Chef’s Kiss

Zushi

Restaurant · Japanese · SeafoodBarangaroo4.4 (2,022 Google reviews)

2 dishes are gluten free as served, out of 77 dishes on Zushi’s menu, read 1 Nov 2026. Also 70 nut free, 52 dairy free, 5 vegan. Source: zushi.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

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No dishes are labelled gluten free or gluten free available. Several dishes use flour batters/coatings, tempura, wonton, wheat-based katsu or soy-based sauces (tamari, sweet soy, yakiniku). The venue states it cannot guarantee completely allergy-free meals due to trace allergens in the working environment and supplied ingredients; speak to management.

Printed legend: traces of egg in flour (corn flour optional); all mayo contains egg; ^ items contain butter/cream/cheese. Seafood origin codes shown as labels.

No dishes are labelled gluten free or gluten free available. Several dishes use flour batters/coatings, tempura, wonton, wheat-based katsu o

Read it for
  • Food Menu (website)Lunch, Dinner, Kidssource
  • Lunch MenuMonday–Thursday, lunch only; not available on public holidays or special eventsLunchsource
  • Japanese Tasting MenusMinimum 2 people; no substitutions/alterations; functions of 12+ must select a tasting menu, 10% service charge appliesSet menu / banquetsource
  • Bottomless LunchSaturday & Sunday, 12pm and 2:30pm seatings; bookings required; not available in DecemberLunchsource
  • Food Menu (PDF à la carte)Lunch, Dinnersource
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
Food Menu (website)Menu read 1 Nov 2026 · zushi.com.au
OystersJapanese vinaigrette, salmon roe, chives $8
Miso SoupMiso, dashi broth, tofu, wakame, shallots $4
EdamameGreen soy beans, salt (chilli optional) $9
Japanese ColeslawCabbage, carrot, sesame mayo, sweet soy $11
Japanese PicklesZushi-made pickled daikon, carrot, cauliflower, baby cucumber, sesame, dried chilli $11
Cucumber SaladZushi-made pickled cucumber, bonito flakes, shio kombu, sesame oil $11
Cucumber Salad (Vegan)Pickled cucumber, shio kombu $11
Sesame Spinach SaladEnglish spinach, sweet sesame dressing $13
Sashimi SmallAssorted sashimi 10pcs $33
Sashimi DeluxeAssorted sashimi 20pcs $65
Sashimi OmakaseChef's selection of assorted sashimi, daily specials & fresh oysters (allow more than 30 mins) $195
Sushi + SashimiSashimi 10pcs, nigiri 8pcs $75
Sashimi TacosSalmon and tuna sashimi, avocado, yuzu granita, flying fish roe, tamari, sesame oil, shiso cress, served with crispy wonton crackers (8 piec $32
Wagyu TatakiLightly seared rare wagyu, tamari ponzu, shiso cress, crispy leek, sesame oil $32
Tuna TartletSA fresh tuna, compressed cucumber, mandarin, bonito jelly, chives, bonito flakes $11
Ebi Prawn NigiriEbi prawn (2pc per serve) $9
Salmon NigiriSalmon (2pc per serve) $11
Tuna Akami NigiriTuna akami (2pc per serve) $13
Whitefish of the Day NigiriWhitefish of the day (2pc per serve) $13
Seared King Salmon Belly NigiriSeared NZ Ora king salmon belly, spicy daikon (2pc per serve) $14
Sea Urchin NigiriSea urchin, nori (2pc per serve)
Hokkaido Scallop NigiriHokkaido scallop, lime zest (2pc per serve) $17
Seared Hokkaido Scallop NigiriSeared Hokkaido scallop, chilli mayo (2pc per serve) $17
Cured VIC Salmon Caviar NigiriCured VIC salmon caviar, nori (2pc per serve) $19
Vegie Crunch RollSweet tofu, avocado, cucumber, sweet soy, honey mayo, tempura crunch $24
Tiger RollPrawn tempura, avocado, cucumber, prawn, sweet soy, honey mayo $27
Ocean RollFresh salmon, cucumber, avocado, flying fish roe, seared salmon, sweet soy, honey mayo $27
Wagyu RollSeared wagyu, stir-fried wagyu strips, avocado, sautéed onion, sweet potato crisps, yakiniku sauce, honey mayo $27
Pork GyozaPan-fried pork dumplings, 5pcs, Japanese vinegar, shichimi chilli, shallots, sesame oil $20
Veggie GyozaVegetarian gyoza, pan fried, Japanese vinegar, 5pcs $19
Corn RibsDeep-fried sweet corn, shichimi, pecorino, lime $22
Agedashi TofuCrisp-fried silken bean curd, bonito flakes, shallots, dashi, daikon $22
Agedashi Tofu (Vegetarian)Crisp-fried silken bean curd, with vegetarian dashi sauce $22
Goma EggplantDeep-fried caramelised miso and sesame eggplant tempura, chives, sesame $22
Cauliflower KaraageDeep-fried cauliflower florets, lime, chilli mayo $22
Chicken KaraageDeep-fried chicken, honey mayo $26
Honey PrawnsCaramelised honey prawns 5pcs, rice flour, sesame, shiso cress $26
