Chef’s Kiss

Iron Chef Cabramatta

Restaurant · ChineseCabramatta

5 dishes are gluten free as served, out of 146 dishes on Iron Chef Cabramatta’s menu, read 1 Nov 2026. Also 5 nut free, 5 dairy free, 1 vegan. Source: ironchefau.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

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  • Menu (full menu)Mon–Fri 10:00–15:00, 17:30–22:00; Sat–Sun 9:00–15:00, 17:30–22:00Lunch, Dinnersource
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
Menu (full menu)Menu read 1 Nov 2026 · ironchefau.com.au
Sweet and Sour Squirrel Fish $38.80
Braised Pork Knuckle $42.80
Salt and Pepper Quail (3 Pieces) $36
Crispy Sweet and Sour Pork $28.80
Iron Chef Wok-Fried Pork $34.80
Peking Shredded Pork With Pancakes $34.80
Lobster
Ginger Shallot Lobster
Lobster Sashimi
Lobster With Salted Egg Yolk
Steamed Scallop With XO Sauce and Vermicelli
Pipi With XO Sauce and Rice Noodles
Steamed Oysters
Stir-Fried Abalone
Coral Trout
Steamed Fish With Double Chilli Sauce
Crab Vermicelli Hot Pot
Ginger Shallot King Crab
Ginger Shallot Crab
Prawn Dumplings (4 Pieces) $16.80
Pork Dim Sim (4 Pieces) $16.80
Chicken Spring Roll (4 Pieces) $16.80
Vegetable Spring Roll $16.80
Mixed Entree With Spring Roll, Dim Sim and Prawn Toast $16.80
Sang Choy Bow With Lettuce Cup (4 Cups)Vegetables, chicken mince or pork mince $27.80
Sang Choy Bow With Seafood (4 Cups) $32.80
Deep-Fried Seafood Roll $12.80
Deep-Fried Prawn Date $36.80
Sichuan-Style Diced Chicken Wok-Fried With Dry Chilli $28.80
Sauteed Homemade Tofu With Assorted Seafood, Fish Roe and Snow Peas $29.80
Iron Chef Stir-Fry With Pork, Bean Sprouts, Dried Bean Curd and Dried Scallops $36.80
Lamb Cutlets Pan-Fried in Homemade Spices (4 Pieces) $42
Iron Chef Wasabi Diced Fillet Steak $36.80
Garlic King Prawns With Snow Peas $38.80
Salt and Pepper King Prawns $38.80
Satay King Prawns $38.80
Wok-Fried King Prawns Coated With Duck Egg Yolk $39.80
Honey King Prawns $38.80
Salt and Pepper Whitebait $36.80
Salt and Pepper Squid $32.80
Braised Shark's Fin Soup With Crab Meat $58.80
Braised Shark's Fin Soup With Shredded Chicken $52.80
Braised Sliced Abalone With Green Vegetables $68.80
Braised Whole Abalone With Oyster Sauce
Braised Diced Sea Cucumber With Seafood, Mushroom and XO Sauce $48.80
Wok-Fried Sea Cucumber With XO Sauce $48.80
Wok-Fried Sea Cucumber With Dried Prawn Roe $48.80
Scallops With Snow Peas $48.80
Seafood Tom Yum Goong Served in Pumpkin $46.80
A Pot of Gold - Tofu Steamed With Mashed Pumpkin and Seafood $30.80
Stir-Fried Potato, Eggplant and Capsicum $22.80
Stir-Fried Tofu and Capsicum $28.80
Spicy Double-Cooked Beef Slices $26.80
Marinated Pork Knuckle Slices and Jellyfish $26.80
Marinated Spicy Duck's Feet, Deboned $36.80
Marinated Spicy Jellyfish $26.80
Iron Chef BBQ Platter With BBQ Pork, Roast Duck, Soy Sauce Chicken and Jellyfish $40
Steamed Free-Range Chicken $32.80
Peking Duck (2 Courses)Half or whole. First course carved duck in pancake; second course sang choy bow (whole) or chopped pieces (half) $42.80
Crispy Skin Suckling Pig With BBQ Pork, Roast Duck, Soy Sauce Chicken and Jellyfish $48
Suckling Pig Platter $58
Iron Chef Duck Roasted With Hoi Sin Sauce $32.80
Honey-Glazed BBQ Pork $30.80
Cantonese-Style Roast Duck $28.80
Roast Young PigeonOrder in advance $42.80
Curry Chicken $28.80
Garlic Chicken $28.80
Sichuan Sauce Chicken $28.80
Black Bean Sauce Chicken $28.80
Mongolian Sauce Chicken $28.80
Duck Tongue Pepper $42.80
Chicken With Vegetables $28.80
Sate Chicken $28.80
Chicken With Cashew Nut $30.80
Deep-Fried Crispy Skin Chicken $28.80
Sweet and Sour Chicken $28.80
Shandong Chicken $28.80
Honey Chicken $27.80
Lemon Chicken $29.80
Deep-Fried Roast Duck, Deboned and Coated With Minced Taro $39.80
Rainbow Shredded Beef $33.80
Wok-Fried Diced Beef Fillet With Black Pepper Sauce $36.80
Chinese-Style Beef Fillet With Oyster Sauce $36.80
Western-Style Beef Fillet With Tomato and Worcestershire Sauce $36.80
Wok-Fried Beef Slices With Vegetables in Oyster Sauce $28.80
Mongolian Beef With Hoi Sin Sauce $30.80
Mongolian Lamb With Hoi Sin Sauce $32.80
Beijing-Style Pork Ribs With Spicy and Sweet Sauce $28.80
Pork Ribs With Zhenjiang Vinegar Sauce $28.80
Slow-Cooked Pork Belly With Preserved Mustard Vegetables $29.80
Salt and Pepper Pork Spare Ribs $28.80
Hong Kong-Style Sweet and Sour Pork $28.80
Pork Stomach With Preserved Mustard and White Pepper $32.80
Braised Diced Chicken With Salted Fish and Tofu $28.80
Buddha's-Style Mixed Vegetables With Fungus $28.80
Braised Seafood and Tofu With Chicken Broth $30.80
Lamb Brisket Steamed Boat Claypot $78.80
Braised Oxtail Hot Pot $78.80
Herbal Free-Range Chicken Hot Pot $78.80
Wok-Fried Eggplant With Chilli and Garlic $27.80
Steamed Mixed Vegetables in a Bamboo Basket $28.80
Gold and Silver Eggs With Mixed Vegetables in Master Stock $27.80
Vegetables With Oyster Sauce $24.80
Braised Tofu With Mushroom and Vegetables $26.80
Salted Egg Yolk Tofu $30.80
Baby Spinach With Garlic Sauce $27.80
Stir-Fried Chinese Broccoli With Cured Pork and Sausage $30.80
Steamed Chinese Broccoli Topped With Pork Mince and Preserved Vegetables $29.80
Fresh Mushrooms With Vegetables $29.80
Braised King Oyster Mushroom With Abalone Sauce $30.80
Deep-Fried Green Beans and Minced Pork With XO Sauce $28.80
Fried Bean Curd Sheet With Mixed Mushrooms $30.80
Iron Chef Fried Rice With Seafood and Salmon Roe $29.80
Black Truffle Seafood Fried Rice $36.80
Fried Flat Rice Noodles With Beef (Dry) $25.80
Special Fried Rice With King Prawn, Chicken and Bean Sprouts $25.80
Hokkien Fried Rice Glazed With Diced Pork, Prawn and Mushrooms $27.80
Yangzhou Fried Rice With BBQ Pork and Shrimp $22.80
Fried Rice With Salted Fish and Chicken $24.80
Combination Chow Mein $28.80
Singapore Fried Rice Noodles $24.80
Braised Soft E-Fu Noodles $26.80
Fried Flat Rice Noodles or Egg Noodles With Soy Sauce $22.80
Steamed Jasmine Rice $3
Fried Rice Noodles or Egg Noodles With Seafood Scrambled Egg Gravy $32.80
Fried Glutinous Rice $25.80
Dried Scallop and Crab Meat Egg White Fried Rice $28.80
Vegetarian Fried Rice or Rice Noodles $26.80
Beef Fried Rice or Rice Noodles $26.80
Pork Rib, Bitter Melon and Preserved Vegetables With Rice or Rice Noodles $29.80
Seafood Chow Mein $30.80
Northeastern Steamed Dumplings $26.80
Xiaolongbao Soup Dumpling $16.80
Iron Chef Tofu Soup With Seafood and Egg White $13.50
Traditional Dried Scallop and Fish Maw Soup $16.80
Beijing-Style Hot and Sour Soup $11
Beef Mince and Shredded Egg White Soup $11
Crab Meat and Creamy Sweet Corn Soup $11
Diced Chicken and Creamy Sweet Corn Soup $10
Prawn Wonton (Short) Soup (6 Pieces) $16.80
Wonton (Short) Soup With Meats and Seafood $28.80
Daoxiang Signature Soup $68
Mango Pancake $14.80
Iron Chef's Steamed Volcano Bun $15.80
Mango Pudding $11.80
Deep-Fried Ice Cream $9.80

