Chef’s Kiss

Borrelli's Italian Restaurant

Restaurant · ItalianEpping4.3 (460 Google reviews)

10+ gluten-free dishes

13 dishes are gluten free as served, out of 59 dishes on Borrelli's Italian Restaurant’s menu, read 1 Nov 2026. Also 3 nut free, 1 dairy free. Source: borrellis.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

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Dine-in menu states: 'ALL dishes MAY contain traces of dairy, garlic, salt, pepper, gluten, nuts and chilli.' No dedicated gluten-free preparation or fryer is described. Set menus say most dishes contain garlic, dairy, gluten, chilli and herbs and spices.

Dine-in menu: homemade napolitana sauce cannot have garlic and seasoning removed. Extras list includes Gluten Free Pasta for $4.50, used as the 'how' swap on pasta dishes. The GF/V codes are as printed; no legend is printed on the menu.

Dine-in menu states: 'ALL dishes MAY contain traces of dairy, garlic, salt, pepper, gluten, nuts and chilli.' No dedicated gluten-free prepa

Read it for
  • Dine In MenuTues to Sun 5:30pm to 9:00pmDinnersource
  • Set Menu A ($60pp)Dinnersource
  • Set Menu B ($65pp)Dinnersource
  • Set Menu A ($60pp) - Set Menus pageDinnersource
  • Set Menu B ($65pp) - Set Menus pageDinnersource
  • Set Menu C ($85pp)Dinnersource
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
Dine In MenuMenu read 1 Nov 2026 · borrellis.com.au
Italian Bread with Balsamic and VinegarFresh Italian bread served with a side of aged balsamic vinegar and extra virgin olive oil (3 slices per serving). $10.90
Garlic BreadItalian bread lightly toasted with garlic butter (3 slices per serving). $10.90
BruschettaFresh vine ripened tomatoes, basil, garlic and extra virgin olive oil (2 slices per serving). $14.90
Cheesy Garlic BreadItalian bread lightly toasted with garlic butter, and finished with cheese (3 slices per serving). $14.90
Marinated OlivesMixed olives marinated in garlic, chilli, mixed herbs and spices. Served with fresh Italian bread. $14.90
AranciniRisotto, bacon, cheese arancini balls with aioli and balsamic glaze. $20.90
PolpetteHomemade meatballs topped with a Napolitana pepperonata sauce, melted mozzarella cheese, fresh basil and shaved parmesan. A Borrellis family $20.90
Strawberry RisottoArborio rice pan tossed in a creamy sauce, fresh strawberries and parmesan cheese, finished with a balsamic glaze and parsley. $21.90
Garlic Prawns & MusselsTiger prawns and mussels sautéed in garlic with a hint of chilli, a dash of white wine and our napolitana sauce. $23.90
Salt & Pepper SquidCoated in our secret seasoning mix and lightly fried until tender. Served with our homemade aioli and balsamic glaze. $23.90
AntipastoA vegetarian delight of homemade Italian delicacies. $25.90
Gnocchi Alla NapolitanaGnocchi potato tossed in our traditional napolitana sauce and topped with basil and parmesan cheese. $28.90
Gnocchi Pesto FunghiGnocchi potato, with sautéed mushrooms, creamy pesto sauce and topped with cheese. $30.90
Gnocchi Chorizo PomodoroGnocchi potato, chorizo sautéed with garlic, tossed with cherry tomatoes, capers, basil, Napolitana sauce and finished with parmesan cheese. $35.90
Gnocchi GorgonzolaGnocchi potato, broccolini, Gorgonzola cheese, and tomato concasse, finished with parmesan cheese (pink sauce). $34.90
Four Cheese GnocchiPotato gnocchi in a creamy 4 cheese sauce, with gorgonzola cheese, mozzarella, parmesan and bocconcini. $38
Risotto BorrelliArborio rice with sautéed chorizo, mushrooms, a hint of chilli, garlic and shallots in a creamy sauce. Add prawns extra $8.00. $32.90
Mushroom RisottoMushrooms sautéed with garlic, truffle, cream, shallots, risotto and finished with parmesan cheese. $32.90
Risotta Al PolloRisotto with chicken, capers, grilled capsicums and olives in a creamy sauce with a hint of chilli, finished with parmesan and shallots. $34.90
Spaghetti Aglio E OlioSpaghetti with olive oil, garlic, chilli, basil, cherry tomatoes and parmesan cheese. Add any extra Chicken, Chorizo, Prawns or Bacon for $8 $28.90
Spaghetti BologneseTraditional Italian tomato and meat sauce, finished with parmesan cheese. $30.90
Chicken Alfredo SpaghettiAl dente spaghetti with chicken, onion, garlic in a cream sauce and topped with parmesan. $32.90
Spaghetti Al GamberiAl dente spaghetti with prawns, garlic, olives and a hint of chilli in our pink sauce and topped with rocket lettuce. $38
Spaghetti MarinaraSpaghetti with a medley of seafood including fish, prawns, calamari, mussels cooked in a white wine, garlic, chilli and Napolitana sauce. $38
