Chef’s Kiss

EAT GRK

Restaurant · Greek · Dessert & gelatoBeverly Hills4.2 (1,364 Google reviews)

2 dishes are gluten free as served and 1 more can be made gluten free on request, out of 41 dishes on EAT GRK’s menu, read 1 Nov 2026. Also 6 nut free, 2 dairy free, 1 vegan. Source: eatgrk.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

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Printed disclaimer: traces of gluten may be present in products not labelled gluten-free. All items are prepared in a shared facility and may be subject to cross-contamination with allergens, including gluten, dairy, nuts, soy and seafood. Eat GRK does not guarantee against allergic reactions.

Shared facility cross-contamination statement covers gluten, dairy, nuts, soy and seafood. Olives may contain pits.

Printed disclaimer: traces of gluten may be present in products not labelled gluten-free. All items are prepared in a shared facility and ma

Read it for
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
MenuMenu read 1 Nov 2026 · eatgrk.com.au
Haloumi CheeseFour pieces of grilled haloumi cheese. $8.90
Haloumi ChipsChip-sized haloumi lightly fried to perfection with lemon zest aioli sauce. $14.50
Honey Haloumi ChipsFamous haloumi chips drizzled in torched honey and sprinkled with roasted sesame seeds. $14.50
SouvlakiOne souvlaki off the charcoal BBQ, cooked to GRK perfection. Chicken or pork; lamb +2; prawn +1. $7.90
SouvlaRotisserie carved souvla off the charcoal spit. Lamb +3. $9.90
SheftaliaTwo skinless Cypriot pork sausages. $8.50
Feta FriesFries topped with seasoned crumbled feta cheese. $8.90
Trio Dips & PitasYour choice of three dips with sliced pita. $15.50
Mixed Olives & PitaKalamata olives infused in extra virgin oil and oregano. $10.90
ChipsCrisp chips with the special Eat GRK chip seasoning. $6.90
Classic GRK WrapRotisserie carved souvla with chips inside, tomato, red onion, paprika, tzatziki and parsley. Lamb +2. $15.90
Dancing ZorbaRotisserie carved souvla with tomato, red onion, capsicum, cucumber and creamy feta sauce. Lamb +2. $16.40
GRK ChickChicken souvla with lettuce, tomato, cucumber, red onion and Eat GRK sauce. $15.90
Mama's Haloumi WrapGrilled haloumi drizzled with lemon juice and balsamic glaze, topped with parsley, tomato, cucumber and red onion. $15.90
Prawn Delight Wrap(15-20 min cooking time) Prawn souvlaki with avocado, lettuce, red onion, capsicum and cucumber, drizzled with aioli. $17.90
Yia Yia's Special Wrap(15-20 min cooking time) Traditional sheftalia sausage drizzled with lemon juice, topped with parsley, tomato, cucumber and red onion. $17.90
L.A. Beef Wrap(15-20 min cooking time) Juicy beef patty, tomato, red onion, lettuce, American cheese and pickled L.A. sauce. $17.40
Vegan Falafel WrapCrispy falafel with avocado, lettuce, red onion, capsicum and cucumber, drizzled with sweet chilli tahini sauce. $15.90
Custom PitaYour choice of protein, fillings and sauce (please speak to the register team for more info). Chicken, pork, haloumi or falafel. Lamb +2; prGF on request: Gluten free bread +2.5 (pita bread option) $16.40
The ByblosRotisserie carved souvla or falafel with lettuce, tomato, red onion, pickled turnip, paprika, parsley, tahini and garlic sauce. Lamb +1.5. $16.40
Big Hot GRKTwo rotisserie carved souvla portions with chips inside, tomato, red onion, baby rocket, crumbled feta, Eat GRK sauce and hot chilli sauce. $19.90
Souvla PlateOne rotisserie portion of chicken, pork or lamb off the spit with one Greek style pita, small tzatziki, regular chips and small Greek salad. $28.50
Souvlaki Plate(20 min cooking time) One char-grilled souvlaki skewer of chicken, pork, lamb or prawn with one Greek style pita, small tzatziki, regular ch $26.50
GRK Feast(20 min cooking time, for 2 to 3 people) Two portions of rotisserie carved souvla, two chicken souvlaki, three slices of grilled haloumi, tw $72.90
GRK SaladTomato, cucumber, yellow capsicum, red onion, Greek kalamata olives and sliced traditional feta. $6.50
Grilled Haloumi SaladGrilled haloumi, baby rocket and garden veggies, topped with balsamic glaze. $15.50
Watermelon & FetaBaby rocket, watermelon, feta and roasted almonds drizzled in honey. $16.50
Village SaladParsley, coriander, red onion, mixed grains, roasted almonds and mixed currants, topped with GRK honey yoghurt. $16.50
TzatzikiGreek yoghurt, cucumber, garlic and lemon. $3.50
Chili-Eat GRKMayonnaise, mustard and secret ingredients with a dash of hot chilli. $3.50
Eat GRK SauceMayonnaise, mustard and a secret ingredient. $3.50
TaramasalataSalted cured fish roe mixed with olive oil, lemon juice and crumbled bread. $3.50
Garlic AioliCreamy aioli and chopped caramelised garlic. $3.50
Creamy FetaFeta, yoghurt and mayonnaise. $3.50
DessertsMenu read 1 Nov 2026 · eatgrk.com.au
LoukoumadesFive freshly fried puffs covered with sweet cinnamon, served with honey, caramel dip or Belgian chocolate. Add ice cream +4.9 (vanilla bean, $6.90
Nutella Dessert PitaFreshly warmed Greek style pita covered with Nutella and topped with malt biscuit. $9.90
Assorted Greek Sweets (Baklava)Baklava hand made locally. Flavours: traditional, Nutella, Biscoff and white choc coconut. $4
Kids Meals (under 12)Menu read 1 Nov 2026 · eatgrk.com.au
Souvla Kids MealYour choice of rotisserie carved souvla or falafel, chips and an apple juice popper or water. Lamb +1.5. $13.90
Nuggets Kids MealSix chicken nuggets, chips and an apple juice popper or water. $13.90
Calamari Kids MealFour calamari rings, chips or fresh cut veggies and an apple juice popper or water. $13.90
Big Kids Wrap MealKids-size pita with your choice of carved meat or falafel, chips inside and tomato or BBQ sauce, with a side of chips and an apple juice pop $16.50

