Chef’s Kiss

LongTai Restaurant

Restaurant · ThaiWest Pymble4.6 (153 Google reviews)

7 dishes are gluten free as served, out of 63 dishes on LongTai Restaurant’s menu, read 1 Nov 2026. Also 1 nut free, 6 dairy free. Source: longtai.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

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  • LunchLunch temporarily closed Thursdays and Fridays (site notice); lunch hours not statedLunchsource
  • DinnerTuesday–Sunday 4:30pm–9:00pm (website opening hours)Dinnersource
  • KidsKidssource
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
LunchMenu read 1 Nov 2026 · longtai.com.au
Pad ThaiA famous Thai stir-fry of thin rice noodles stirred with bean sprouts and crushed peanuts. Lunch version: thin rice noodles, tofu, bean spro $13.90
Pad See EewFlat rice noodles with sweet soy sauce, oyster sauce and mixed vegetables. $13.90
Pad Kee MaoFlat rice noodles with chilli, garlic, oyster sauce, basil leaf and mixed vegetables. $13.90
Satay NoodlesFlat rice noodles, crushed peanuts and assorted vegetables stir fried with creamy satay sauce. $13.90
Creamy NoodlesFlat rice noodles with chilli, garlic, assorted vegetables and homemade creamy sauce. $13.90
Cashew Nuts NoodlesFlat rice noodles, cashew nuts and assorted vegetables stir fried with cashew nut sauce, topped with fried onions. $13.90
Hokkien NoodlesEgg noodles, onion, bean sprout and assorted vegetables stir fried with oyster sauce. $13.90
Thai Fried RiceFried rice with soy sauce, vegetables and tomatoes. $13.90
Oyster SauceClassic stir-fry with assorted vegetables in oyster sauce. $13.90
Cashew Nut SauceStir-fry with cashew nuts and assorted vegetables in chilli jam sauce, topped with fried onions. $13.90
Chilli Basil SauceMixed vegetables and basil leaves with minced garlic and chilli. $13.90
Phuket SauceCreamy nutty satay-style stir fry with assorted vegetables. $13.90
Creamy Chilli Basil SauceHomemade creamy garlic and chilli sauce with assorted vegetables. $13.90
Thai Green CurryAssorted vegetables and Thai herbs. $13.90
Red CurryAssorted vegetables with red chilli paste, kaffir lime leaf and basil leaves. $13.90
DinnerMenu read 1 Nov 2026 · longtai.com.au
Chilli Jam NoodleStir-fry flat rice noodles with chilli jam sauce, assorted vegetables, cashew nuts and fried onions on top. $16.90
Egg Fried Rice (No Vegetables)Thai style fried rice with egg. $14.90
Chilli Jam Fried RiceFried rice cooked with chilli jam sauce, onions, shallots, cashew nuts and vegetables. $16.90
Tom Yum Fried Rice Koong (Prawn Only)Prawn fried rice with spicy and sour tom yum paste, lemongrass, lime leaves and vegetables. $24.90
Garlic and Pepper SauceStir fry with garlic and pepper in oyster sauce, topped with fried shredded garlic. $16.90
Pad KhingStir-fry vegetables with shredded ginger, fungus, shallots and onions in oyster sauce. $16.90
Yum Moo GrobCrispy pork belly with salad and mixed chilli lemon dressing, topped with cashew nuts. $24.90
Prik Khing Moo GrobCrispy pork belly stir fried with homemade prik khing paste, green beans and mixed vegetables. $24.90
Ka Nha Moo KrobClassic Thai stir fry with Chinese broccoli, cooked in garlic and oyster sauce with crispy pork belly. Recommended with rice. $24.90
Tom Yum Fried Rice Pork BellyCrispy pork fried rice with spicy and sour tom yum paste, lemongrass, lime leaves and vegetables. $24.90
Vegetarian Spring Roll (4pcs) $9.90
Curry Puff (Vegetables) (4pcs) $9.90
Satay Chicken (4pcs) $11.90
Thai Fish Cakes (4pcs) $10.90
Chicken Wings (4pcs) $9.90
Money Bags (4pcs) $11.90
Mixed EntreeSpring roll, curry puff, fish cake, satay chicken and chicken wing. $14.90
Homemade Dimsim (4pcs) $12.90
Duck Rolls (4pcs) $14.90
Roti Duck Pancakes (2 rolls) $19.90
Crying Tiger (BBQ Beef)Grilled barbecued beef marinated with Thai herbs, dipped with homemade Thai chilli sauce. $20.90
Salt and Pepper TofuDeep fried tofu, dipped with sweet chilli sauce. $17.90
Salt and Pepper SquidDeep fried squid flavoured with salt and pepper, dipped with sweet chilli sauce. $20.90
Salt and Pepper Soft Shell CrabDeep fried soft shell crab flavoured with salt and pepper, dipped with sweet chilli sauce. $25.90
Som Tum (Papaya Salad)Shredded green papaya, carrot, green beans, cherry tomatoes and peanuts with chilli and lemon dressing. $15.90
Larb Gai (Chicken)Minced chicken with red onions, mint leaves, shallot, roasted chilli and lime dressing mixed with roasted rice. $19.90
Nam Tok NeuaGrilled marinated beef with homemade chilli lemon dressing, roasted rice, red onion and mint. $22.90
Tom Yum Soup (Prawns)Hot and sour soup with lemongrass, kaffir lime leaf, mushrooms, galangal and lemon juice. $16.90
Tom Kha Kai (Coconut Soup)Coconut flavoured soup with chicken, lemongrass, lime leaf, mushrooms, galangal and lemon juice. $14.90
Panang CurryThai curry with a rich coconut sauce sprinkled with crushed peanuts. $16.90
Massaman BeefTender beef simmered with coconut milk and peanuts, served with potatoes in a spiced massaman curry. Recommended with roti. $22.90
Koong Ma KhamDeep fried king prawns topped with homemade tamarind sauce. $26.90
Royal Red Duck CurryBoneless roast duck in red chilli curry with pineapple, lychees and cherry tomatoes. $24.90
Massaman Lamb ShankSlowly simmered lamb shank in homemade massaman curry with warm coconut milk, topped with cashew nuts. Recommended with roti. $26.90
Pineapple Fried RiceThai fried rice with prawns, chicken, peas, sultanas, onions and pineapple, topped with cashew nuts. $22.90
Pad Char KoongStir fried prawns with vegetables, Thai herbs, peppercorn and homemade chilli paste. $24.90
Chilli Basil Soft Shell CrabStir fried vegetables with crushed garlic and chilli seasoned with oyster sauce, topped with crunchy soft shell crab. $28.90
Tasty SalmonFull piece of roasted salmon with Thai herbs, roasted rice, topped with chilli lemon dressing. Does not include steam rice. $28.90
Herbal FishDeep fried barramundi topped with homemade Thai chilli dressing, Thai herbs and cashew nuts. $28.90
Duck Plum SauceBoneless roasted duck with shiitake mushrooms and bok choy, topped with plum sauce. $22.90
Pla Neung Ma NowFresh steamed barramundi topped with chilli and lemon dressing. $27.90
LongTai Healthy (Pat Puk)Stir fried mixed vegetables, tofu, crushed garlic, shiitake mushrooms and oyster sauce. $20.90
Steam Rice $4.50
Coconut Rice $6
Roti $4
Steamed Mixed Vegetables $12.90
KidsMenu read 1 Nov 2026 · longtai.com.au
Steam Vegetables $12.90
Deep Fried Tofu (6pcs)Dipping with peanut sauce or plum sauce.NF on request: Ask for plum sauce instead of peanut sauce $12.90

