Chef’s Kiss

SCHNITI

Restaurant · Italian · Modern AustralianHaberfield4.7 (2,630 Google reviews)

8 dishes are gluten free as served and 8 more can be made gluten free on request, out of 66 dishes on SCHNITI’s menu, read 1 Nov 2026. Also 48 nut free, 6 dairy free, 1 vegan. Source: schniti.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

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All dishes may contain traces of nuts, gluten and allergens (printed on A La Carte and Sangas menus). Gluten free pasta is offered as a swap for pasta pleasures at +4 entrée / +6 main. No dedicated gluten free kitchen statement was printed.

Olives may contain pits; small bones may be present in fish or meat dishes. Seafood origin marked (A)/(I)/(M). Public holiday surcharge 15%, Sat/Sun surcharge 3%.

All dishes may contain traces of nuts, gluten and allergens (printed on A La Carte and Sangas menus). Gluten free pasta is offered as a swap

Read it for
  • A La CarteLunch, Dinnersource
  • Set MenusSet menu / banquetsource
  • Schniti SangasThu–Sun lunchLunchsource
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
A La CarteMenu read 1 Nov 2026 · d33y6tixzzbf5o.cloudfront.net
Chilli Marinated OlivesRoasted garlic, rosemary, fresh chilli, chilli oil, halaby pepper, grilled lemon $19
Caesar Butter and FocacciaHome-made whipped butter, confit garlic, pecorino, capers, anchovies, lemon zest, chive, crispy guanciale, shaved bottarga $17
Trio of Dips and Dukkha CrostiniGenovese basil and pine nuts pesto, roasted pepper and almond romesco, whipped caesar butter $24
Country Garlic CiabattaThree slices of ciabatta, garlic parsley butter, pecorino, confit garlic $21
Baked Brie and ProsciuttoChunky double cream brie, prosciutto, rosemary, crumbed pistachio, garlic shoots, chilli garlic manuka hot honey, baked until velvety molten $30
Stracciatella BruschettaHeirloom tomatoes, shallots, confit garlic, extra virgin olive oil, aged balsamic, anchovies, toasted sourdough, micro herbs $29
Pesto Stuffed BurrataFresh burrata injected with basil pesto, wrapped in prosciutto and baked in oven, creamy spicy vodka rosé, young garlic scapes, hazelnuts, c $33
Bush Herb Baby Squid FrittiFried baby squid, garlic shoot, halaby pepper, lemon, fried leek, parsley, finger lime and squid ink aioli $29
Garlic and Tarragon Butter King Prawns (A)3 pieces. Calabrian chilli, tallow and garlic marinated king prawns, broiled under open flame, tobiko & tarragon beurre monté, chilli oil, f $28
Zucchini Fritte Stuffed with Seafood Mousse (M)3 pieces. Crispy fried zucchini flowers stuffed with prawn, crab and scallop mousse, pumpkin and chestnut puree, pecorino, fried sage $29
Polpette al RagùFour italian-style meatballs, home-made tomato basil napolitana, confit garlic, provolone cheese, grilled sourdough $26
Truffle Beef and Cheese Cigars3 cigars. Premium minced beef and cheese wrapped and fried in crispy pastry, shaved truffle, san marzano tomato and basil sugo, truffle and $29
Carbonara Skewers3 skewers. Layers of pasta, prosciutto and pecorino, baked and grilled, dipped in creamy carbonara sauce, shaved pecorino, chives $32
Hot Honey Chicken Wings6 pieces. Crispy fried chicken wings, signature spice rub, hot honey, halaby pepper, chives, truffle and roasted garlic crème $29
Truffle Gnocchi Fritto Caesar Salad (M)Baby cos lettuce, fried ricotta gnocchi, parmesan, guanciale, capers, anchovies, shaved truffle, truffle and roasted garlic crème, pecorino, $29
Bistecca Tagliata SaladSliced steak cubes, double cream brie cubes, dressed rocket, shaved pecorino romano, sliced apple, heirloom tomato, crumbed pistachio, white $34
Insalata di Polpo (I)Sliced octopus head, spring garlic, fried capers, baked potato, marinated olives, fennel, grilled artichokes, chardonnay lemon vinaigrette $32
Stracciatella Caprese SaladHeirloom tomatoes, young garlic scapes, fried capers, chives, evoo, herb sea salt flakes, aged balsamic $29
Kids' Schniti and ChipsCrispy chicken schniti, matchstick fries, tomato ketchup $15
Kids' Bolognese PastaSlow-cooked beef bolognese, spaghetti, parmesan $15
Kids' Mac and CheeseThree cheese mornay, maccheroni $15
Kids' Vanilla Ice CreamToppings: chocolate sauce +2, 100s and 1000s +2 $4
Calabrian Chilli Sausage and Beef Ragù BiancoCalabrian chilli beef sausage, garlic, beef short rib ragù, pecorino, veal jus bianco sauce, pappardelle, chilli butter oil, micro herbsGF on request: GF pasta +6 (main) $39
Nduja Squid Ink Octopus and Toasted Fregola Sarda (M)Grilled whole octopus tentacles, chopped octopus crown, garlic, white wine deglaze, shallots, nduja and seafood butter sauce, chives, chilli $39
Wagyu Ragù Lasagna12-hour slow-cooked premium wagyu beef, layered with bechamel and fior di latte home-made napoletana sauce, parmesan, pecorinoGF on request: GF pasta +6 (main) $37
Spaghetti Bolognese with Stracciatella12-hour slow-cooked premium wagyu beef, arrabbiata sauce, garlic, shallots, white wine, pecorino, fresh herbsGF on request: GF pasta +6 (main) $36
Spaghetti CarbonaraCrispy guanciale, egg yolk emulsion, pecorino romano, cracked black pepper, parmesan, micro herbsGF on request: GF pasta +6 (main) $36
