Chef’s Kiss

Sticky Ribs

Restaurant · American & BBQBeverly Hills4.3 (169 Google reviews)

5 dishes are gluten free as served, out of 36 dishes on Sticky Ribs’s menu, read 1 Nov 2026. Also 6 nut free, 3 dairy free. Source: stickyribs.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

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Footer shows three crossed-out icons (wheat, nut-type and fish) with no printed key naming them. Allergen fields are inferred from listed ingredients only; no dietary labels are printed.

Footer shows three crossed-out icons (wheat, nut-type and fish) with no printed key naming them. Allergen fields are inferred from listed in

Read it for
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
MenuMenu read 1 Nov 2026 · stickyribs.com.au
Garlic Sourdough CobKick starts the taste buds $16
Chicken Mushroom3 pcs chicken tenderloins w/ creamy mushroom sauce $22
Crispy Duck SaladTwice cooked duck, witlof, watercress, radicchio, hazelnut, pear & vincotto $28
Chicken RibsIn our signature sticky sauce s/w caramelised pineapple
"Stolen Meat" aka Kleftiko500gm slow cooked lamb shoulder, marinated in garlic, bay leaves, oregano & lemon s/w vegetables $44
Beef Short RibSlow cooked for 5hrs in sticky sweet soy, honey, plum sauce spiced w/ chilli, ginger, garlic, star anise and cinnamon $45
Kilcoy Scotch Fillet 300gHormone free, grass fed, chargrilled, served sliced w/ porcini mushroom butter, truffle & bone marrow jus $48
Pork Ribs USA Cut (Sticky)Twice cooked in our signature sticky sauce s/w slaw $49
Pork Ribs USA Cut (Salt & Pepper)Twice cooked, salt, pepper & lemon s/w slaw $49
500g T-Bone (M54 Grade)Chargrilled, served sliced w/ truffle jus $58
Lamb Cutlets(4 pcs) chargrilled and marinated in garlic, olive oil, parsley and lemon $65
Caramelised PineappleIn signature syrup (4pc) $16
Corn RibsW/ siracha aioli & crushed doritos $18
Feta FriesHand cut potato chips, feta, oregano & shaved pecorino $18
Greek Rustic Salad $20
HaloumiGrilled s/w grapes, mint & balsamic $22
BurrataW/ heirloom tomatoes, basil, olive oil & lemon zest $24
Pumpkin RavioliIn burnt butter & sage finished w/ pecorino $28
Shoestring Fries $12
Green Leaf Salad $14
Coleslaw $16
Broccolini $18
Baked Potatoes $18
Natural Appellation OystersHouse shucked to order s/w lemon $6
Kingfish CarpaccioSesame chili, basil, pomegranate, garlic crisps, salmon roe, soy sauce, lemon zest, sesame and olive oil $28
Fresh Cooked King Prawns500gm s/w our house made cocktail sauce (we peel them for you!) $37
Prawn SaladSliced fresh cooked prawns s/w tomato, cucumber, Spanish onion, rocket, pita crisps, olive oil and lemon $39
Grilled King PrawnsW/ spicy butter (chilli, coriander, cumin, garlic & olive oil) $48
Moreton Bay Bugs(4 halves) served on house sliced Chrysp's & Romano sauce (tomato, white wine, garlic, chilli, parsley, shallot & cream) $58
NZ ScampiGrilled, lemon beurre blanc sauce s/w brocollini $96
Chicken Tenders & Chips $16
Fish Cocktails & Chips $16
Pork Ribs Platter1/2 rack pork ribs, 250g chicken ribs, 1 lamb cutlet, 2 corn ribs and 2 pineapple slices $66
Beef Ribs Platter500g beef ribs, 250g chicken ribs, 1 lamb cutlet, 2 corn ribs and 2 pineapple slices $66
Mixed Ribs Platter1/2 rack pork ribs and 500g beef ribs, 250g chicken ribs, 1 lamb cutlet, 2 corn ribs and 2 pineapple slices $86
Seafood Platter2 Appellation oysters, Kingfish carpaccio, 1 BBQ prawn, 4 fresh prawns, 1 Moreton Bay bug, 1 scampi $90

✓Free by default◐Can be made free on request✕Contains?Not stated

Facts

Address455 King Georges Road, Beverly Hills, 2209
AreaSt George & Bayside
KindRestaurant · American & BBQ
Phone+61 2 9580 0128
Websitestickyribs.com.au
BookingOnline through Book online
Google rating4.3 from 169 reviews
Menu read1 Nov 2026 from stickyribs.com.au
Hours
  • MondayClosed
  • TuesdayClosed
  • Wednesday5pm–10pm
  • Thursday5pm–10pm
  • Friday5pm–10pm
  • Saturday5pm–10pm
  • Sunday4pm–8pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Sticky Ribs

Does Sticky Ribs have gluten-free options?

Yes: 5 dishes are gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Sticky Ribs coeliac friendly?

The venue notes: “Footer shows three crossed-out icons (wheat, nut-type and fish) with no printed key naming them. Allergen fields are inferred from listed in”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Sticky Ribs open?

Monday: Closed. Tuesday: Closed. Wednesday: 5pm–10pm. Thursday: 5pm–10pm. Friday: 5pm–10pm. Saturday: 5pm–10pm. Sunday: 4pm–8pm. Hours can change on public holidays; check with the venue.

Can I book Sticky Ribs online?

Yes, through Book online: https://stickyribs.com.au/#elementor-action%3Aaction%3Dpopup%3Aopen%26settings%3DeyJpZCI6IjUzOSIsInRvZ2dsZSI6ZmFsc2V9

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