Chef’s Kiss

A-Thai-5

Restaurant · Thai · Pan-AsianMitchelton4.4 (268 Google reviews)

No dishes marked gluten free25 can be made gluten free on request

82 dishesmenu read 5 Nova-thai-5.com

Always confirm with staff

Book a tableDirectionsWebsiteCall
What the menu saysPrinted in takeaway PDF: GF dishes are available 100% gluten-free but must be ordered as 'Gluten Free' with a $1 surcharge. Pork skewers, duck noodle soup and crispy duck special curry are not gluten-free.
  • Printed in takeaway PDF: GF dishes are available 100% gluten-free but must be ordered as 'Gluten Free' with a $1 surcharge. Pork skewers, duck noodle soup and crispy duck special curry are not gluten-free.
  • All meals cooked to order; ask about dietary needs when ordering. PDF states all meals are dairy free and no MSG added. Many vegetarian meals are also vegan; ask for 100% vegan. Ingredients may vary.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Takeaway menu

Sat, Sun, Mon 5pm-9pm; Tue-Fri 11:30am-2:30pm and 5pm-9pm
  • Fish Cakes$13

    With vinegar sauce, cucumber, red onion and carrot

    Likely gluten, fish (our guess)

  • Mixed Entrée$17

    One each of fish cakes, satay chicken skewers, money bags, spring rolls, curry puffs and coconut prawns, plus two calamari rings and sauces

    Likely gluten, nuts, shellfish, fish (our guess)

  • Prawn Crackers$3

    Likely shellfish (our guess)

  • Kway Teow Tom Yum Gai$25

    Noodle soup with grilled sliced chicken thigh; contains peanuts

    Likely gluten, nuts (our guess)

  • Thai Laksa$20

    Curry paste with shallots, garlic, lemongrass, coriander seeds, chilli paste, shrimp paste; chilli oil, fried onion, bean sprouts, two noodl

    Likely shellfish (our guess)

  • Chu-Chee$21

    Kaffir lime, ka chai, peppercorns and spices in thick sauce; no veges

    Vegan

  • Green Curry$21

    Green chillies, basil, zucchini, potato, sweet potato, bamboo, beans

    Vegan

  • Red Curry$21

    Basil, zucchini, potato, sweet potato, bamboo, beans

    Vegan

  • Yellow Curry$21

    Red curry with turmeric, onion, sweet potato and potato

    Vegan

  • Gai Yang$20

    Marinated grilled chicken strips on steamed vegetables with shallots and spicy sauce

    Can be made free of gluten

  • Panang BBQ Chicken$21

    Grilled chicken thigh sautéed in panang curry sauce

    Can be made free of gluten

  • Chu-Chee Salmon or Barramundi$27

    Grilled salmon steak or barramundi fillet in chu-chee curry sauce

    Can be made free of glutenLikely fish (our guess)

  • Larb$20

    Chicken mince or tofu with Thai spices, lemon juice, mint, red onion on oak lettuce

    VegetarianLikely soy (our guess)

  • Yum Beef$20

    Grilled lean beef with cherry tomato, red onion, lemon, mint and coriander

    Can be made free of gluten

  • Vegan Larb Crispy Pork$22

    Tofu 'crispy pork' in vegan sauce with Thai spices, lemon juice, mint, red onion on oak lettuce

    VeganLikely soy (our guess)

  • Nam Tok Moo$22

    Grilled pork slices with roasted rice powder, chili, lime juice, fresh herbs and fish sauce

    Can be made free of glutenLikely fish (our guess)

  • Pad Kee Mao$18

    Green peppercorns, basil, capsicum, beans, bamboo

    Vegan

  • Pad Mee$18

    Hokkien noodles and vegetables

    Vegan

  • Pad See Ew$18

    Ho fun rice noodle, egg, cabbage, broccoli, shallots, carrot, bean shoots

    Vegan

  • Pad Thai$18

    Thin flat noodle, egg, carrot, broccoli, shallots, bean shoots

    VeganLikely nuts (our guess)

  • Mango Sticky Rice with Coconut Ice Cream$16

    Peanut on top

    Contains nutsLikely dairy (our guess)

  • Crispy Duck Special Curry$32

    Sliced half-duck over special curry with Thai fruits and vegetables; with or without peanut. (Gluten free NOT available)

  • Duck Noodle Soup$29

    Half-duck sliced in non-spicy soup with egg noodles. This dish is not gluten-free.

