Chef’s Kiss

1603 Bar

Bar · Japanese · Bar & breweryBrisbane

10+ gluten-free dishes

25 dishes marked gluten free

38 dishesmenu read 4 Novizakayapublico.com

Always confirm with staff

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What the menu saysPlease notify us if you have any food allergies.
  • Please notify us if you have any food allergies.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Midday Bento

Mon–Fri 11am–2pm
  • Teriyaki Chicken Bento$25

    Served with edamame, wakame salad, steamed rice, assorted pickles, kewpie mayo and miso soup

    Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)Likely egg, soy (our guess). Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists edamame, miso, teriyaki): likely contains soy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Karaage Chicken Bento$25

    Served with edamame, wakame salad, steamed rice, assorted pickles, kewpie mayo and miso soup

    Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)Likely gluten, egg, soy (our guess). Gluten: Our guess from the ingredients (lists karaage): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists edamame, miso): likely contains soy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Teriyaki Salmon Bento$25

    Served with edamame, wakame salad, steamed rice, assorted pickles, kewpie mayo and miso soup

    Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)Likely egg, soy, fish (our guess). Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists edamame, miso, teriyaki): likely contains soy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Yasai Tempura Bento$25

    Served with edamame, wakame salad, steamed rice, assorted pickles, kewpie mayo and miso soup

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (izakayapublico.com)Likely gluten, soy (our guess). Gluten: Our guess from the ingredients (lists tempura): likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists edamame, miso): likely contains soy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

Izakaya Food Menu

  • Edamame$12

    House dashi, brown butter, sesame seeds

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 4 Nov 2026 (izakayapublico.com)Likely dairy, soy, sesame, fish (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists edamame): likely contains soy. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists dashi): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Spanner Crab Croquettes$28

    Togarashi mayo

    Likely gluten, egg, shellfish (our guess). Gluten: Our guess from the ingredients (lists croquette): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Karaage Chicken$24

    Sakura aioli, lemon

    Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)Likely egg (our guess). Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Fries$12

    House dashi, Japanese mayo

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (izakayapublico.com)Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)Likely egg, fish (our guess). Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists dashi): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • House Pickles$12

    Seasonal pickled vegetables

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (izakayapublico.com)Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)

  • Pork Gyoza$21

    Ponzu, negi, fried onion

    Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)Likely gluten, soy (our guess). Gluten: Our guess from the ingredients (lists gyoza): likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists ponzu): likely contains soy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Vegetable Gyoza$21

    Ponzu, negi, fried onion

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (izakayapublico.com)Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)Likely gluten, soy (our guess). Gluten: Our guess from the ingredients (lists gyoza): likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists ponzu): likely contains soy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Corn Ribs$16

    Togarashi, house dashi, sakura sauce, lemon

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (izakayapublico.com)Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)Likely fish (our guess). Fish: Our guess from the ingredients (lists dashi): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Market Oysters$6.50

    Ponzu, black roe, jalapeño salsa

    Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)Likely soy, shellfish, fish (our guess). Soy: Our guess from the ingredients (lists ponzu): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists oyster, oysters): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists roe): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Seasonal Sashimi Selection$36

    Market fish, ponzu, wasabi, tobiko

    Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)Likely soy, fish (our guess). Soy: Our guess from the ingredients (lists ponzu): likely contains soy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish, sashimi, tobiko): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Tuna Crudo$30

    Yuzu kosho, finger lime, gremolata

    Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)Likely fish (our guess). Fish: Our guess from the ingredients (lists tuna, crudo): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Salmon Tataki$28

    Citrus soy, shallot, herb oil

    Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)Likely soy, fish (our guess). Soy: Our guess from the ingredients (lists soy): likely contains soy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Miso Burrata$21

    Charred heirloom tomato, shiso

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (izakayapublico.com)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 4 Nov 2026 (izakayapublico.com)Likely dairy, soy (our guess). Dairy: Our guess from the ingredients (lists burrata): likely contains dairy. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists miso): likely contains soy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Pork Skewers (2pc)$19

    Yuzu miso, shallots

    Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)Likely soy (our guess). Soy: Our guess from the ingredients (lists miso): likely contains soy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Yakitori Chicken Thigh (2pc)$18

    Teriyaki glaze, shallots

    Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)Likely soy (our guess). Soy: Our guess from the ingredients (lists teriyaki): likely contains soy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Miso Lamb Cutlets (2pc)$32

    Black garlic, yuzu chimichurri

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 4 Nov 2026 (izakayapublico.com)Likely soy (our guess). Soy: Our guess from the ingredients (lists miso): likely contains soy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Grilled King Prawns (2pc)$30

    Yuzu chimichurri

    Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • MB5+ Wagyu Rib Eye (250g)$68