✓Free by default◐Can be made free on request✕Contains?Not stated

The menu’s own key: GF printed against dishes; no legend shown on the menu

Facts

Address16 Philip Mall, West Pymble NSW 2073, Australia
AreaUpper North Shore
KindRestaurant · Thai
Phone+61 2 8054 5738
Websitelongtai.com.au
BookingOnline
Google rating4.6 from 153 reviews
Menu read1 Nov 2026 from longtai.com.au
Hours
  • MondayClosed
  • Tuesday4:30pm–9pm
  • Wednesday4:30pm–9pm
  • Thursday11:30am–2:30pm, 4:30pm–9pm
  • Friday11:30am–2:30pm, 4:30pm–9pm
  • Saturday4:30pm–9pm
  • Sunday4:30pm–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about LongTai Restaurant

Does LongTai Restaurant have gluten-free options?

Yes: 7 dishes are gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is LongTai Restaurant coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is LongTai Restaurant open?

Monday: Closed. Tuesday: 4:30pm–9pm. Wednesday: 4:30pm–9pm. Thursday: 11:30am–2:30pm, 4:30pm–9pm. Friday: 11:30am–2:30pm, 4:30pm–9pm. Saturday: 4:30pm–9pm. Sunday: 4:30pm–9pm. Hours can change on public holidays; check with the venue.

Can I book LongTai Restaurant online?

Yes, through the venue’s booking page: https://www.longtai.com.au/

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