Chef’s Kiss

Burger Urge

TakeawaySouth Ripley4.9 (380 Google reviews)

No dishes marked gluten free7 can be made gluten free on request

24 dishesmenu read 5 Novburgerurge.com.au

Always confirm with staff

DirectionsWebsiteCall
What the menu saysGluten-free bun available +$2.00 (also bunless bowl free). No statement about dedicated fryers or cross-contact; fries 'may contain gluten'.
  • Gluten-free bun available +$2.00 (also bunless bowl free). No statement about dedicated fryers or cross-contact; fries 'may contain gluten'.
  • Allergen guide (Oct 2026) lists burger allergens based on the seeded bun; all burgers contain sesame and soy via bun. Speak to the team for special dietary requirements.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Main menu

  • BuzzKill Death Wish

    Double beef, double cheese, bacon, lettuce, gochujang aioli, Carolina Reaper hot honey, Carnival of Carnage hot sauce and Korean Chilli Dust

    Likely dairy, egg, soy (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists gochujang): likely contains soy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (burgerurge.com.au)

  • Cali Stax

    Smashed beef patties, cheese, tomato, lettuce, red onion & special sauce. Double or triple

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Gluten-free bun +$2.00). Menu read 5 Nov 2026 (burgerurge.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (burgerurge.com.au)

  • Bacon Supreme

    Smashed beef patties, cheese, bacon, onion rings, hickory BBQ sauce & aioli. Double or triple

    Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (burgerurge.com.au)

  • Boston Cheese

    100% Aussie beef patty, cheese, tomato, lettuce, pickles, special sauce & aioli.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Gluten-free bun +$2.00; Beyond patty +$2.00 for vego). Menu read 5 Nov 2026 (burgerurge.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (burgerurge.com.au)

  • New Yorker

    100% Aussie beef patty, cheese, bacon, tomato, lettuce, pickles, hickory BBQ sauce & aioli.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Gluten-free bun +$2.00; Beyond patty +$2.00 for vego). Menu read 5 Nov 2026 (burgerurge.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (burgerurge.com.au)

  • El Diablo

    100% Aussie beef patty, onion rings, cheese, bacon, tomato, lettuce, jalapeño, hot chilli sauce, ranch & aioli.

    Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (burgerurge.com.au)

  • The Urgeaka Big Boppa

    100% Aussie beef patty, pineapple, fried egg, cheese, tomato, lettuce, beetroot, red onion, hickory BBQ sauce & aioli.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Gluten-free bun +$2.00; Beyond patty +$2.00 for vego). Menu read 5 Nov 2026 (burgerurge.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, fried egg): likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (burgerurge.com.au)

  • Chonky Bacon Boi

    Double 100% Aussie beef patty, double cheese, double bacon, pickles, tomato, lettuce, ketchup & special sauce.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Gluten-free bun +$2.00; Beyond patty +$2.00 for vego). Menu read 5 Nov 2026 (burgerurge.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (burgerurge.com.au)

  • Southern Fried

    Golden fried chicken breast, pickles, lettuce, special sauce & aioli.

    Likely gluten, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (burgerurge.com.au)

  • Waikiki Classic

    Golden fried chicken breast, bacon, grilled pineapple, lettuce, aioli, chipotle mayo & hot chilli sauce.

    Likely gluten, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayo, aioli): likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (burgerurge.com.au)

  • Sticky Hickory

    Golden fried chicken breast, bacon, lettuce, pickles, hickory BBQ sauce, aioli & ranch.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (burgerurge.com.au)

  • Buffalo Bill

    Golden fried chicken breast, lettuce, cheese, pickles, spicy buffalo sauce, aioli & ranch.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (burgerurge.com.au)

  • Frickin' Chicken

    Grilled chicken breast, cheese, tomato, lettuce, chipotle mayo & aioli.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Gluten-free bun +$2.00; grilled haloumi +$2.00 for vego). Menu read 5 Nov 2026 (burgerurge.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (burgerurge.com.au)

  • Hotel California

    Grilled chicken breast, bacon, avocado, lettuce, tomato, aioli & ranch.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Gluten-free bun +$2.00; grilled haloumi +$2.00 for vego). Menu read 5 Nov 2026 (burgerurge.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (burgerurge.com.au)

  • House Fries

    Small or large. May contain gluten and sulphites.

  • Sweet Potato Fries
  • Classic Dirty Fries

    Fries, bacon, spring onion & cheese sauce.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (burgerurge.com.au)

  • New Yorker Dirty Fries

    Fries, bacon, spring onion, pickles, cheese sauce & hickory BBQ sauce.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (burgerurge.com.au)

  • Onion Rings

    Tempura style onion rings.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 5 Nov 2026 (burgerurge.com.au)Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists tempura): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tempura): likely contains egg. Not the venue's word, ask staff. Menu read 5 Nov 2026 (burgerurge.com.au)

  • Chicken Bites

    5 x Golden crispy chicken bites.

  • Chicken Tenders

    3 x Golden fried chicken tenders served with your choice of sauce.

  • Cheeseburger Tacos

    2 x Soft tortillas with smashed beef, cheese, lettuce, pickles, red onion & special sauce.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists tortilla): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (burgerurge.com.au)

  • Veggie Cheeseburger Tacos

    2 x Soft tortillas with beyond patty, cheese, lettuce, pickles, red onion & special sauce.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 5 Nov 2026 (burgerurge.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists tortilla): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (burgerurge.com.au)

Kids menu

  • Mini Beef Burger

    Beef patty, cheese, lettuce & ketchup.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (burgerurge.com.au)

The menu’s own key: Dietary icons: Vegetarian, Vegetarian option, Vegan friendly, Gluten-free, Spice level

Facts

Facts
FactDetail
AddressShop 14/7004 Barrams Rd, South Ripley QLD 4306, Australia
AreaSydney
KindTakeaway
Phone+61 7 4440 5219
Websiteburgerurge.com.au
Google rating4.9 from 380 reviews
Menu read5 Nov 2026 from burgerurge.com.au
Hours
  • Monday10am–9pm
  • Tuesday10am–9pm
  • Wednesday10am–9pm
  • Thursday10am–9pm
  • Friday10am–9pm
  • Saturday10am–9pm
  • Sunday10am–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Burger Urge

Does Burger Urge have gluten-free options?

No dish is marked gluten free as served, and 7 more can be made gluten free on request, from the menu read 5 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Burger Urge coeliac friendly?

The venue notes: “Gluten-free bun available +$2.00 (also bunless bowl free).”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Burger Urge?

Cali Stax (Gluten-free bun +$2.00); Boston Cheese (Gluten-free bun +$2.00; Beyond patty +$2.00 for vego); New Yorker (Gluten-free bun +$2.00; Beyond patty +$2.00 for vego); The Urgeaka Big Boppa (Gluten-free bun +$2.00; Beyond patty +$2.00 for vego); Chonky Bacon Boi (Gluten-free bun +$2.00; Beyond patty +$2.00 for vego); Frickin' Chicken (Gluten-free bun +$2.00; grilled haloumi +$2.00 for vego).

When is Burger Urge open?

Monday: 10am–9pm. Tuesday: 10am–9pm. Wednesday: 10am–9pm. Thursday: 10am–9pm. Friday: 10am–9pm. Saturday: 10am–9pm. Sunday: 10am–9pm. Hours can change on public holidays; check with the venue.

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