Chef’s Kiss

The Abercrombie Hotel

Pub · Pub & bistroChippendale

No dish is marked gluten free as served and 4 more can be made gluten free on request, out of 49 dishes on The Abercrombie Hotel’s menu, read 1 Nov 2026. Also 1 nut free, 1 vegan. Source: abercrombie.sydney, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

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  • Food MenuAbercrombie Kitchen: Tues–Thurs 12pm–9pm, Fri–Sat 12pm–12amAll daysource
  • Daily SpecialsEvery day 12pm–3pm (lunch specials); weekly specials all day; happy hour 5pm–7pm (drinks only, not transcribed)Lunch, Dinnersource
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
Food MenuMenu read 1 Nov 2026 · abercrombie.sydney
Mixed Olives $10
Piadina Flatbread $10
BurrataCherry tomato, mixed olives, fresh basil, flatbread, extra virgin olive oil $20
The 'OG' SnackpackCrispy chips, liquid cheddar cheese, jalapeños, shallots, fried onion, chilli sauce, garlic aioli, BBQ sauce. Choice of pulled beef brisket $20
Chicken Winglets12pc fried chicken winglets, sambal aioli $18
Mango Habanero Popcorn CauliflowerCauliflower bites, mango habanero hot sauce $16
Truffled Mushroom & Parmesan Arancini (4pc)Napolitana sauce, wild rocket, aioli, parmesan $16
Salt & Pepper CalamariHouse salad, shallots, chilli, fried onions, lemon, sambal aioli $20
'Abercrombie' NachosCorn chips, nacho cheese, guacamole, salsa, sour cream, jalapeños, coriander. Choice of pulled beef brisket or hot smoky four bean mix (v) $22
Aglio FormaggioGarlic, mozzarella, herbs, parmesan, oregano, extra virgin olive oil $16
Classica MargheritaSan Marzano tomato, mozzarella, cherry tomato, stracciatella, basil $22
Pepperoni ClassicoSan Marzano tomato, mozzarella, parmesan, pepperoni $24
Chicken Picante SupremaSan Marzano tomato, chicken tenderloin, Frank's hot sauce, roasted capsicum, Spanish onion, cherry tomato, spring onion $25
Primavera SupremeSan Marzano tomato, mozzarella, wild rocket, cauliflower, roasted peppers, olives, jalapeños, mushroom, zucchini, Spanish onion, stracciatel $25
The CarnivoreSan Marzano tomato, mozzarella, pork sausage, chorizo, bacon, double smoked ham, pepperoni, mushroom, olives, capsicum, Spanish onion $28
Diavola InfernoSan Marzano tomato, mozzarella, hot salami, Spanish onion, olives, jalapeños, parmesan, hot sauce, basil $25
Tartufo Patata & SalsicciaBéchamel, mozzarella, potato, pork & fennel sausage, caramelised onion, mushroom, Spanish onion $26
Prosciutto e StracciatellaBéchamel, mozzarella, prosciutto, cherry tomato, wild rocket, stracciatella, extra virgin olive oil $30
Burrata & Hot HoneySan Marzano tomato, mozzarella, burrata, hot salami, hot honey, basil $30
Gamberi PicanteSan Marzano tomato, mozzarella, garlic chilli prawns, cherry tomato, wild rocket, stracciatella, extra virgin olive oil $28
Wagyu Beef BurgerWagyu beef patty, American cheese, lettuce, tomato, pickle, caramelised onion, special sauce, toasted milk bun. Served with rosemary salt chGF on request: Swap gluten free bun +$3 $24
Chicken Schnitty BurgerPanko crumbed chicken breast, cheese, slaw, pickles, spicy aioli, toasted milk bun. Served with rosemary salt chipsGF on request: Swap gluten free bun +$3 $24
Fried Haloumi BurgerHaloumi cheese, lettuce, tomato, slaw, aioli, toasted milk bun. Served with rosemary salt chips; grilled haloumi option availableGF on request: Swap gluten free bun +$3 $24
'Go-Green' Vegan BurgerPlant based patty, dairy free cheese, lettuce, tomato, vegan chipotle aioli, toasted potato bun. Served with rosemary salt chipsGF on request: Swap gluten free bun +$3DF on request: Swap gluten free bun +$3 $24
Chicken Schnitty300g herbed panko crumbed chicken breast, chips, slaw, choice of sauce $25
Chicken Parmy300g herbed panko crumbed chicken breast, double smoked ham, nap sauce, mozzarella, chips, slaw, choice of sauce $27
250g Grain-Fed Rump SteakChips, house salad, beer battered onion rings, choice of sauce $32
300g 'Riverina' Angus Scotch Fillet MBS2+Hasselback potatoes, creamy butter sauce, charred broccolini, honey spiced Dutch carrots, beer battered onion rings, choice of sauce $49
Pan Seared Salmon FilletFresh Tasmanian salmon, beurre blanc sauce, broccolini, hasselback potatoes, lemon $34
Bangers and MashGourmet pork & fennel sausages (3), mashed potato, caramelised onions, peas, gravy $24
Spicy Prawn LinguineChilli & garlic prawns, white wine reduction, baby capers, cherry tomato, butter, parmesan, wild rocket, pangrattato, lemon $29
Whole Rack of Smoky Glazed Pork RibsFull rack of split pork ribs, hot smoky BBQ sauce, chips, coleslaw, onion rings $48
Roasted Veg SaladRoasted carrots, sweet potato, cauliflower, mixed leaves, slaw, couscous, smoked almonds, lemon dressing $20
Rosemary Salt ChipsServed with garlic aioliDairy not stated: Plain chips are normally dairy-free, and aioli is normally egg and oil, but the menu doesn't confirm the aioli or chips are dairy-free. Ask staff before orderin $12
Sweet Potato WedgesSweet chilli, sour cream $15
Buttery Mash & Gravy $10
Seasonal Roast Veg $12
House Slaw $9
House Salad $9
ChurrosCinnamon sugar, chocolate sauce, vanilla ice cream $13
Basque CheesecakeIcing sugar, vanilla ice cream $13
Scoop of Vanilla Ice Cream $5
Daily SpecialsMenu read 1 Nov 2026 · abercrombie.sydney
Rump Steak Lunch SpecialRump steak, served with chips, salad and choice of sauce $22
Schnitzel Lunch SpecialSchnitzel $20
Tuesday: $18 Burger & ChipsAny burger from the menu (wagyu beef to vegan 'Go-Green'), all $18 with chips, all day $18
Wednesday: $20 SchnitzelCrispy schnitzel, all day $20
Thursday: $22 Rump SteakCooked to your liking, served with chips, salad and choice of sauce $22
Friday: $1 WingletsServed with spicy sambal aioli. Minimum order 10 pieces $1
Saturday: $19 PizzaYour favourite slice, all Saturday $19

