Chef’s Kiss

Bistro St Jacques

Restaurant · French · Modern AustralianRedfern4.5 (662 Google reviews)

1 dish is gluten free as served, out of 29 dishes on Bistro St Jacques’s menu, read 1 Nov 2026. Also 3 nut free, 2 dairy free. Source: bistrostjacques.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

Read it for
  • Food Menu (sample)Lunch, Dinnersource
  • Set Menus (Group)Set menu / banquetsource
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
Food Menu (sample)Menu read 1 Nov 2026 · bistrostjacques.com.au
Bread & Cultured ButterBread & cultured butter, pickles containscontainsnot statednot statedfree by defaultnot statedfree by defaultfree by defaultnot statednot stated $12
Smoked Trout MousseSmoked trout mousse on crispy potato gem, trout caviar. 3pc not statednot statednot statednot statedfree by defaultnot statedfree by defaultcontainsnot statednot stated $15
White AnchovyWhite anchovy with crispy tomato bread, garlic sauce. 3pc containsnot statednot statednot statedfree by defaultnot statednot statedcontainsnot statednot stated $15
OlivesOlives not statednot statednot statedfree by defaultfree by defaultnot statedfree by defaultfree by defaultnot statednot stated $9
Sydney Rock Oysters (Half Dozen)Hand selected Sydney rock oysters, shucked to order free by defaultfree by defaultfree by defaultfree by defaultfree by defaultfree by defaultcontainsnot statednot statednot stated $38
Sydney Rock Oysters (Dozen)Hand selected Sydney rock oysters with chardonnay vinegar & shallot dressing not statedfree by defaultfree by defaultfree by defaultnot statednot statedcontainsnot statednot statednot stated $68
Coquilles à la St JacquesRoasted scallops, mushroom, Gruyere bechamel containscontainsfree by defaultnot statedfree by defaultnot statedcontainsnot statednot statednot stated $30
Steak TartareChopped eye fillet, mustard, caper, cornichons, croutons containsnot statednot statednot statednot statednot statedfree by defaultfree by defaultnot statednot stated $30
Chive & Garlic Butter ClamsSaucisson, toasted baguette containscontainsnot statednot statednot statednot statedcontainsnot statednot statednot stated $32
CharcuteriePork terrine, salami, chicken liver pâté, pickled cucumber not statednot statednot statednot statednot statednot statedfree by defaultfree by defaultnot statednot stated $26
Soufflé Au FromageTwice-baked Gruyere & goats cheese soufflé, parsley sauce not statedcontainsnot statedcontainsfree by defaultnot statedfree by defaultfree by defaultnot statednot stated $26
Ocean Trout GravlaxHorseradish dressing, soft herbs not statednot statednot statednot statednot statednot statedfree by defaultcontainsnot statednot stated $24
Steak FritesEye fillet steak with hand-cut potato chips, red wine jus, Café de Paris butter not statedcontainsnot statednot statedfree by defaultfree by defaultfree by defaultfree by defaultnot statednot stated $68
Grilled Pork ChopCeleriac & truffle purée, apple compote, green peppercorn sauce not statednot statednot statednot statedfree by defaultfree by defaultfree by defaultfree by defaultnot statednot stated $49
Oven Baked Market FishHerb crust, creamed spinach, lemon not statednot statednot statednot statedfree by defaultnot statedfree by defaultcontainsnot statednot stated $45
Coq au VinSlow cooked free range chicken maryland, white wine, mash potato not statednot statednot statednot statedfree by defaultfree by defaultfree by defaultfree by defaultnot statednot stated $42
Gnocchi à la ParisienneSoft blue cheese sauce, zucchini & truffle containscontainsnot statednot statedfree by defaultnot statedfree by defaultfree by defaultnot statednot stated
Hand-Cut Potato ChipsHand-cut potato chips not statednot statednot statedfree by defaultfree by defaultfree by defaultfree by defaultfree by defaultnot statednot stated $14
Seasonal Green Leaf SaladSeasonal green leaf salad, mustard vinaigrette not statednot statednot statednot statedfree by defaultfree by defaultfree by defaultnot statednot statednot stated $14
Cauliflower GratinCauliflower gratin, Gruyere & Parmesan cream, herb bread crumb crust containscontainsnot statednot statedfree by defaultfree by defaultfree by defaultfree by defaultnot statednot stated $15
Broccolini & Cavolo NeroLemon & garlic pangritata containsnot statednot statednot statedfree by defaultnot statedfree by defaultfree by defaultnot statednot stated $16
Asparagus SaladSoft egg, pecorino, tarragon vinaigrette not statedcontainsnot statedcontainsfree by defaultnot statedfree by defaultnot statednot statednot stated $18
Cheese Selection (4 Cheeses)Selection of French & local cheeses with house-made bread & crackers, fruits, nuts & honeycomb containscontainscontainsnot statedfree by defaultnot statedfree by defaultfree by defaultnot statednot stated $38
Vanilla Bean Crème BrûléeVanilla bean crème brûlée not statedcontainsnot statedcontainsfree by defaultnot statedfree by defaultfree by defaultnot statednot stated $17
Tart au CitronClassic lemon curd tart, chantilly cream containscontainsnot statedcontainsfree by defaultnot statedfree by defaultfree by defaultnot statednot stated $17
Chocolate MousseChocolate mousse, orange caramel, almond praline not statedcontainscontainsnot statedfree by defaultnot statedfree by defaultfree by defaultnot statednot stated $17
AffogatoHouse-made vanilla bean ice cream, espresso coffee & hazelnut liqueur not statedcontainscontainsnot statedfree by defaultfree by defaultfree by defaultfree by defaultnot statednot stated $17
Set Menus (Group)Menu read 1 Nov 2026 · bistrostjacques.com.au
Shared Feasting Table ($90pp)House baked French baguette with whipped dill butter. Provençal mixed olives. Crispy fried zucchini flower, pea mousse, truffle pecorino. St containscontainscontainsnot statednot statednot statednot statedcontainsnot statednot stated $90
Shared Feasting Table ($150pp)Champagne on arrival. House baked French baguette with whipped dill butter. Premium chilled seafood platter: rock oysters, Yamba prawns, raw containscontainscontainsnot statednot statednot statedcontainscontainsnot statednot stated $150

✓Free by default◐Can be made free on request✕Contains?Not stated

Facts

Address96 Pitt St, Redfern NSW 2016, Australia
AreaSydney City & Inner East
KindRestaurant · French · Modern Australian · Steakhouse & grill · Pub & bistro
Phone+61 478 705 704
Websitebistrostjacques.com.au
BookingOnline
Google rating4.5 from 662 reviews
Menu read1 Nov 2026 from bistrostjacques.com.au
Hours
  • MondayClosed
  • TuesdayClosed
  • Wednesday5pm–10pm
  • Thursday12pm–3pm, 5pm–10pm
  • Friday12pm–3pm, 5pm–10pm
  • Saturday12pm–3pm, 5pm–10pm
  • Sunday12pm–3pm, 5pm–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Bistro St Jacques

Does Bistro St Jacques have gluten-free options?

Yes: 1 dish is gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Bistro St Jacques coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Bistro St Jacques open?

Monday: Closed. Tuesday: Closed. Wednesday: 5pm–10pm. Thursday: 12pm–3pm, 5pm–10pm. Friday: 12pm–3pm, 5pm–10pm. Saturday: 12pm–3pm, 5pm–10pm. Sunday: 12pm–3pm, 5pm–9pm. Hours can change on public holidays; check with the venue.

Can I book Bistro St Jacques online?

Yes, through the venue’s booking page: https://www.bistrostjacques.com.au/

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