Chef’s Kiss

MaxLab

Takeaway · Sandwiches & deli · Café & brunchBarangaroo

1 dish is gluten free as served, out of 17 dishes on MaxLab’s menu, read 1 Nov 2026. Also 9 nut free, 1 dairy free, 1 vegan. Source: maxlab.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

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  • Menu (Focaccia, Salads, Dolci)All daysource
  • Online order (Most popular / Focaccia / Salads / Dolci)Takeawaysource
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
Menu (Focaccia, Salads, Dolci)Menu read 1 Nov 2026 · maxlab.com.au
MediterraneaFresh tomato, capers, Taggiasca olives, anchovy oil, basil emulsion. $17.90
CapreseMozzarella, fresh tomato, rocket, olive oil, sea salt, balsamic glaze. $17.90
PollettaChicken slices, lettuce, fresh tomato, mayo. $17.90
La VerdeEggplant cream, roasted capsicum, grilled zucchini, basil emulsion. $17.90
Ham & MeltHam, melted provolone cheese, roasted tomato. $20.90
GolosaHam, grilled zucchini, parmesan cream. $20.90
AmalfiPrawns, lemon aioli, rocket, roasted tomato, basil oil. $20.90
La PiccantinaSpicy salami, ricotta cream, chilli honey. $20.90
La RusticaChicken slices, grilled capsicum, melted provolone cheese. $20.90
BellezzaProsciutto di Parma, ricotta cream, spicy eggplant. $23.90
RomanaMortadella, stracciatella, basil pesto. $23.90
ReginaProsciutto di Parma, stracciatella, rocket, truffle mayo. $23.90
SupremaSlow-roasted beef, parmesan cream, rocket, roasted tomato. $24.90
Caprese SaladMozzarella fior di latte, rocket, fresh tomato. $15.90
La CroccanteLamb's lettuce, rocket, cherry tomatoes, walnuts, shaved Parmigiano Reggiano, aged balsamic glaze. $15.90
Cannolo alla RicottaClassic cannolo filled with sweet ricotta cream. $5.50
Online order (Most popular / Focaccia / Salads / Dolci)Menu read 1 Nov 2026 · maxlabsydney.square.site
Cannolo alla CremaCrispy shell filled with smooth custard cream. $5.50

✓Free by default◐Can be made free on request✕Contains?Not stated

Facts

Address12 Shelley Street, Barangaroo
AreaSydney City & Inner East
KindTakeaway · Sandwiches & deli · Café & brunch · Italian
Phone+61 402 949 366
Websitemaxlab.com.au
Menu read1 Nov 2026 from maxlab.com.au
Hours
  • Monday7am–4pm
  • Tuesday7am–4pm
  • Wednesday7am–4pm
  • Thursday7am–4pm
  • Friday7am–4pm
  • Saturday9am–3pm
  • SundayClosed
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about MaxLab

Does MaxLab have gluten-free options?

Yes: 1 dish is gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is MaxLab coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is MaxLab open?

Monday: 7am–4pm. Tuesday: 7am–4pm. Wednesday: 7am–4pm. Thursday: 7am–4pm. Friday: 7am–4pm. Saturday: 9am–3pm. Sunday: Closed. Hours can change on public holidays; check with the venue.

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