Signature Frutti di Mare (M)Baby squid, mussels, pipis, heirloom tomatoes, shallots, chilli, garlic, white wine, seafood marinara sauce, spaghetti, micro herbsGF on request: GF pasta +6 (main) $38
Creamy Prawn and Scallop Pappardelle (M)Grilled whole king prawns and scallops, shallots, heirloom tomatoes, garlic, young garlic scapes, white wine and seafood velouté, shaved botGF on request: GF pasta +6 (main) $44
Truffle Pesto GnocchiRicotta gnocchi, garlic, shallots, white wine, creamy basil pesto, pecorino romanoGF on request: GF pasta +6 (main) $37
Mac and CheeseMaccheroni pasta, three cheese mornay, aged cheddar, mozzarella, parmesan, cracked black pepper, chivesGF on request: GF pasta +6 (main) $29
Chargrilled Whole John Dory (A)Fresh whole john dory 600 g, charred on open flame grill, basted with anchovy butter, tobiko & herb butter emulsion, grilled artichokes and $65
Signature Sirloin Steak FritesMB2 sirloin 300 g, basted in nduja butter, skin-on matchstick fries, native pepperberry and green peppercorn sauce, fried leek, grilled lemo $64
Schniti Caesar BurgerTwo crispy fried chicken schniti, baby cos, crispy parma ham, fried egg, provolone, truffle and roasted garlic crème, pecorino, skin-on matc $34
Truffle and Roasted Champignon Mushroom Cream $5
Native Pepperberry and Green Peppercorn Sauce $5
Roasted Shallot and Burgundy Bone Jus $5
Tobiko & Tarragon Beurre Monté (I) $5
Truffle and Roasted Garlic Crème $5
Black Garlic, Squid Ink and Finger Lime Aioli $5
Roasted Pepper and Almond Romesco $5
Chilli Cured Beef Nduja $5
Genovese Basil and Pine Nuts Pesto $5
Chilli Garlic Manuka Hot Honey $5
Pounded Chicken SchnitiPounded thin, hand-crumbed in panko, parmesan and herb coating, fried until golden and crispy. Served with fennel and apple salad, skin-on m $38
Premium Sirloin SchnitiPounded thin, hand-crumbed in panko, parmesan and herb coating, fried until golden and crispy. Served with fennel and apple salad, skin-on m $44
Hand-Pressed Prawn Schniti (I)Pounded thin, hand-crumbed in panko, parmesan and herb coating, fried until golden and crispy. Served with fennel and apple salad, skin-on m $49
Flattened Flathead Schniti (A)Pounded thin, hand-crumbed in panko, parmesan and herb coating, fried until golden and crispy. Served with fennel and apple salad, skin-on m $48
Crispy Chicken ParmiCrispy schniti stack layered with choice of house-crafted sauce, smothered in burnt cheese sauce and topped with crispy parma ham. Served wi $46
Sirloin Schniti ParmiCrispy schniti stack layered with choice of house-crafted sauce, smothered in burnt cheese sauce and topped with crispy parma ham. Served wiNuts not stated: Not marked CN. No listed ingredient is a tree nut, and the crumb, cheese, parma ham and sauces don't normally contain nuts. But the fennel and apple salad dress $52
Golden Prawn Parmi (I)Crispy schniti stack layered with choice of house-crafted sauce, smothered in burnt cheese sauce and topped with crispy parma ham. Served wi $57
Flathead Parmi Stack (A)Crispy schniti stack layered with choice of house-crafted sauce, smothered in burnt cheese sauce and topped with crispy parma ham. Served wi $56
Skin-On Matchstick FriesGarlic and rosemary seasoning $9
Truffle Parmesan ChipsTruffle mix, truffle aioli, truffle oil, shaved truffle $24
Nduja Chat PotatoesCalabrian chilli beef nduja, garlic rosemary seasoning, fresh herbs $19
Grilled ArtichokesSmoked red pepper and almond puree, young garlic scapes, pecorino, chives $21
Grilled Sweet Corn PopsiclesButter and smoked paprika, pecorino, aleppo pepper, truffle aioli, chives $23
Honey Pesto Fried BroccoliniGarlic fried broccolini, genovese pesto, manuka hot honey drizzle, toasted gremolata crumb, fried leek $22
Set MenusMenu read 1 Nov 2026 · d33y6tixzzbf5o.cloudfront.net
Schniti Social2 course $79 | 3 course $104. Entrée: Bush Herb Baby Squid Fritti; Truffle Beef and Cheese Cigars. Mains: Pounded Chicken Schniti Stack with $79
Schniti Amore2 course $94 | 3 course $119. For up to 12 guests only. Entrée (choose one): Stracciatella Bruschetta; Baked Brie and Prosciutto; Bush Herb $94
Schniti De Mare2 course $99 | 3 course $124. Entrée: Warm Focaccia Bread; Garlic and Tarragon Butter King Prawns; Hot Honey Chicken Wings. Mains: Chargrill $99
Schniti Bistecca Feast2 course $109 | 3 course $134. Entrée: Zucchini Fritte Stuffed with Seafood Mousse; Carbonara Skewers. Mains: 800g Bistecca served sliced; N $109
Schniti SangasMenu read 1 Nov 2026 · schniti.au
G'day BellaTruffle and roasted garlic crème, heirloom tomato, two pounded crispy chicken schniti, provolone, dressed rocket, aged caramelised balsamic, $23
Parmi, You Beauty!Genovese basil and pine nut pesto, two pounded crispy chicken schniti, san marzano tomato and basil sugo, dutch smoked cheese sauce, dressed $25
Fair Enough, Caesar (M)Whipped caesar butter, baby cos, two pounded crispy chicken schniti, fried egg, crispy parma ham, capers, anchovies, pecorino, truffle and r $25
The Pesto LarrikinGenovese basil and pine nut pesto, heirloom tomato, two pounded crispy chicken schniti, creamy stracciatella, dressed rocket, pecorino roman $25

