Chef’s Kiss

Taste of Tang

Restaurant · ChineseOatley4.8 (72 Google reviews)

No dish is marked gluten free as served and 99 more can be made gluten free on request, out of 143 dishes on Taste of Tang’s menu, read 1 Nov 2026. Also 3 nut free, 1 dairy free. Source: tasteoftang.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

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Dine-in menu: 'Whilst every effort is made to ensure that ingredients that may cause allergies are not added to dishes, it cannot be guaranteed.' Takeaway menu carries the same caveat. Satay sauce is described on the takeaway menu as containing peanuts.

Dine-in menu: 'Whilst every effort is made to ensure that ingredients that may cause allergies are not added to dishes, it cannot be guarant

Read it for
  • Dine InDinnersource
  • Take AwayDinner 5pm–10pm, open 6 days, closed Tuesdays. Lunch by reservation.Takeawaysource
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
Dine InMenu read 1 Nov 2026 · tasteoftang.com.au
Mini Spring Rolls (4pc) $13.20
Dim Sim (4pc) $13.20
Mixed Entree (4pc)Mini roll, dim sim, gow gee, sesame prawn toast $16.80
Steamed Australian Prawn Dumplings (4pc) $20.50
Sesame Australian Prawn Toast (4pc) $20.50
Australian Prawn Cutlets (4pc) $27.50
Ham & Chicken RollGF on request: GF version +$3 $35.80
BBQ Pork San Choy Bow (2 or 4 leaves)GF on request: GF version +$3 $25
Chicken Satay Sticks (4pc)GF on request: GF version +$3 $22
Short Soup (Wonton) $13.20
Long Soup (Egg Noodles) $13.20
Combination Short Soup (serves 2) $36.80
Combination Long Soup (serves 2) $36.80
Sweet Corn & Chicken SoupGF on request: GF version +$3 $13.20
Sweet Corn & Crab Meat Soup (Australian)GF on request: GF version +$3 $17.50
Shredded BBQ Duck & Mushroom Soup $15.50
Hot & Sour SoupGF on request: GF version +$3 $15.50
Singapore Chilli Mud Crab (24hr pre-order)GF on request: GF version +$3 $88
Steamed Garlic Prawns with Ginger Infused SoyGF on request: GF version +$3 $45.50
Prawn Mousse Stuffed EggplantWith black beans and chilli sauce $45.50
Dry Fried Shredded Beef in Peking SauceGF on request: GF version +$3 $36.80
Chicken Fillets with Seaweed in BBQ or Pepper SauceGF on request: GF version +$3 $36.80
Wok Fried Green Beans in Belachan SauceGF on request: GF version +$3 $28.80
Buddhist's VegetablesGF on request: GF version +$3 $32.80
Caramelised Pork LoinsChinkiang vinegar caramel $36.80
Long Eye Fillet Pepper SteakGF on request: GF version +$3 $45.50
Hong Kong ChickenShredded crispy skin chicken, served with shallots, pickled carrot & daikon $38.80
Three Cup Chicken $32.80
Spicy Salt Brussel Sprouts and Cauliflower with WalnutsGF on request: GF version +$3 $28.80
Spicy Cumin Lamb BackstrapGF on request: GF version +$3 $45.50
Lemongrass Lamb BackstrapWith fresh lemon & black pepperGF on request: GF version +$3 $45.50
Singapore Chilli PrawnsGF on request: GF version +$3 $45.50
Sambal Chilli Barramundi Fillets $44.50
Lemongrass and Coriander Chilli PrawnsGF on request: GF version +$3 $45.50
Malaysian Green Curry (Chicken or Beef)GF on request: GF version +$3 $32.80
Kapitan Curry ChickenGF on request: GF version +$3 $32.80
Sambal Chilli Chicken $32.80
Malaysian Red Curry (Chicken or Beef)GF on request: GF version +$3 $32.80
Beef Rendang (Dry Curry Beef with Coconut)GF on request: GF version +$3 $36.80
Belachan Chilli PrawnsGF on request: GF version +$3 $45.50
Stir-fry Curry Prawns with Onion, Carrot and PeasGF on request: GF version +$3 $45.50
Beef LaksaEntrée $16.80 / Main $32.80GF on request: GF version +$3 $16.80
Chicken LaksaEntrée $16.80 / Main $32.80GF on request: GF version +$3 $16.80
Combination LaksaEntrée $19.80 / Main $36.80GF on request: GF version +$3 $19.80
Australian Prawn LaksaEntrée $19.80 / Main $36.80GF on request: GF version +$3 $19.80
Singapore Noodles with Curry SpicesChoice of chow mein, rice noodles GF or rice vermicelli GFGF on request: Rice noodles or rice vermicelli (GF) instead of chow mein, no surcharge stated $32.80
Char Kway Teow (Dry Stir-Fried Rice Noodles with Meat, Seafood, Soy and Chilli)GF on request: GF version +$3 $32.80
Char Kway Teow (Dry Stir-Fried Rice Noodles with Meat, Seafood and Chilli)GF on request: GF version +$3 $32.80
Hokkien Chow Mein (Stir-Fried Hokkien Noodles with Meat, Seafood and Chilli) $32.80
Seasonal Vegetables with Choice of NoodlesChoice of chow mein, rice noodles GF or rice vermicelli GFGF on request: Rice noodles or rice vermicelli (GF) instead of chow mein $32.80
BBQ Pork & Vegetables with Choice of NoodlesChoice of chow mein, rice noodles GF or rice vermicelli GFGF on request: Rice noodles or rice vermicelli (GF) instead of chow mein $32.80
Beef & Vegetables with Choice of NoodlesChoice of chow mein, rice noodles GF or rice vermicelli GFGF on request: Rice noodles or rice vermicelli (GF) instead of chow mein $32.80
Chicken & Vegetables with Choice of NoodlesChoice of chow mein, rice noodles GF or rice vermicelli GFGF on request: Rice noodles or rice vermicelli (GF) instead of chow mein $32.80
Combination & Vegetables with Choice of NoodlesChoice of chow mein, rice noodles GF or rice vermicelli GFGF on request: Rice noodles or rice vermicelli (GF) instead of chow mein $36.80
Prawn & Vegetables with Choice of NoodlesChoice of chow mein, rice noodles GF or rice vermicelli GFGF on request: Rice noodles or rice vermicelli (GF) instead of chow mein $36.80