    Likely gluten, egg (our guess)

  • Perfect$20

    Coconut cream sauce with potato, shallots, onion and sweet potato

    Vegetarian

  • Tropical Curry$21

    Chicken or duck in chu chee curry sweetened by Thai tropical fruits

  • Soft Shell Crab$25

    Soft shell crab in tempura-style batter with tamarind sauce

    Can be made free of glutenLikely shellfish (our guess)

  • Bangkok Duck$25

    Marinated duck breast and steamed veges in special sauce

  • Pan-fried Barramundi$25

    Pan-fried fillet on sweet potato and carrot

    Can be made free of glutenLikely fish (our guess)

  • Crispy Pork & Vegetables$23

    Crispy pork belly with carrot, broccoli, cabbage in soy-based sauce. Vegan option cannot be made gluten free

    VeganCan be made free of gluten

  • Sizzling$22

    Protein in sizzling sauce with capsicum, bamboo, peppercorns and vegetables

  • Basil & Chilli$20

    Capsicum, onion, bean, bamboo shoots, basil, chilli

    Vegan

  • Cashew Nut$20

    Capsicum, shallots, onion and cashew nuts in sweeter sauce

    VeganLikely nuts (our guess)

  • Garlic & Pepper$20

    Stir-fried vegetables with garlic and ground black pepper

    Vegan

  • Oyster$20

    Vegetables with oyster sauce

    VeganLikely shellfish (our guess)

  • Cee Da$20

    Vegetables with choice of protein, topped with peanut sauce

    VeganLikely nuts (our guess)

  • Sweet & Sour$20

    Tomatoes, pineapple, onion, carrot, cabbage, broccoli, shallots

  • Marinated Pork Skewers$12

    4 pieces of sliced pork marinated in a peppery base, grilled on wooden skewers. (Not Gluten-Free)

    Likely gluten (our guess)

  • Calamari Rings - 6 pieces$10

    Hand cut squid rings, floured and crumbed, deep-fried, with sweet chilli sauce

    Likely gluten, shellfish (our guess)

  • Coconut Prawns - 4 pieces$14

    Home-crumbed coconut prawns with tamarind sauce

    Can be made free of glutenLikely shellfish (our guess)

  • Curry Puffs - 4 pieces$10

    Chicken mince, vegetables and curry powder in puff pastry, with sweet chilli sauce

    Can be made free of gluten

  • Vegan Curry Puffs - 4 pieces$10

    Potato, corn and vegetables with curry powder in puff pastry, with sweet chilli sauce

    VeganCan be made free of gluten

  • Money Bags - 4 pieces$10

    Chicken mince with corn, onion and carrot in pastry, deep-fried, with sweet chilli sauce

    Likely gluten (our guess)

  • Spring Rolls - 4 pieces$10

    Pork mince, vegetables and glass noodle in thin pastry, with sweet chilli sauce

    Can be made free of gluten

  • Vegan Spring Rolls - 4 pieces$10

    Vegetables including corn, plus glass noodle in thin pastry, with sweet chilli sauce

    VeganCan be made free of gluten

  • Steamed Dim Sims - 4 pieces$10

    Carrot, onion, cabbage and pork mince in wonton pastry, with ginger sauce

    Likely gluten (our guess)

  • Steamed Duck Dumplings - 4 pieces$12

    Minced duck with shallots and herbs in gyoza-style dumpling

    Likely gluten (our guess)