✓Free by default◐Can be made free on request✕Contains?Not stated

The menu’s own key: V – Vegetarian | VG – Vegan | GF – Gluten Free | DF – Dairy Free | CN – Contains Nuts | CS – Contains Sesame | CA – Contains Alcohol · V – Vegetarian | VG – Vegan | DF – Dairy Free | CN – Contains Nuts | CA – Contains Alcohol

Facts

Address217 Ramsay St, Haberfield NSW 2045, Australia
AreaInner West
KindRestaurant · Italian · Modern Australian
Phone+61 1300 353 636
Websiteschniti.au
BookingOnline
Google rating4.7 from 2,630 reviews
Menu read1 Nov 2026 from schniti.au
Hours
  • Monday5:30pm–10pm
  • Tuesday5:30pm–10pm
  • Wednesday5:30pm–10pm
  • Thursday11:30am–2pm, 5:30pm–10pm
  • Friday11:30am–2pm, 5:30pm–11pm
  • Saturday11:30am–2pm, 5:30pm–11pm
  • Sunday11:30am–4:30pm, 5:30pm–10pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about SCHNITI

Does SCHNITI have gluten-free options?

Yes: 8 dishes are gluten free as served, and 8 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is SCHNITI coeliac friendly?

The venue notes: “All dishes may contain traces of nuts, gluten and allergens (printed on A La Carte and Sangas menus). Gluten free pasta is offered as a swap”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at SCHNITI?

Calabrian Chilli Sausage and Beef Ragù Bianco (GF pasta +6 (main)); Wagyu Ragù Lasagna (GF pasta +6 (main)); Spaghetti Bolognese with Stracciatella (GF pasta +6 (main)); Spaghetti Carbonara (GF pasta +6 (main)); Signature Frutti di Mare (M) (GF pasta +6 (main)); Creamy Prawn and Scallop Pappardelle (M) (GF pasta +6 (main)).

When is SCHNITI open?

Monday: 5:30pm–10pm. Tuesday: 5:30pm–10pm. Wednesday: 5:30pm–10pm. Thursday: 11:30am–2pm, 5:30pm–10pm. Friday: 11:30am–2pm, 5:30pm–11pm. Saturday: 11:30am–2pm, 5:30pm–11pm. Sunday: 11:30am–4:30pm, 5:30pm–10pm. Hours can change on public holidays; check with the venue.

Can I book SCHNITI online?

Yes, through the venue’s booking page: https://schniti.au/book-a-table/?utm_source=google&utm_medium=gbp&utm_campaign=schniti

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