Chef’s Kiss

Bibo

Restaurant · Portuguese · FrenchDouble Bay4.8 (583 Google reviews)

No dish is marked gluten free as served, out of 36 dishes on Bibo’s menu, read 1 Nov 2026. Also 2 dairy free. Source: bibowinebar.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

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Read it for
  • À La Carte (listing with Tonton's Bakery bread)Dinnersource
  • À La Carte (listing with House Made Bread)Dinnersource
  • Clássico Chef's Share MenuDinnersource
  • Prémio Chef's Share MenuDinnersource
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
À La Carte (listing with Tonton's Bakery bread)Menu read 1 Nov 2026 · bibowinebar.com.au
Marinated Olives $10
Tonton's Bakery Sourdough + Olive OilTonton's Bakery sourdough with olive oil $4
Anchovies + Bullhorn PepperAnchovies with bullhorn pepper $19
Paleta Iberico De CeboIberico de cebo ham $32
Smoked Mackerel Pâté + ToastSmoked mackerel pâté with toast $16
Pasteis de BacalhauSalt cod pasteis $9
Jamon & Mushroom Croquette + PiquilloJamon and mushroom croquette with piquillo pepper $10
Flambé Chorizo + PepitasFlambéed chorizo with pepitas $20
Kingfish + Hibiscus + Mandarin + FennelKingfish with hibiscus, mandarin and fennel $35
Vanella Burrata + Sweet Potato + Blackberry + BeirãoVanella burrata with sweet potato, blackberry and Beirão $26
Beef Carpaccio + Red Salsa + Parmesan + RocketBeef carpaccio with red salsa, parmesan and rocket $30
Mooloolaba King Prawns + Bisque + Finger LimeMooloolaba king prawns with bisque and finger lime $38
Market Fish + Zucchini + Nuts + Beurre BlancMarket fish with zucchini, nuts and beurre blanc
Grimaud Duck + Portuguese Rice + Mushroom + Black GarlicGrimaud duck with Portuguese rice, mushroom and black garlic $54
Beef Cheek + Mash Potato + Red Wine JusBeef cheek with mash potato and red wine jus $58
Kipfler Potato + Black Truffle + EschalotKipfler potato with black truffle and eschalot $18
Brussels Sprout + Parsnip + ButtermilkBrussels sprouts with parsnip and buttermilk $18
Mignonette Lettuce + Wild Honey + WalnutMignonette lettuce with wild honey and walnut $14
Cheese SelectionGarrotxa, semi-hard (goat), Catalonia, Spain; Tintenbar, triple cream (cow), Nimbin Valley, NSW; Manchego DOP, hard (sheep), Basque La Manch $14
Pavlova + Mango + StrawberryPavlova with mango and strawberry $18
Sweet Belem Portuguese Tart + Cinnamon Ice CreamSweet Belem Portuguese tart with cinnamon ice cream $16
Chocolate Royal + Praline + HazelnutChocolate royal with praline and hazelnut $18
À La Carte (listing with House Made Bread)Menu read 1 Nov 2026 · bibowinebar.com.au
House Made Bread + Olive OilHouse made bread with olive oil $4
Potato Rosti + ComtéPotato rosti with Comté cheese $9
Snapper Crudo + Lime + MangoSnapper crudo with lime and mango $34
Vanella Stracciatella + Peach + MadeiraVanella stracciatella with peach and Madeira $26
MB2 Beef Tartare + Piquillos + Egg YolkMB2 beef tartare with piquillo peppers and egg yolk $32
Corn + Piri Piri + Cheddar + ChiliCorn with piri piri, cheddar and chilli $28
Abrolhos Octopus + Orange + bibo Sobrassada XOAbrolhos octopus with orange and bibo sobrassada XO $32
Market Fish + Asparagus + Nuts + Beurre BlancMarket fish with asparagus, nuts and beurre blanc
Grimaud Duck + Butternut + Oyster Mushroom + Black GarlicGrimaud duck with butternut, oyster mushroom and black garlic $54
Cowra Lamb Rack + Green Velouté + Cherry JusCowra lamb rack with green velouté and cherry jus $74
Desiree Potato + Bravas + Crème FraîcheDesiree potato with bravas and crème fraîche $16
Baby Zucchini + Almond + Mandarin + TomatoBaby zucchini with almond, mandarin and tomato $17
Clássico Chef's Share MenuMenu read 1 Nov 2026 · bibowinebar.com.au
Clássico Chef's Share MenuSmoked mackerel pâté; Kingfish + hibiscus + mandarin + fennel (M); Jamon & mushroom croquette + piquillo; Flambé chorizo + pepitas; then Bee $95
Prémio Chef's Share MenuMenu read 1 Nov 2026 · bibowinebar.com.au
Prémio Chef's Share MenuEast 33 Sydney rock oyster (A); Beef carpaccio + red salsa + parmesan + rocket; Mooloolaba king prawns + bisque + finger lime (A); Flambé ch $120

✓Free by default◐Can be made free on request✕Contains?Not stated

Facts

AddressDouble Bay, NSW
AreaEastern Suburbs
KindRestaurant · Portuguese · French
Phone+61 2 9362 4680
Websitebibowinebar.com.au
BookingOnline
Google rating4.8 from 583 reviews
Menu read1 Nov 2026 from bibowinebar.com.au
Hours
  • Monday4:30pm–11pm
  • Tuesday4:30pm–11pm
  • Wednesday4:30pm–11pm
  • Thursday4:30pm–11pm
  • Friday12pm–11:30pm
  • Saturday12pm–11:30pm
  • SundayClosed
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Bibo

Does Bibo have gluten-free options?

No dish is marked gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Bibo coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Bibo open?

Monday: 4:30pm–11pm. Tuesday: 4:30pm–11pm. Wednesday: 4:30pm–11pm. Thursday: 4:30pm–11pm. Friday: 12pm–11:30pm. Saturday: 12pm–11:30pm. Sunday: Closed. Hours can change on public holidays; check with the venue.

Can I book Bibo online?

Yes, through the venue’s booking page: https://bibowinebar.com.au/reservations/

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