Spinach & Ricotta CannelloniOur homemade crepes filled with spinach and ricotta cheese. Presented on a bed of creamy napolitana sauce topped with mozzarella gratin and $30.90
Mama's Traditional LasagnaLayers of freshly homemade egg pasta, filled with eggs, meat, cheese and sauce. Served on a bed of rich creamy napolitana sauce and topped w $32.90
Penne ArabiattaPenne pasta with napolitana sauce, black olives, chilli and garlic. $28.90
Penne AmatricianaPenne pasta, bacon, onions, napolitana sauce and flavoured with white wine and topped with parmesan cheese. $32.90
Fettuccine BoscaiolaFettuccine pasta with mushrooms, garlic shallots and bacon with a creamy white sauce, parmesan and parsley. $32.90
Penne PrimaveraPenne pasta with seasonal mixed vegetables and finished in a creamy pink napolitana sauce with parmesan cheese. $31.90
Penne & Pollo PestoPenne pasta with chicken, bacon, sundried tomatoes and mushrooms sautéed in garlic and finished in a creamy pesto sauce with parmesan cheese $38
Penne ColomboPenne pasta with chicken, bacon, mushrooms, onion and shallots in a creamy pink sauce and finished with cheese. $38
Filetto FunghiGrain fed steak cooked to your liking, in a creamy mushroom sauce on a bed of mash potatoes. $48.90
Filetto SinatraGrain fed steak cooked to your liking, with prosciutto and prawns, in a garlic red wine and rosemary jus, on a bed of potatoes. $51.90
Filetto AlcaponeGrain fed steak cooked to your liking, served with mussels, prawns and calamari, with garlic, lemon and pan tossed in a creamy mustard sauce $52.90
Fish of the DayPlease ask waitstaff for today's special.
Vitello SaltimboccaGrain fed veal, with garlic, sage, and prosciutto, on a bed of broccoli with a lemon white wine jus. $42
Vitello SopranoGrain fed veal, with garlic on a bed of mixed vegetables with a lemon white wine rosemary jus. $42
Vitello ModaGrain fed veal, with tiger prawns, creamy brandy sauce and garlic topped on sweet kumera mash. $45
Pollo VacillicaTender chicken breast with a lemon caper and white wine jus, served on mash potatoes. $38.90
Pollo GranaChicken breast pan fried with a creamy garlic seeded mustard sauce. Served with kumera mash. $38.90
Pollo BoscioalaChicken breast served with mushrooms, bacon, shallots, garlic and cheese with a creamy sauce and served with mash potatoes. $39.90
Pollo CacciatoreChicken breast, served with olives, grilled capsicum and marinated eggplant in a napolitana sauce, hint of chilli and on a bed of mash potat $39.90
Funghi & PolentaMushrooms sautéed with garlic in a creamy Worcestershire sauce and balsamic glaze presented on baked polenta. Add chicken, chorizo or bacon $24.90
Lamb ShankLamb shank, slow cooked with a red wine rosemary jus and potato mash. $38.90
Rocket Parmesan SaladRocket leaves, grilled capsicum, onions and tomato, with a balsamic oil dressing and finished with parmesan cheese. $24.90
PotatoesPotatoes tossed with prosciutto, rosemary, shallots and seasoning. $19.90
Insalata ItalianoMixed leaves with tomato, cucumber, onion, capsicum, olives and our home made dressing. $22.90
Market VegetablesA mixture of seasonal vegetables. $21.90
Junior SundaeA scoop of vanilla ice-cream topped with chocolate, caramel or strawberry sauce. $8.50
TiramisuHome made traditional Italian savoiardi biscuits soaked in espresso coffee and marsala liqueur, layered with soft mascarpone and fresh cream $17.90
Crème BruleeHome made creamy vanilla bean custard topped with a hard caramelised top. $17.90
Vanilla Bean Panna CottaHome made vanilla bean panna cotta topped with a berry coulis and fresh strawberries. $17.90
AffogatoEspresso coffee to pour over vanilla ice-cream and served in a tall glass. $12.90
Affogato with a LiqueurEspresso coffee to pour over vanilla ice-cream and served in a tall glass with your choice of liqueur. $17.90
GelatoAsk waitstaff on flavours, or check the special board for flavours available. Prices per 1 scoop / 2 scoops / 3 scoops / 4 mega-scoops. $8.50
Set Menu A ($60pp)Menu read 1 Nov 2026 · borrellis.com.au
Set Menu A ($60pp)Aperitivo: Mixed plate (garlic bread and plain bread with balsamic & olive oil). Primi (share platters): Risotto Funghi; Antipasto. Mains (c $60
Set Menu B ($65pp)Menu read 1 Nov 2026 · borrellis.com.au
Set Menu B ($65pp)Aperitivo: Mixed plate (garlic bread and plain bread with balsamic & olive oil). Primi (share platters): Penne Arabiatta; Antipasto. Mains ( $65
Set Menu C ($85pp)Menu read 1 Nov 2026 · borrellis.com.au
Set Menu C ($85pp)Aperitivo: Mixed plate (garlic bread and plain bread with balsamic & olive oil); Antipasto. Primi (share platters, choose 2): Funghi Polenta $85

