Chef’s Kiss

Vinegar and Brown Paper

Restaurant · American & BBQ · SeafoodBundeena4.0 (145 Google reviews)

No dish is marked gluten free as served and 7 more can be made gluten free on request, out of 20 dishes on Vinegar and Brown Paper’s menu, read 1 Nov 2026. Also 9 nut free, 1 dairy free, 1 vegan. Source: img1.wsimg.com, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

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Read it for
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
MenuMenu read 1 Nov 2026 · img1.wsimg.com
Fish and ChipsFish + chips + tartare + lemon. Grilled or house beer battered (alcohol free) $20.50
Seafood Box2 house battered fish cocktails, 2 crumbed calamari, 1 prawn, 2 sauces (spicy mayo & tartare) + chips + lemon $24
Cheese BurgerBeef burger, cheese, pickles, mustard & tomato sauceGF on request: GF bun +$2 $14.50
Grilled Beef BurgerBeef burger, beetroot, caramelised onion, tomato, cheese, lettuce & BBQ sauceGF on request: GF bun +$2 $16.50
WORKS BurgerBeef burger, bacon, egg, beetroot, cheese, lettuce, pickles, tomato & BBQ sauceGF on request: GF bun +$2 $19.50
Southern Fried Chicken BurgerChicken thigh fried in secret house spices, VBP's pickled slaw, onion, rocket & spicy mayoGF on request: GF bun +$2 $16.50
Grilled Lemon + Garlic Chicken BurgerMarinated chicken thigh, onion, cheese, lettuce, fresh tomato & aioli. Try it with our hot sauce!GF on request: GF bun +$2 $16.50
Mushroom Magic BurgerField mushroom, house made macadamia pesto, grilled halloumi, red capsicum, rocket & aioli on our whole meal roll $16
VBP's Sweet Corn + Black Bean BurgerOur famous sweet corn & black bean burger, VBP pickled slaw, red onion & spicy mayo on our whole meal roll $15.50
B.L.T with AioliDouble smoked bacon, rocket, fresh tomato & aioliGF on request: GF bun +$2 $12.50
Bacon & Egg RollDouble smoked bacon & egg with house made chili jam & spicy mayoGF on request: GF bun +$2 $11.50
Mini Meal Fish CocktailsFish cocktails (2) with chips $15
Mini Meal CalamariCalamari (3) with chips $15
Mini Meal NuggetsNuggets (6) with chips $15
Kids Beef BurgerBeef burger with cheese & tomato sauce + chips $16.50
ChipsPlain or sweet potato (sweet potato extra $2). Add to burgers 4.5, small 8, large 12, family 16 $8
Potato Scallops4 for 10 or 2.5 each $10
Calamari Rings4 for 10 or 2.5 each $10
House Battered Fish Cocktails4 for 14 or 3.5 each $14
Grilled Prawns4 for 14 or 3.5 each $14

✓Free by default◐Can be made free on request✕Contains?Not stated

Facts

AddressBundeena, NSW
AreaSutherland Shire
KindRestaurant · American & BBQ · Seafood · Café & brunch
Phone+61 2 9527 6655
Websitevinegarandbrownpaper.com.au
Google rating4.0 from 145 reviews
Menu read1 Nov 2026 from img1.wsimg.com
Hours
  • Monday11am–4pm
  • TuesdayClosed
  • Wednesday11am–4pm
  • Thursday11am–4pm
  • Friday11am–4pm
  • Saturday11am–4pm
  • Sunday11am–4pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Vinegar and Brown Paper

Does Vinegar and Brown Paper have gluten-free options?

No dish is marked gluten free as served, and 7 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Vinegar and Brown Paper coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Vinegar and Brown Paper?

Cheese Burger (GF bun +$2); Grilled Beef Burger (GF bun +$2); WORKS Burger (GF bun +$2); Southern Fried Chicken Burger (GF bun +$2); Grilled Lemon + Garlic Chicken Burger (GF bun +$2); B.L.T with Aioli (GF bun +$2).

When is Vinegar and Brown Paper open?

Monday: 11am–4pm. Tuesday: Closed. Wednesday: 11am–4pm. Thursday: 11am–4pm. Friday: 11am–4pm. Saturday: 11am–4pm. Sunday: 11am–4pm. Hours can change on public holidays; check with the venue.

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