Chef’s Kiss

Salted Olive Cafe

Café · Café & brunchMortlake5.0 (15 Google reviews)

7 dishes are gluten free as served and 27 more can be made gluten free on request, out of 61 dishes on Salted Olive Cafe’s menu, read 1 Nov 2026. Also 18 nut free, 11 dairy free, 5 vegan. Source: saltedolive.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

BookWebsiteDirectionsCall
Read it for
  • BreakfastUntil 11:30am (breakfast section, as printed)Breakfastsource
  • KidsKids breakfast until 11:30am; kids lunch from 11:30amKidssource
  • Lunch / DiningFrom 11:30amLunchsource
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
BreakfastMenu read 1 Nov 2026 · saltedolive.com.au
Turkish Raisin ToastServed with sweet ricotta & toasted walnuts. $10.50
ToastYour choice of Turkish or sourdough (white, rye, or soy & linseed) or Turkish raisin toast. Served with peanut butter, Vegemite, honey, NuteGF on request: GF option available $8.50
SconeYour choice of plain or sultana. Served with mascarpone & your choice of Hank's jams (strawberry, fig & ginger, triple berry, marmalade, ora $9.50
Clay Pot Za'atar EggsZa'atar fried eggs served with cucumber, tomatoes, salted olives, labneh, fresh mint & grilled pita bread.GF on request: GF option available $19.50
Clay Pot Saganaki EggsBaked eggs in a rich, spiced tomato compote topped with crumbled feta, salted olives & grilled pita bread.GF on request: GF option available; dairy-free option available (no feta)DF on request: GF option available; dairy-free option available (no feta) $20
Hummus AwarmaTraditional hummus topped with 10 hour slow-cooked pulled lamb, fried eggs, toasted almonds, mint & served with grilled pita bread.GF on request: GF option available; nut-free option available (ask for no almonds)NF on request: GF option available; nut-free option available (ask for no almonds) $25.50
Mushroom StackGarlic infused field mushroom, poached eggs, beetroot hummus, shanklish cheese salsa, grilled tomato & served with toasted sourdough.GF on request: GF option available; dairy-free option availableDF on request: GF option available; dairy-free option available $24.50
Halloumi & Spinach OmeletteBlistered cherry tomatoes, Spanish onion, salted olives, baby spinach, grilled halloumi & served with grilled pita bread.GF on request: GF option available $20
Eggs BenedictPoached eggs on a grilled potato & herb rosti with wilted spinach, grilled tomato & finished with house-made hollandaise. $15
Grilled Za'atar Pita BreadServed with labneh, salted olives & fresh cucumber slices.GF on request: GF option available $15
Olive Big BreakfastEggs your way (poached, fried or scrambled), bacon, organic makanek sausage, potato & herb rosti, grilled tomato, garlic mushrooms, salted oGF on request: GF option available $33
EggsTwo eggs cooked to your liking (poached, fried or scrambled). Served with grilled tomato & toasted Turkish.GF on request: GF option available $10.50
Knafeh French ToastThick-cut brioche filled with sweet mozzarella & ricotta. Drizzled with sugar syrup, topped with pistachios & rosewater floss. $20
Fruit & Granola BowlHoney-toasted granola, seasonal fruit, Greek yoghurt & mixed berries, topped with a passionfruit glaze.GF on request: GF option available; dairy-free option available; vegan option availableDF on request: GF option available; dairy-free option available; vegan option available $16.50
Halva PancakesPancakes with sweet, nutty halva, pistachios, mascarpone, rosewater syrup & floss. $18.50
B&E Turkish RollFried egg, bacon & melted cheese finished with house-made smoky BBQ sauce.GF on request: GF option available; dairy-free option availableDF on request: GF option available; dairy-free option available $13
Lebanese Breakfast WrapScrambled eggs, bacon, grilled organic makanek sausage, rocket & house-made tomato relish wrapped in toasted Lebanese bread.GF on request: GF option available $16.50
Mediterranean Smashed AvocadoSumac poached eggs topped with shanklish cheese salsa, rocket & pomegranate glaze. Served with toasted sourdough.GF on request: GF option available; dairy-free option availableDF on request: GF option available; dairy-free option available $18.50
KidsMenu read 1 Nov 2026 · saltedolive.com.au
Turkish ToastTurkish toast with your choice of Vegemite, peanut butter, honey, Nutella or Hank's jam (strawberry, triple berry, fig & ginger, marmalade, GF on request: GF option available $8.50
Bacon & EggsEgg (poached, fried or scrambled) served with crispy bacon & Turkish toast.GF on request: GF option available $10
PancakeServed with your choice of Hank's strawberry jam & fresh cream OR sweet maple syrup & a scoop of vanilla ice cream. $9.50
OmeletteHam & cheese served with toasted Turkish.GF on request: GF option available $9.50