  • O-Cha Rolls - 6 pieces$12

    Three mushrooms, spiced minced pork, salad vegetables, lettuce and mint, with cucumber sauce

    Can be made free of gluten

  • Vegan O-Cha Rolls - 6 pieces$12

    Three mushrooms, salad vegetables, lettuce and mint, with cucumber sauce

    VeganCan be made free of gluten

  • Satay Chicken Tenderloins - 4 pieces$12

    Chicken tenderloins marinated in satay sauce, skewered, grilled, with peanut sauce

    Can be made free of glutenLikely nuts (our guess)

  • Vegan Tofu Parcels - 4 pieces$11

    Fried tofu with vegetable filling, with sweet chilli sauce

    VeganCan be made free of glutenLikely soy (our guess)

  • Prawn Taro Spring Rolls - 4 pieces$13

    Prawn and crab with black mushroom and taro in rice paper, with plum sauce

    Likely gluten, shellfish (our guess)

  • Vegan Taro Spring Rolls - 5 pieces$13

    Taro, onion, carrot, mushrooms and glass noodles with plum sauce

    VeganLikely gluten (our guess)

  • Tom Yum Namkon - Entrée$14

    Lemongrass, chilli, galangal, lime leaves, shallots, lime juice and fish sauce

    VeganLikely fish (our guess)

  • Tom Yum - Namkon$20

    Lemongrass, chilli, galangal, lime leaves, shallots, lime juice and fish sauce

    VeganLikely fish (our guess)

  • Mussamun$21

    Star anise, onion, sweet potato, potato, roasted peanuts

    VeganLikely nuts (our guess)

  • Panang$21

    Finely sliced kaffir lime leaves and capsicum; no other vegetables

    Vegan

  • Coconut Rice$6

    Jasmine rice with palm sugar, pandan and turmeric

    Vegetarian

  • Steamed Jasmine Rice$5

    Vegetarian

  • Roti Bread$4

    Wheat flour bread, pan-fried or grilled, one slice cut in four

    Likely gluten (our guess)

  • Family Pack - Large$47

    Spring rolls meat + Pad Thai chicken + Mussamun beef + large steamed rice

    Can be made free of glutenLikely nuts, egg (our guess)

  • Family Pack - Large Vegan$47

    Spring rolls vegan + Pad Thai tofu + Yellow tofu + large steamed rice

    VeganCan be made free of glutenLikely nuts, soy (our guess)

  • Monday Family Pack$60

    For 3-4 people: 1 entree, 1 curry, 1 stir-fry, 1 stir-fry noodles; chicken/beef/pork/tofu; large steamed rice. Entrée: spring rolls, curry p

    Can be made free of glutenLikely soy (our guess)

Lunch specials (takeaway)

Tue-Fri 11:30am-2:30pm
  • 4 Satay Chicken Tenderloins with Rice$14

    Satay marinated chicken tenderloins, skewered, grilled, with peanut sauce and rice

    Can be made free of glutenLikely nuts (our guess)

  • Pad Kee Mao Noodles$15

    Green peppercorns, basil, capsicum, beans, bamboo

    Vegan

  • Pad See Ew Noodles$15

    Ho fun rice noodle, egg, cabbage, broccoli, shallots, carrot, bean shoots

    Vegan

  • Pad Thai Noodles$15

    Thin flat noodle, egg, carrot, broccoli, shallots, bean shoots

    VeganLikely nuts (our guess)

  • Fried Rice$15

    Egg, cabbage, broccoli, carrots, onion, shallots

    Vegan

  • Basil, Chilli Veges & Rice$15

    Capsicum, onion, bean, bamboo, basil, chilli; steamed rice included

    Vegan

  • Oyster Veges & Rice$15

    Vegetables with oyster sauce

    VegetarianLikely shellfish (our guess)

  • Green Curry, Veges & Rice$15

    Green chillies, basil, zucchini, potato, sweet potato, bamboo, beans; rice included