    Truffle mash, charred broccolini, wild mushroom sauce

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 4 Nov 2026 (izakayapublico.com)

  • Katsu Sando$28

    Panko pork, tonkatsu, cabbage

    Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists panko, katsu): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists katsu): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Miso Black Cod$45

    Sweet miso glaze, pickles, broccolini

    Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)Likely soy, fish (our guess). Soy: Our guess from the ingredients (lists miso): likely contains soy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists cod): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Udon Alfredo$29

    Smoked bacon, parmesan, ponzu

    Likely gluten, dairy, soy (our guess). Gluten: Our guess from the ingredients (lists udon): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists parmesan, alfredo): likely contains dairy. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists ponzu): likely contains soy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Steak Frites 1603$52

    Charred striploin, fries, Japanese pepper sauce

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 4 Nov 2026 (izakayapublico.com)

  • Miso Eggplant$21

    Black miso, sesame seeds, micro cress

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (izakayapublico.com)Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)Likely soy, sesame (our guess). Soy: Our guess from the ingredients (lists miso): likely contains soy. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Japanese Slaw$12

    Vegan. Vegan: Venue says: labelled vegan. Menu read 4 Nov 2026 (izakayapublico.com)Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)

  • Cucumber and Wakame$14

    Vegan. Vegan: Venue says: labelled vegan. Menu read 4 Nov 2026 (izakayapublico.com)Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)

  • Charred Broccolini$14

    Vegetarian. Vegetarian: Venue says: labelled vegetarian. Menu read 4 Nov 2026 (izakayapublico.com)Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)

  • Steamed Rice$6.50

    Vegan. Vegan: Venue says: labelled vegan. Menu read 4 Nov 2026 (izakayapublico.com)Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)

  • Basque Cheesecake$20

    Baked cheesecake with yuzu curd and seasonal berries

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (izakayapublico.com)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists cheesecake): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheesecake): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Matcha Tiramisu$20

    Seasonal berries, matcha powder

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (izakayapublico.com)Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists tiramisu): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists tiramisu): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tiramisu): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Chocolate Miso Tart$20

    Belgian dark chocolate, cream, miso caramel

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (izakayapublico.com)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 4 Nov 2026 (izakayapublico.com)Likely dairy, soy (our guess). Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists miso): likely contains soy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • 1603 Affogato with Choice of Liqueur$16

    With your choice of Frangelico, Tia Maria, Baileys or Kahlua

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (izakayapublico.com)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 4 Nov 2026 (izakayapublico.com)Likely dairy (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

Kids Menu

  • Karaage Chicken and Fries$20.95

    Mayo. Served with juice and ice cream

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 4 Nov 2026 (izakayapublico.com)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Fish and Fries$20.95

    Seasonal fish and tomato sauce. Served with juice and ice cream

    Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 4 Nov 2026 (izakayapublico.com)Likely fish (our guess). Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

  • Beef Burger and Fries$20.95

    Lettuce, tomato. Served with juice and ice cream

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (izakayapublico.com)

The menu’s own key: GF – Gluten Free · DF – Dairy Free · V – Vegetarian · VG – Vegan · A – Australian Seafood · I – Imported · M – (Australian and Imported Origin)

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

Chef's Selection Set Menu

Minimum 4 guests
  • Chef's Selection Set Menu$75

    Minimum 4 guests. 1 bar snack, 2 raw dishes, 1 robata selection, 1 large dish, 1 steamed rice, 1 chef's dessert selection

Good to know

Bar

Facts

Facts
FactDetail
Address27 Turbot Street, Brisbane
AreaSydney
KindBar · Japanese · Bar & brewery
Phone+61 7 3237 2330
Websiteizakayapublico.com
BookingOnline through SevenRooms
Menu read4 Nov 2026 from izakayapublico.com
Hours
  • Monday7am–10pm
  • Tuesday7am–10pm
  • Wednesday7am–10pm
  • Thursday7am–10pm
  • Friday7am–10pm
  • Saturday7am–10pm
  • Sunday7am–10pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about 1603 Bar

Does 1603 Bar have gluten-free options?

Yes: 25 dishes are gluten free as served, from the menu read 4 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is 1603 Bar coeliac friendly?

The venue notes: “Please notify us if you have any food allergies.”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is 1603 Bar open?

Monday: 7am–10pm. Tuesday: 7am–10pm. Wednesday: 7am–10pm. Thursday: 7am–10pm. Friday: 7am–10pm. Saturday: 7am–10pm. Sunday: 7am–10pm. Hours can change on public holidays; check with the venue.

Can I book 1603 Bar online?

Yes, through SevenRooms: https://www.sevenrooms.com/explore/bar1603/reservations/create/search/

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