Prawns with Snow PeasGF on request: GF version +$3 $45.50
Wok Tossed Prawns in Spicy SaltGF on request: GF version +$3 $45.50
Honey PrawnsGF on request: GF version +$3 $45.50
Szechuan Prawns $45.50
Sambal Chilli Prawns $45.50
Prawns in Garlic SauceGF on request: GF version +$3 $45.50
Prawns in Ginger & Shallot SauceGF on request: GF version +$3 $45.50
Prawns in Satay SauceGF on request: GF version +$3 $45.50
Prawns with Cashew NutsGF on request: GF version +$3 $45.50
Scallops in Garlic SauceGF on request: GF version +$3 $45.50
Scallops with Ginger & Shallot SauceGF on request: GF version +$3 $45.50
Scallops with Seasonal VegetablesGF on request: GF version +$3 $45.50
Squid in Garlic SauceGF on request: GF version +$3 $33.80
Squid with Ginger & ShallotsGF on request: GF version +$3 $33.80
Wok Tossed Squid in Spicy SaltGF on request: GF version +$3 $33.80
Barramundi in Ginger SauceGF on request: GF version +$3 $43.50
Barramundi with Snow PeasGF on request: GF version +$3 $43.50
Deep Fried Barramundi in Sweet & Sour SauceGF on request: GF version +$3 $43.50
Mussels in Singapore Chilli SauceGF on request: GF version +$3 $38.80
Mussels in Chilli Black Bean SauceGF on request: GF version +$3 $38.80
Mussels with Ginger & ShallotsGF on request: GF version +$3 $38.80
BBQ Duck with Plum Sauce $42.80
BBQ Duck Pancakes (12pc)Served with cucumber, shallot, pickled daikon and hoisin sauce $69
Crispy Skin Fried Chicken $32.80
Boneless Chicken in Lemon Sauce $32.80
Honey ChickenGF on request: GF version +$3 $32.80
Chilli Bean Chicken $32.80
Chicken Fillets in Sweet & Sour Sauce $32.80
Chicken Fillets with Cashew NutsGF on request: GF version +$3 $32.80
Chicken Fillets with VegetablesGF on request: GF version +$3 $32.80
Chicken Fillets in Satay SauceGF on request: GF version +$3 $32.80
Chicken Fillets in Black Bean SauceGF on request: GF version +$3 $32.80
Chicken Fillets in Garlic SauceGF on request: GF version +$3 $32.80
Chicken Fillets in BBQ SauceGF on request: GF version +$3 $32.80
Chicken Fillets in Szechuan Sauce $32.80
Chicken Fillets in Mongolian SauceGF on request: GF version +$3 $32.80
Lamb in Mongolian SauceGF on request: GF version +$3 $45.50
Lamb in Ginger or Garlic SauceGF on request: GF version +$3 $45.50
Ramoo Lamb with Chilli, Black Pepper and GarlicGF on request: GF version +$3 $45.50
Beef Stir Fry with Seasonal VegetablesGF on request: GF version +$3 $36.80
Beef Stir Fry with Cashew NutsGF on request: GF version +$3 $36.80
Beef in Ginger or Garlic SauceGF on request: GF version +$3 $36.80
Beef in Satay SauceGF on request: GF version +$3 $36.80
Beef in Black Bean SauceGF on request: GF version +$3 $36.80
Beef in Szechuan Sauce $36.80
Beef in BBQ SauceGF on request: GF version +$3 $36.80
Beef in Mongolian SauceGF on request: GF version +$3 $36.80
Chilli Bean Beef $36.80
Crispy Pork Loins in Spicy Salt $36.80
Crispy Pork Loins in Plum Sauce $36.80
Crispy Pork Loins in BBQ Sauce $36.80
Wok Tossed Pork Fillet in Spicy SaltGF on request: GF version +$3 $36.80
BBQ Pork in Hoisin SauceGF on request: GF version +$3 $36.80
Sweet & Sour Pork LoinsGF on request: GF version +$3 $36.80
Pork Fillet in Plum Sauce $36.80
Pork Fillet in Ginger or Garlic SauceGF on request: GF version +$3 $36.80
Pork Fillet in Black Bean SauceGF on request: GF version +$3 $36.80
Pork Fillet in Szechuan SauceGF on request: GF version +$3 $36.80
Pork Fillet in Mongolian SauceGF on request: GF version +$3 $36.80
Pork Fillet in BBQ SauceGF on request: GF version +$3 $36.80
Mixed VegetablesSteamed or stir fried, garlic or oysterGF on request: GF version +$3 $28.80
Seasonal Chinese VegetablesSteamed or stir fried, garlic or oysterGF on request: GF version +$3 $29.80
Vegetable Tofu HotpotGF on request: GF version +$3 $32.80
Spicy Salt TofuGF on request: GF version +$3 $28.80
BBQ Pork OmeletteGF on request: GF version +$3 $32.80
Chicken OmeletteGF on request: GF version +$3 $32.80
Combination OmeletteGF on request: GF version +$3 $36.80
Prawn OmeletteGF on request: GF version +$3 $36.80
Steamed Rice (shared bowl for 2) $8
Vegetable Fried RiceGF on request: Gluten free available (no surcharge on rice) $17.80
Fried Rice with BBQ PorkGF on request: Gluten free available (no surcharge on rice) $17.80
Special Fried Rice with BBQ Pork, Chicken & PeasGF on request: Gluten free available (no surcharge on rice) $23.80
Nasi Goreng (Chilli Fried Rice)ChickenGF on request: Gluten free available (no surcharge on rice) $23.80
Mongolian Chicken Fried RiceGF on request: Gluten free available (no surcharge on rice) $23.80
Salty Fish and Chicken Fried RiceGF on request: Gluten free available (no surcharge on rice) $26.80
Pineapple Seafood Fried RiceGF on request: Gluten free available (no surcharge on rice) $28.80
Classic Fried Ice Cream (Vanilla) $13.80
Premium Fried Ice Cream – Caramel Macadamia $16.80
Premium Fried Ice Cream – Cookies & Cream $16.80
Premium Fried Ice Cream – Rum & Raisin $16.80
Premium Fried Ice Cream – Coffee Almond $16.80
Apple Cinnamon Spring Roll with Ice Cream $16.80
Yum Cha Pancake Crepe – Mango $16.80
Yum Cha Pancake Crepe – Banana $16.80
Lychee & Vanilla Ice Cream $15.80
Cinnamon Bao Donut (4pc)With sweetened condensed milk & Nutella $13.80
Take AwayMenu read 1 Nov 2026 · tasteoftang.com.au
Lemongrass Chilli PrawnsGF on request: GF version +$3 $45
Mee Goreng (Dry Stir-Fried Hokkien Noodles with Tomatoes) $32.80