Turkish Toastie – Ham & CheeseTurkish toastie filled with ham & cheese.GF on request: GF option available $7.50
Turkish Toastie – Cheese & TomatoTurkish toastie filled with cheese & tomato.GF on request: GF option available $6.50
Chicken Tenders & ChipsGrilled chicken tenders served with chips, tomato or BBQ sauce. $12.50
Kofta SkewersServed with chips & grilled pitta bread. $12.50
Penne PastaServed in a tomato & melted cheese sauce.GF on request: GF option available $10.50
Fish & ChipsCrispy battered fish served with chips, tomato or BBQ sauce. $13
Lunch / DiningMenu read 1 Nov 2026 · saltedolive.com.au
Fattoush SaladCherry tomatoes, cucumber, radish, capsicum, lettuce, mint, shallots & roasted chickpeas with a sumac, pomegranate & olive oil dressing. SerGF on request: GF option available $18
Prawn, Mango & Avocado SaladGrilled king prawns, fresh mango, avocado, cherry tomatoes, cucumber & mixed greens, finished in a coriander, chilli & lime vinaigrette (I). $31
Greek SaladCherry tomatoes, cucumber, capsicum, red onion, salted olives & feta. Finished with red wine vinegar, olive oil & oregano. $15
Roasted Cauliflower SaladCumin fried cauliflower, chickpeas, parsley & baby spinach over hummus. Finished with a lemon olive oil dressing & served with baked pita brGF on request: GF option available $20
Watermelon SaladFresh watermelon, mint, baby spinach, feta, red onions & salted olives. Finished with a pomegranate & olive oil dressing. $17
Salted OlivesWarm olives marinated in hot honey, garlic & rosemary. Served with grilled pita bread.GF on request: GF option available $14.50
Classic KibbehSpiced mince, caramelised onions & pine nuts. Served with cucumber, tzatziki & lemon. $16
Cumin Fried CauliflowerCrispy fried cauliflower tossed in cumin & spices. Served with a creamy tahini dipping sauce. $13
Chargrilled OctopusChargrilled octopus marinated in lemon, oregano & olive oil. Finished with pomegranate & olive oil molasses (I). $18
Prawns SaganakiSizzling prawns in a spiced tomato-oregano sauce with cherry tomatoes & salted olives. Finished with feta & served with grilled pita bread ( $24.50
Grilled HalloumiGrilled halloumi in a rich salsa of salted olives, sundried tomatoes & olive oil. Served with grilled pita bread.GF on request: GF option available $19
Cheese SambousekCrispy pastry pockets filled with mozzarella. Served with tzatziki & lemon. $14
Mezza Platter – The Ultimate Mediterranean SamplerA traditional trio of hummus, taramasalata & tzatziki. Served with falafel, cheese sambousek, marinated salted olives & grilled pita bread. $21
Chicken CutletsOven-baked chicken cutlets served with Greek salad, fries & toum. Served with grilled pita bread. $29.50
Southern Fried SchnitzelChicken schnitzel served with Greek salad, fries & lemon. $23
Mediterranean SchnitzelChicken schnitzel topped with a rich sundried tomato sauce, salted olives & crumbled feta. Served with Greek salad & fries. $27.50
Traditional Skewer PlateServed with rice pilaf, tabouli lettuce cup, pickles, toum & grilled pita bread. Choose marinated chicken (2) 27, seasoned kofta (2) 27 or t $27
12 Hour Slow Cooked Wagyu Beef CheekSlow-cooked wagyu beef cheek served with garlic & chive mash, broccolini, a rich red wine jus & sweet potato crisps. $26.50
250g Scotch FilletGrilled to your liking & served with garlic & chive mash, broccolini & a rich red wine jus. $29
BarramundiCrispy skin barramundi served with garlic & chive mash, broccolini & house-made lime hollandaise (I). $28
Scampi & Prawn LinguiniScampi & prawns tossed with cherry tomatoes, salted olives & caramelised lemon in a white wine & garlic reduction (I).GF on request: GF option available $32
Lightly Battered FlatheadCrispy flathead, tabouli lettuce cup, fries, fried pita bread, tartare sauce & lemon (I). $28
Penne AntipastoGrilled Mediterranean vegetables, spinach & garlic mushrooms in a rich pesto & tomato concassé.GF on request: GF pasta available $18
Lamb Kofta WrapGrilled lamb kofta with hummus, tabouli, pickles & mint. $21
Chicken WrapHarissa chicken tenders with lettuce, cucumber, tomato, sumac onions, labneh, pickles & toum. $18
Smokey Beef Brisket BurgerSlow-cooked beef brisket with tomato, sumac onions, cheese & pickled cabbage salad.GF on request: GF option available; dairy-free option availableDF on request: GF option available; dairy-free option available $25.50
Falafel BurgerFalafel with sesame tahini, sumac onions, pickled cabbage & pomegranate molasses.GF on request: GF option available $16.50
Chips with Dipping Sauce $12
Toum $3
Beetroot Hummus with Pita Bread $13.50
Taramasalata with Pita Bread $14.50
Hummus Dip with Pita Bread $13
Salted Olive BanquetMinimum 4 people. Mezza: hummus, tzatziki, taramasalata. Salad: fattoush, tabouli. Cheese sambousek, kibbeh, cumin fried cauliflower, falafe $79

