Chef’s Kiss

Yiamas Greek Taverna

Restaurant · GreekSt Peters4.6 (1,392 Google reviews)

5 dishes are gluten free as served, out of 62 dishes on Yiamas Greek Taverna’s menu, read 1 Nov 2026. Also 26 nut free, 9 dairy free, 3 vegan. Source: yiamas.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

WebsiteDirectionsCall
Read it for
  • Food MenuLunch: Sunday 11:30-2:30; Dinner: Tuesday - SundayLunch, Dinnersource
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
Food MenuMenu read 1 Nov 2026 · yiamas.com.au
Garlic Bread $7.50
Pita Bread $5.50
Pita Bread - Gluten Free $5.50
Dips (Each)Choice of tarama, skordalia, tzatziki or eggplant dip. $10.90
Dips PlatterAll 4 dips with 2 servings of pita bread. $36.90
HaloumiPan fried cheese. $21.90
Saganaki Cheese (Tomato)Greek cheese grilled and topped with grilled tomato slices. $23.90
Honey Saganaki CheeseGreek cheese grilled and topped with honey. $23.90
KolokithakiaFloured pan fried zucchini. $21.90
Eggplant SaganakiGrilled eggplant in tomato and feta cheese sauce. $23.90
HortaEndives with olive oil and lemon. $18.90
DolmadesVine leaves stuffed with rice and herbs. $17.90
TiropitesPastry triangles filled with mixed cheese. $20.90
SpanakopitesSpinach and cheese filled pastry triangles. $20.90
CalamariLightly floured and fried. $27.90
Grilled OctopusDrizzled with olive oil, lemon and herbs. $27.90
Pickled Octopus (Vinaigrette)Marinated in olive oil, vinegar and herbs. $26.90
Prawn SaganakiPanfried with tomato, garlic, shallots and feta cheese sauce. $27.90
Ouzaki GaridakiPanfried prawns with garlic, shallots, feta cheese, cream sauce and Ouzo, served on a bed of chips. $25
LoukanikoGrilled spicy sausage. $22.90
KeftedakiaBeef meatballs topped with traditional tomato sauce and served on a bed of chips. $22.90
GlykadiaGrilled sweetbreads topped with olive oil, lemon and herbs, served on a bed of chips with a side salad. $28.90
SouvlakiaChoice of lamb backstrap or pork skewers, served with chips, tzatziki, pita bread and salad. $42.90
Lamb CutletsChargrilled cutlets with chips, salad, tzatziki and pita bread. $42.90
Pork ChopsSucculent chargrilled pork chops with chips, salad, pita bread and tzatziki. $37.90
MousakaLayers of potato, eggplant and beef mince topped with bechamel sauce, served with side salad. $37.90
Chicken Breast (Lemon Oil)Chargrilled chicken breast served with vegetables and lemon oil dressing. $30.90
Chicken Breast (Spinach and Feta)Chargrilled chicken breast with spinach and feta cream sauce, served with vegetables. $35.90
Chicken Breast (Olive and Feta)Chargrilled chicken breast with olives, capsicum, onion, garlic, topped with a tomato, feta sauce and vegetables. $36.90
QuailsTender quails marinated and chargrilled, served with chips, salad, pita bread and tzatziki. $36.90
Vegetarian PlateHaloumi, dolmades, steamed vegetables, eggplant saganaki and roast potatoes. $31.90
BBQ King PrawnsDrizzled with lemon and olive oil, served with salad and chips. $53.90
BBQ BugsDrizzled with lemon and olive oil, served with salad and chips. $53.90
BBQ OctopusDrizzled with lemon and olive oil, served with chips and salad. $39.90
Calamari (Main Serve)Lightly floured and fried, served with salad and chips. $39.90
PerchGrilled perch topped with prawns, mussels and calamari cooked in garlic and seeded mustard cream sauce, served with vegetables. $43.90