✓Free by default◐Can be made free on request✕Contains?Not stated

The menu’s own key: GFO gluten free option available · VEG vegetarian · An additional $3 applies per GFO dish (rice dishes excluded)

Facts

Address77 Mulga Rd, Oatley NSW 2223, Australia
AreaSt George & Bayside
KindRestaurant · Chinese
Phone+61 2 9580 7655
Websitetasteoftang.com.au
BookingOnline through Book online
Google rating4.8 from 72 reviews
Menu read1 Nov 2026 from tasteoftang.com.au
Hours
  • Monday5pm–10pm
  • TuesdayClosed
  • Wednesday5pm–10pm
  • Thursday5pm–10pm
  • Friday5pm–10pm
  • Saturday5pm–10pm
  • Sunday5pm–10pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Taste of Tang

Does Taste of Tang have gluten-free options?

No dish is marked gluten free as served, and 99 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Taste of Tang coeliac friendly?

The venue notes: “Dine-in menu: 'Whilst every effort is made to ensure that ingredients that may cause allergies are not added to dishes, it cannot be guarant”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Taste of Tang?

Ham & Chicken Roll (GF version +$3); BBQ Pork San Choy Bow (2 or 4 leaves) (GF version +$3); Chicken Satay Sticks (4pc) (GF version +$3); Sweet Corn & Chicken Soup (GF version +$3); Sweet Corn & Crab Meat Soup (Australian) (GF version +$3); Hot & Sour Soup (GF version +$3).

When is Taste of Tang open?

Monday: 5pm–10pm. Tuesday: Closed. Wednesday: 5pm–10pm. Thursday: 5pm–10pm. Friday: 5pm–10pm. Saturday: 5pm–10pm. Sunday: 5pm–10pm. Hours can change on public holidays; check with the venue.

Can I book Taste of Tang online?

Yes, through Book online: https://www.tasteoftang.com.au/make-a-reservation/

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