✓Free by default◐Can be made free on request✕Contains?Not stated

The menu’s own key: (V) Vegetarian · (VE) Vegan · (VEO) Vegan Option · (GF) Gluten-Free · (GFO) Gluten Free Option · (NF) Nut Free · (DFO) Dairy-Free Option · (A) Australian caught/farmed · (I) Imported · (M) Mixed

Facts

Address2/72 Tennyson Rd, Mortlake NSW 2137, Australia
AreaInner West
KindCafé · Café & brunch
Phone+61 408 678 586
Websitesaltedolive.com.au
BookingOnline
Google rating5.0 from 15 reviews
Menu read1 Nov 2026 from saltedolive.com.au
Hours
  • Monday6am–3pm
  • TuesdayClosed
  • Wednesday6am–3pm
  • Thursday6am–3pm
  • Friday6am–3pm
  • Saturday6am–3pm
  • Sunday6am–3pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Salted Olive Cafe

Does Salted Olive Cafe have gluten-free options?

Yes: 7 dishes are gluten free as served, and 27 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Salted Olive Cafe coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Salted Olive Cafe?

Toast (GF option available); Clay Pot Za'atar Eggs (GF option available); Clay Pot Saganaki Eggs (GF option available; dairy-free option available (no feta)); Hummus Awarma (GF option available; nut-free option available (ask for no almonds)); Mushroom Stack (GF option available; dairy-free option available); Halloumi & Spinach Omelette (GF option available).

When is Salted Olive Cafe open?

Monday: 6am–3pm. Tuesday: Closed. Wednesday: 6am–3pm. Thursday: 6am–3pm. Friday: 6am–3pm. Saturday: 6am–3pm. Sunday: 6am–3pm. Hours can change on public holidays; check with the venue.