Kondosouvli PlateMeat from spit roast (450g), choice of all 3 meats or lamb, chicken or pork, served on a bed of chips. $44.90
Kondosouvli for 1Meat from spit roast (300g), choice of all 3 meats or lamb, chicken or pork, served with salad. $42.90
Kondosouvli for 2Meat from spit roast, choice of all 3 meats or lamb, chicken or pork, served with salad, 2 dips, pita bread and chips. $82.90
Kondosouvli for 4Meat from spit roast, choice of all 3 meats or lamb, chicken or pork, served with salad, 3 dips, pita bread and chips. $155.90
Meat Platter for 2Lamb and pork souvlakia, quails, pork chops, cutlets, loukaniko and mixed kondosouvli meats, served on a bed of chips. $89.90
Meat Platter for 4Lamb and pork souvlakia, quails, pork chops, cutlets, loukaniko and mixed kondosouvli meats, served on a bed of chips. $178
Seafood Platter for 2King prawns, mussels, BBQ octopus, perch fillet, calamari, blue swimmer crab and bugs. $169.90
Roast Potatoes $18.90
ChipsSmall or large. $17.90
Steamed VegetablesServed with lemon oil dressing. $16.90
Horiatiki (Greek Salad, No Lettuce)Served with pita bread and tzatziki. $24.50
Greek Salad $22.90
Cabbage Salad $18.90
Set Menu 1Per person, minimum 2 people. Greek salad, tzatziki, tarama, haloumi, calamari, choice of mixed spanakopites/tiropites, loukaniko, pork souv $63
Set Menu 2Per person, minimum 2 people. Greek salad, tzatziki, tarama, haloumi, calamari, mixed spanakopites/tiropites and a meat platter (mixed souvl $73
Set Menu 3Per person, minimum 2 people. Greek salad, tzatziki, tarama, haloumi, calamari, mixed spanakopites/tiropites, grilled octopus with 1 dip, pi $83
GalaktobourikoLayers of pastry filled with custard and lightly syruped. Served with ice-cream. $14.90
BaklavaLayers of filo pastry with diced almonds scattered through every layer and honey sauce. Served with ice-cream. $14.90
KaridopitaGreek walnut cake scented with the aromas and blends of cinnamon and ground clove. Served with ice-cream. $14.90
BougatsaFilo pastry filled with custard and dusted with icing sugar and cinnamon. Served with ice-cream. $14.90
LoukoumadesGreek honey balls of dough deep fried until golden, drizzled with honey and sprinkled with cinnamon and ground walnuts (no ice-cream). $17.90
Dessert Platter for 4Served with ice-cream. $47.90
Ice CreamThree scoops with chocolate or strawberry topping. $9.90
Kids Calamari and ChipsComes with kids drink and ice cream.
Kids Kondosouvli and ChipsComes with kids drink and ice cream.
Kids Souvlakia and ChipsComes with kids drink and ice cream.

✓Free by default◐Can be made free on request✕Contains?Not stated

Facts

Address1-5 Princes Highway, St Peters, 2044
AreaInner West
KindRestaurant · Greek
Phone+61 2 9517 9492
Websiteyiamas.com.au
Google rating4.6 from 1,392 reviews
Menu read1 Nov 2026 from yiamas.com.au
Hours
  • MondayClosed
  • Tuesday6pm–10pm
  • Wednesday6pm–10pm
  • Thursday6pm–10pm
  • Friday6pm–10pm
  • Saturday6pm–10pm
  • Sunday12pm–3pm, 6pm–10pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Yiamas Greek Taverna

Does Yiamas Greek Taverna have gluten-free options?

Yes: 5 dishes are gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Yiamas Greek Taverna coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Yiamas Greek Taverna open?

Monday: Closed. Tuesday: 6pm–10pm. Wednesday: 6pm–10pm. Thursday: 6pm–10pm. Friday: 6pm–10pm. Saturday: 6pm–10pm. Sunday: 12pm–3pm, 6pm–10pm. Hours can change on public holidays; check with the venue.

Nearby