    Vegan

  • Yellow Curry, Veges & Rice$15

    Red curry with turmeric, onion, sweet potato, potato; rice included

    Vegan

  • Red Curry, Veges & Rice$15

    Basil, zucchini, potato, sweet potato, bamboo, beans; rice included

    Vegan

  • Mussamun Veges & Rice$15

    Star anise, onion, sweet potato, potato, roasted peanuts; rice included

    VeganLikely nuts (our guess)

  • Panang Curry & Rice$15

    Kaffir lime leaves and capsicum; rice included

    Vegan

  • Perfect & Rice$15

    Coconut cream sauce with potato, shallots, onion, sweet potato

    Vegetarian

  • Cashew Nut Veges & Rice$15

    Capsicum, shallots, onion and cashew nuts in sweeter sauce

    VeganLikely nuts (our guess)

  • Cee Da Veges & Rice$15

    Vegetables with protein, topped with peanut sauce

    VeganLikely nuts (our guess)

  • Kwaiteo Nua - Beef Noodle Soup$17

    Noodles, bean sprouts, shallots, beef slices and beef balls in beef stock

    Likely gluten (our guess)

  • Pork Omelette$20

    2-egg omelette with pork mince and veges, on steamed jasmine rice

    Can be made free of glutenLikely egg (our guess)

  • Larb & Sticky Rice$21

    Chicken or pork mince in lettuce cups with mint and sticky rice

    Can be made free of gluten

  • Pad Ka Pow with Fried Egg$18

    Chicken or pork mince, basil, chilli, fried egg, steamed jasmine rice

    Can be made free of glutenLikely egg (our guess)

  • Ka Na Moo Grob - Crispy Pork$18

    Wok stir-fry crispy pork with gai-lan and steamed jasmine rice

    Can be made free of gluten

Good to know

Restaurant

Not known yet: dog friendly, outdoor seating, wheelchair access, high chairs, byo, baby change. Ask the venue.

Facts

FactDetail
Address1/28 Blackwood St, Mitchelton QLD 4053, Australia
AreaSydney
KindRestaurant · Thai · Pan-Asian · Sandwiches & deli
Phone+61 7 3855 9680
Websitea-thai-5.com
BookingOnline through Book online
Google rating4.4 from 268 reviews
Menu read5 Nov 2026 from a-thai-5.com
Hours
  • Monday5pm–9pm
  • Tuesday11:30am–2:30pm, 5pm–9pm
  • Wednesday11:30am–2:30pm, 5pm–9pm
  • Thursday11:30am–2:30pm, 5pm–9pm
  • Friday11:30am–2:30pm, 5pm–9pm
  • Saturday5pm–9pm
  • Sunday5pm–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about A-Thai-5

Does A-Thai-5 have gluten-free options?

No dish is marked gluten free as served, and 25 more can be made gluten free on request, from the menu read 5 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is A-Thai-5 coeliac friendly?

The venue notes: “Printed in takeaway PDF: GF dishes are available 100% gluten-free but must be ordered as 'Gluten Free' with a $1 surcharge.”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at A-Thai-5?

Gai Yang (Gluten free version +$1); Panang BBQ Chicken (Gluten free version +$1); Chu-Chee Salmon or Barramundi (Gluten free version +$1); Yum Beef (Gluten free version +$1); Nam Tok Moo (Gluten free version +$1); Soft Shell Crab (Gluten free version +$1).

When is A-Thai-5 open?

Monday: 5pm–9pm. Tuesday: 11:30am–2:30pm, 5pm–9pm. Wednesday: 11:30am–2:30pm, 5pm–9pm. Thursday: 11:30am–2:30pm, 5pm–9pm. Friday: 11:30am–2:30pm, 5pm–9pm. Saturday: 5pm–9pm. Sunday: 5pm–9pm. Hours can change on public holidays; check with the venue.

Can I book A-Thai-5 online?

Yes, through Book online: https://www.a-thai-5.com/

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