Can I book Salted Olive Cafe online?

Yes, through the venue’s booking page: https://www.google.com/maps/reserve/v/dine/c/1ZSOqZtjXVM?source=pa&opi=79508299&hl=en-US&gei=Wq3natyuLMm8ruEP9eKAsAM&ahbb=1&sourceurl=https://www.google.com/search?tbm%3Dmap%26q%3Dcafes%26pb%3D!4m9!1m3!1d13255.21055882659!2d151.0921!3d-33.8432!2m0!3m2!1i1728!2i370!4f13.1!7i20!8i0!10b1!12m35!1m2!18b1!30b1!2m3!5m1!6e2!20e3!6m13!4b1!49b1!63m0!66b1!74i150000!75b1!85b1!89b1!91b1!114b1!149b1!196b1!206b1!10b1!12b1!13b1!14b1!16b1!17m1!3e1!20m3!5e2!6b1!14b1!46m1!1b0!94b1!19m4!2m3!1i360!2i120!4i8!20m57!2m2!1i203!2i100!3m2!2i4!5b1!6m6!1m2!1i86!2i86!1m2!1i408!2i240!7m42!1m3!1e1!2b0!3e3!1m3!1e2!2b1!3e2!1m3!1e2!2b0!3e3!1m3!1e8!2b0!3e3!1m3!1e10!2b0!3e3!1m3!1e10!2b1!3e2!1m3!1e9!2b1!3e2!1m3!1e10!2b0!3e3!1m3!1e10!2b1!3e2!1m3!1e10!2b0!3e4!2b1!4b1!9b0!22m6!1s9OAWZ6buJea7hbIP8M6GyAk:440!2s1i:0,t:20588,p:9OAWZ6buJea7hbIP8M6GyAk:440!4m1!2i20588!7e81!12e3!24m107!1m28!13m9!2b1!3b1!4b1!6i1!8b1!9b1!14b1!20b1!25b1!18m17!3b1!4b1!5b1!6b1!13b1!14b1!17b1!21b1!22b1!25b1!27m1!1b0!28b0!31b0!32b0!33m1!1b0!5m5!2b1!5b1!6b1!7b1!10b1!10m1!8e3!11m1!3e1!14m1!3b1!17b1!20m2!1e3!1e6!24b1!25b1!26b1!29b1!30m1!2b1!36b1!39m3!2m2!2i1!3i1!43b1!52b1!54m1!1b1!55b1!56m1!1b1!65m5!3m4!1m3!1m2!1i224!2i298!71b1!72m19!1m5!1b1!2b1!3b1!5b1!7b1!4b1!8m10!1m6!4m1!1e1!4m1!1e3!4m1!1e4!3sother_user_reviews!6m1!1e1!9b1!89b1!98m3!1b1!2b1!3b1!103b1!113b1!114m3!1b1!2m1!1b1!117b1!122m1!1b1!125b0!126b1!127b1!26m4!2m3!1i80!2i92!4i8!30m28!1m6!1m2!1i0!2i0!2m2!1i530!2i370!1m6!1m2!1i1678!2i0!2m2!1i1728!2i370!1m6!1m2!1i0!2i0!2m2!1i1728!2i20!1m6!1m2!1i0!2i350!2m2!1i1728!2i370!31b1!34m19!2b1!3b1!4b1!6b1!7b1!8m6!1b1!3b1!4b1!5b1!6b1!7b1!9b1!12b1!14b1!20b1!23b1!25b1!26b1!37m1!1e81!42b1!46m1!1e2!47m0!49m9!3b1!6m2!1b1!2b1!7m2!1e3!2b1!8b1!9b1!50m5!1m1!4BIAE!2e2!3m1!3b1!59BQ2dBd0Fn!61b1!67m3!7b1!10b1!14b0!69i709%26hl%3Den

Nearby