Seared ScallopsSeared Hokkaido scallop 3pcs, cauliflower purée, salmon roe, miso butter bisque $30
Cauliflower SteakSmoked cauliflower, sesame hummus, brown shimeji mushrooms, caramelised miso, shallot $26
Yuzu ChickenDry aged chicken with shio koji marinade, yuzu emulsion, grilled shallot, lemon $39
King Prawn Tempura (3pcs)Tempura battered QLD Ocean King prawns, dashi, lime $49
Miso SalmonOven roasted NZ Ora king salmon served medium, marinated in miso, crispy quinoa, yuzu miso glaze, mizuna salad $48
ToothfishOven roasted Glacier 51 toothfish, tamari butter, crispy leek $75
250g 'Black Angus' Scotch Fillet VICGrilled medium rare black angus O'Connor MBS 5+ scotch fillet steak, wasabi salsa verde $75
Wagyu Steak (200g)200g wagyu steak, grilled medium rare AUS wagyu chef's cut, yakiniku sauce, chives, wasabi $85
100g 'Miyazaki A5' Wagyu JPNGrilled medium rare Miyazaki JPN A5 wagyu striploin BMS 11, black garlic purée, wasabi $95
Grilled WA OctopusTwice-cooked WA octopus with kombu butter, Japanese pumpkin purée, charred capsicum & sweet corn $37
Crispy PotatoesTwice cooked russet potatoes, yuzu sour cream, chivesGluten not stated: fried: ask whether the fryer is shared $17
Grilled BroccoliniBroccolini, miso butter, white sesame, sunflower seeds $17
Brussels SproutsFried brussels sprouts, kombu butter, pecorino $17
Kids BentoSalmon nigiri, avocado roll, chicken karaage, chips, edamame $22
Chicken Karaage & ChipsChicken karaage, honey mayo, shoestring fries, edamame $16
Wagyu Beef RicePan-fried wagyu beef, sweet soy, white rice, edamame $16
Honey Prawn & ChipsHoney glazed prawns, lightly fried, shoestring fries, edamame $16
Salmon Roll (Kids)6pc salmon mini roll $6.50
Cucumber Roll (Kids)6pc cucumber mini roll $5.50
Avocado Roll (Kids)6pc avocado mini roll $6
Shoestring FriesShoestring fries $11
Vanilla CheesecakeVanilla cheesecake with matcha swirls and zushi-made ice cream (extra scoop of vanilla ice cream +$6) $20
Strawberry & CreamStrawberry & yuzu confit, white chocolate cream, vanilla sponge, fresh strawberries $20
Caramel Ice Cream PuffsSalted miso caramel ice cream puff, candied popcorn, miso caramel (2pc; extra piece $10; extra scoop of vanilla ice cream +$6) $20
Chocolate Mousse CakeLightly baked chocolate mousse, Earl Grey custard & tuile, sobako crumble (extra scoop of vanilla ice cream +$6) $20
Strawberry CakeYuzu and strawberry confit, fresh strawberries, vanilla sponge, white chocolate cream $59
Tiramisu BentoLayers of coffee soaked sponge cake, miso caramel and coffee cream with a dusting of cocoa powder $59
Yuzu Marshmallow CakeLady finger, yuzu & lime syrup, light coconut cream, yuzu & lime gel, coconut mousse, toasted marshmallow $50
Cream Puff Box (12pcs)Golden choux pastry filled with a light and smooth cream. Flavours: matcha, hojicha, miso caramel, yuzu & lime $60
Food Menu (PDF à la carte)Menu read 1 Nov 2026 · zushi.com.au
Steamed RiceSteamed rice $3
Lunch MenuMenu read 1 Nov 2026 · zushi.com.au
Sashimi BimbimbamSalmon + tuna sashimi, avocado, cucumber, carrot, mizuna salad, flying fish roe, sesame oil, wasabi $31
Sashimi BentoAssorted sashimi 10pcs, ebi prawn katsu, broccolini, sesame spinach salad, rice $48
Chicken Karaage BentoDeep-fried chicken, honey mayo, sashimi, ebi prawn katsu, sesame spinach salad, rice $45
Wagyu BentoGrilled wagyu served with mizuna salad, sashimi, ebi prawn katsu, sesame spinach salad, grilled broccolini, rice $53
Miso Salmon BentoNZ Ora king salmon marinated in yuzu miso, sashimi, ebi prawn katsu, sesame spinach salad, grilled broccolini, rice $48
Veggie BentoDeep-fried miso eggplant, cauliflower karaage, broccolini, sesame spinach salad, rice $42
Lunch Tasting MenuCucumber salad (pickled cucumber, bonito flakes, shio kombu, sesame oil); chef's selection of sashimi; honey prawns (caramelised honey prawn $59
Japanese Tasting MenusMenu read 1 Nov 2026 · zushi.com.au
Japanese Tasting Menu $95ppTuna tartlet (SA fresh tuna, compressed cucumber, mandarin, bonito jelly, chive, bonito flakes); chef's selection of sashimi; seared scallop $95
Japanese Tasting Menu $125ppTuna tartlet; chef's selection of sashimi; seared scallop (pan seared Hokkaido scallop, cauliflower purée, salmon roe, micro herbs, miso but $125
Bottomless LunchMenu read 1 Nov 2026 · zushi.com.au
Bottomless Lunch 6 Course MenuShared between 2 people: cucumber salad (pickled cucumber, bonito flakes, shio kombu, sesame oil); tuna tartlet; Ocean Roll; honey prawns; y $99