✓Free by default◐Can be made free on request✕Contains?Not stated

Facts

Address437-441 King Georges Road, Beverly Hills, 2209
AreaSt George & Bayside
KindRestaurant · Greek · Dessert & gelato · American & BBQ
Phone+61 2 9579 6880
Websiteeatgrk.com.au
BookingOnline through Book online
Google rating4.2 from 1,364 reviews
Menu read1 Nov 2026 from eatgrk.com.au
Hours
  • Monday10:30am–9pm
  • Tuesday10:30am–9pm
  • Wednesday10:30am–9pm
  • Thursday10:30am–9pm
  • Friday10:30am–9:30pm
  • Saturday10:30am–9:30pm
  • Sunday10:30am–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about EAT GRK

Does EAT GRK have gluten-free options?

Yes: 2 dishes are gluten free as served, and 1 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is EAT GRK coeliac friendly?

The venue notes: “Printed disclaimer: traces of gluten may be present in products not labelled gluten-free. All items are prepared in a shared facility and ma”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at EAT GRK?

Custom Pita (Gluten free bread +2.5 (pita bread option)).

When is EAT GRK open?

Monday: 10:30am–9pm. Tuesday: 10:30am–9pm. Wednesday: 10:30am–9pm. Thursday: 10:30am–9pm. Friday: 10:30am–9:30pm. Saturday: 10:30am–9:30pm. Sunday: 10:30am–9pm. Hours can change on public holidays; check with the venue.

Can I book EAT GRK online?

Yes, through Book online: https://reservation.abacus.co/store/5644641/reservation

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