✓Free by default◐Can be made free on request✕Contains?Not stated

Facts

AddressEpping, NSW
AreaParramatta & Central West
KindRestaurant · Italian
Phone+61 2 9876 6563
Websiteborrellis.com.au
BookingOnline through Book online
Google rating4.3 from 460 reviews
Menu read1 Nov 2026 from borrellis.com.au
Hours
  • MondayClosed
  • Tuesday5:30pm–9pm
  • Wednesday5:30pm–9pm
  • Thursday5:30pm–9pm
  • Friday5:30pm–9pm
  • Saturday5:30pm–9pm
  • Sunday5:30pm–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Borrelli's Italian Restaurant

Does Borrelli's Italian Restaurant have gluten-free options?

Yes: 13 dishes are gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Borrelli's Italian Restaurant coeliac friendly?

The venue notes: “Dine-in menu states: 'ALL dishes MAY contain traces of dairy, garlic, salt, pepper, gluten, nuts and chilli.' No dedicated gluten-free prepa”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Borrelli's Italian Restaurant open?

Monday: Closed. Tuesday: 5:30pm–9pm. Wednesday: 5:30pm–9pm. Thursday: 5:30pm–9pm. Friday: 5:30pm–9pm. Saturday: 5:30pm–9pm. Sunday: 5:30pm–9pm. Hours can change on public holidays; check with the venue.

Can I book Borrelli's Italian Restaurant online?

Yes, through Book online: https://borrellis.com.au/reservations/

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