✓Free by default◐Can be made free on request✕Contains?Not stated

The menu’s own key: a- australian / i- imported / m- mixed (seafood origin) · * traces of egg in flour (corn flour optional) and all mayo contain egg · ^ butter/cream/cheese · a- australian / i- imported / m- mixed (seafood origin)

Facts

AddressBarangaroo, NSW
AreaSydney City & Inner East
KindRestaurant · Japanese · Seafood · Pan-Asian
Phone+61 2 8072 7383
Websitezushi.com.au
BookingOnline through Book online
Google rating4.4 from 2,022 reviews
Menu read1 Nov 2026 from zushi.com.au
Hours
  • Monday12pm–3pm, 5:30pm–9pm
  • Tuesday12pm–3pm, 5:30pm–9pm
  • Wednesday12pm–3pm, 5:30pm–9pm
  • Thursday12pm–3pm, 5:30pm–9pm
  • Friday12pm–3pm, 5:30pm–10pm
  • Saturday12pm–10pm
  • Sunday12pm–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Zushi

Does Zushi have gluten-free options?

Yes: 2 dishes are gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Zushi coeliac friendly?

The venue notes: “No dishes are labelled gluten free or gluten free available. Several dishes use flour batters/coatings, tempura, wonton, wheat-based katsu o”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Zushi open?

Monday: 12pm–3pm, 5:30pm–9pm. Tuesday: 12pm–3pm, 5:30pm–9pm. Wednesday: 12pm–3pm, 5:30pm–9pm. Thursday: 12pm–3pm, 5:30pm–9pm. Friday: 12pm–3pm, 5:30pm–10pm. Saturday: 12pm–10pm. Sunday: 12pm–9pm. Hours can change on public holidays; check with the venue.

Can I book Zushi online?

Yes, through Book online: https://www.zushi.com.au/book-online/

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