreau-fl $16
Cinnamon Apple CrumbleButterscotch, caramel, vanilla ice cream $16

✓Free by default◐Can be made free on request✕Contains?Not stated

Facts

AddressShop R 3006, Ground Level, Blaxland Rd &, Devlin St, Ryde NSW 2112, Australia
AreaRyde & Northern Districts
KindRestaurant · Modern Australian · Seafood · Steakhouse & grill · Pub & bistro
Phone+61 2 9130 7101
Websitehurricanesgrillandbar.com.au
BookingOnline through NowBookIt
Google rating4.2 from 2,331 reviews
Menu read1 Nov 2026 from hurricanesgrillandbar.com.au
Hours
  • Monday12pm–3pm, 5pm–9pm
  • Tuesday12pm–3pm, 5pm–9pm
  • Wednesday12pm–3pm, 5pm–9pm
  • Thursday12pm–3pm, 5pm–9pm
  • Friday12pm–3pm, 5pm–10pm
  • Saturday12pm–3pm, 5pm–10pm
  • Sunday12pm–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Hurricane's Grill & Bar

Does Hurricane's Grill & Bar have gluten-free options?

Yes: 10 dishes are gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Hurricane's Grill & Bar coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Hurricane's Grill & Bar open?

Monday: 12pm–3pm, 5pm–9pm. Tuesday: 12pm–3pm, 5pm–9pm. Wednesday: 12pm–3pm, 5pm–9pm. Thursday: 12pm–3pm, 5pm–9pm. Friday: 12pm–3pm, 5pm–10pm. Saturday: 12pm–3pm, 5pm–10pm. Sunday: 12pm–9pm. Hours can change on public holidays; check with the venue.

Can I book Hurricane's Grill & Bar online?

Yes, through NowBookIt: https://bookings.nowbookit.com/?accountid=5f6c92f5-b877-4acf-b9fe-fc0ec8e22e1f&venueid=4553&theme=light&colors=hex,000000,f1491c&font=Arimo

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