✓Free by default◐Can be made free on request✕Contains?Not stated

The menu’s own key: (v) vegetarian; GF gluten free; GFA gluten free available; V vegetarian; VG vegan (only codes printed on this menu are (v) and the vegan burger's name)

Facts

AddressChippendale, NSW
AreaSydney City & Inner East
KindPub · Pub & bistro
Websiteabercrombie.sydney
BookingOnline through Book online
Menu read1 Nov 2026 from abercrombie.sydney
Hours
  • Mondaymidnight–2am, 12pm–2am
  • Tuesday12pm–2am
  • Wednesday12pm–2am
  • Thursday12pm–2am
  • Friday12pm–5am
  • Saturday12pm–5am
  • Sunday12pm–midnight
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about The Abercrombie Hotel

Does The Abercrombie Hotel have gluten-free options?

No dish is marked gluten free as served, and 4 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is The Abercrombie Hotel coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at The Abercrombie Hotel?

Wagyu Beef Burger (Swap gluten free bun +$3); Chicken Schnitty Burger (Swap gluten free bun +$3); Fried Haloumi Burger (Swap gluten free bun +$3); 'Go-Green' Vegan Burger (Swap gluten free bun +$3).

When is The Abercrombie Hotel open?

Monday: midnight–2am, 12pm–2am. Tuesday: 12pm–2am. Wednesday: 12pm–2am. Thursday: 12pm–2am. Friday: 12pm–5am. Saturday: 12pm–5am. Sunday: 12pm–midnight. Hours can change on public holidays; check with the venue.

Can I book The Abercrombie Hotel online?

Yes, through Book online: https://itsyourtable.com/theabercrombie

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