✓Free by default◐Can be made free on request✕Contains?Not stated

Facts

AddressCabramatta, NSW
AreaSouth West Sydney
KindRestaurant · Chinese
Phone+61 2 9723 6228
Websiteironchefau.com.au
Menu read1 Nov 2026 from ironchefau.com.au
Hours
  • Monday10am–3pm, 5:30pm–10pm
  • Tuesday10am–3pm, 5:30pm–10pm
  • Wednesday10am–3pm, 5:30pm–10pm
  • Thursday10am–3pm, 5:30pm–10pm
  • Friday10am–3pm, 5:30pm–10pm
  • Saturday9am–3pm, 5:30pm–10pm
  • Sunday9am–3pm, 5:30pm–10pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Iron Chef Cabramatta

Does Iron Chef Cabramatta have gluten-free options?

Yes: 5 dishes are gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Iron Chef Cabramatta coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Iron Chef Cabramatta open?

Monday: 10am–3pm, 5:30pm–10pm. Tuesday: 10am–3pm, 5:30pm–10pm. Wednesday: 10am–3pm, 5:30pm–10pm. Thursday: 10am–3pm, 5:30pm–10pm. Friday: 10am–3pm, 5:30pm–10pm. Saturday: 9am–3pm, 5:30pm–10pm. Sunday: 9am–3pm, 5:30pm–10pm. Hours can change on public holidays; check with the venue.

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