Chef’s Kiss

Be Thai

Restaurant · ThaiTweed Heads4.3 (302 Google reviews)

No dishes marked gluten free

67 dishesmenu read 5 Novbethai.com.au

Always confirm with staff

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What the menu saysNo allergen or dietary statements are printed on the menu. The chilli (🌶) symbol and '(I)' markers on some dishes are not explained. Allergen fields are based only on ingredients printed in the dish descriptions; ask staff about everything else.
  • No allergen or dietary statements are printed on the menu. The chilli (🌶) symbol and '(I)' markers on some dishes are not explained. Allergen fields are based only on ingredients printed in the dish descriptions; ask staff about everything else.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Menu

Mon–Fri 11am–2:30pm & 5–9pm; Sat–Sun 5–9pm (opening hours)
  • Chilli and Basil with Rice$16
  • Cashew Nut Sauce with Rice$16

    Likely nuts (our guess)

  • Oyster Sauce with Rice$16

    Likely gluten, shellfish (our guess)

  • Garlic & Pepper Sauce with Rice$16
  • Panang Curry with Rice$16
  • Green Curry with Rice$16
  • Red Curry with Rice$16
  • Pad Thai Noodles (Lunch)$16

    Likely gluten, nuts, egg (our guess)

  • Hokkien Noodles (Lunch)$16

    Likely gluten (our guess)

  • See Eaw Noodles (Lunch)$16

    Likely gluten (our guess)

  • Thai Style Fried Rice (Lunch)$16

    Likely egg (our guess)

  • Chicken Satay Skewers with Rice$16

    Likely nuts (our guess)

  • Prawn Crackers$5

    Likely shellfish (our guess)

  • Pork Dim Sim (4 pcs)$12.50

    Steamed dim sim with pork mince.

  • Spring Roll (4 pcs)$10.50

    Thai style spring rolls filled with vegetables and vermicelli noodles.

    Likely gluten (our guess)

  • Curry Puff (4 pcs)$10.50

    Deep fried pastry with vegetables, curry powder and seasoning.

    Likely gluten (our guess)

  • Chicken Satay (4 pcs)$13.50

    Marinated chicken skewers served with peanut sauce.

    Likely nuts (our guess)

  • Fish Cake (4 pcs)$10.50

    Thai fish cake served with sweet chilli sauce.

    Likely gluten, fish (our guess)

  • Calamari Ring$10.50

    Deep fried calamari ring served with sweet chilli sauce.

    Likely shellfish (our guess)

  • Chicken Wing$10.50

    Crispy marinated chicken wing served with sweet chilli sauce.

  • Prawn Cones (4 pcs)$12.50

    Hand rolled cones with herb and garlic served with sweet chilli sauce.

    Likely shellfish (our guess)

  • Coconut Prawns (4 pcs)$13.50

    Crispy battered king prawns coated in shredded coconut.

    Likely gluten, egg, shellfish (our guess)

  • Mixed Entree$13.50

    One piece each of Chicken satay, Spring roll, Curry puff, Fish cake, Calamari ring.

    Likely gluten, nuts, shellfish, fish (our guess)

  • Tom Yum$13.50

    Most popular spicy Thai soup with lemongrass, lime leaves and fresh herbs.

  • Tom Kha$13.50

    Coconut Soup with galangal, lemongrass, lime leaves and fresh herbs.

  • Cashew Nut Crispy Chicken$23.50

    Crispy chicken stir-fried with roasted cashew nuts, fresh vegetables and savoury Thai-Style sauce.

    Likely nuts (our guess)

  • Prik Khing Crispy Pork$23.50

    Crispy pork belly stir-fried with Thai Prik Khing curry paste, green beans, and aromatic kaffir lime leaves in a rich, spricy sauce.

  • Kailan with Crispy Pork$23.50

    Crispy pork belly stir-fried with fresh Chinese broccoli (kailan), garlic, and a savoury Thai-style sauce.

  • Pad Kra Pao Minced Pork with Fried Egg$20.50

    Stir fried minced pork with chilli & basil with fried egg and jasmine rice

    Likely egg (our guess)

  • Beef Noodle Soup$20.50

    Tender beef served with noodles in a rich aromatic Thai-style broth, topped with fresh herbs and vegetables.

    Likely gluten (our guess)

  • BBQ Pork$22.50

    Traditional Thai BBQ pork served with our special Thai sauce.

  • BBQ Chicken$22.50

    Southern Thai style boneless Maryland BBQ chicken served with sweet chilli sauce.

  • Papaya Salad$19.50

    Thai style green salad in spicy dressing sauce.

    Likely nuts (our guess)

  • Chicken Salad (Larb Gai)$20.50

    Minced chicken with Thai spices and fresh herbs served with fresh salad.

  • Beef Salad (Yumm Nua)$20.50

    Sliced BBQ beef in a spicy dressing with herbs served with fresh salad.

  • Grilled Pork With Sticky Rice$19.50

    Tender marinated pork, grilled to perfection and served with traditional Thai Sticky rice.

  • Cashew Nut$20.50

    Stir fried cashew nut in sweet Chilli jam sauce with mixed vegetables.

    Likely nuts (our guess)

  • Oyster Sauce$20.50

    Stir fried oyster sauce with mixed vegetables.

    Likely gluten, shellfish (our guess)

  • Garlic & Pepper$20.50

    Stir fried garlic and pepper sauce with mixed vegetables.

  • Peanut Sauce$20.50

    Stir fried with mixed vegetable topped in peanut sauce.

    Likely nuts (our guess)

  • Ginger$20.50

    Stir fried fresh ginger with mixed vegetables.

  • Sweet & Sour Sauce$20.50

    Stir fried sweet and sour sauce with mixed vegetables.

  • Chilli Basil$20.50

    Stir fried basil, fresh chilli with mixed vegetables.

  • Green Curry$20.50

    Thai green curry with coconut milk and vegetables.

  • Red Curry$20.50

    Thai red curry with coconut milk and vegetables.

  • Panang Curry$20.50

    Thai curry with coconut milk, green beans, carrots, capsicum and baby corn.

  • Yellow Curry$20.50

    Mild curry in coconut milk with potatoes, onion and carrots.

  • Massaman Curry (Slow Cook Beef)$23.50

    Mild curry in coconut milk with potatoes, onion and peanuts.

    Likely nuts (our guess)

  • Egg Fried Rice$17.50

    Likely egg (our guess)

  • Thai Style Fried Rice$20.50

    Thai style flavoursome jasmine rice stir fried in special seasoning with egg.

    Likely egg (our guess)

  • Pad See Eaw$20.50

    Stir fried flat rice noodles with egg and vegetables.

    Likely egg (our guess)

  • Tom Yum Noodle Soup$20.50

    Classic Thai soup with mushroom, lemon juice and fresh Thai herbs.

    Likely gluten (our guess)

  • Laksa Noodles$20.50

    Thin rice noodles soup with Laksa paste, vegetables and coconut milk.

    Likely gluten (our guess)

  • Pad Khee Maow$20.50

    Stir fried flat rice noodles with egg, chilli, basil and vegetables.

    Likely egg (our guess)

  • Pad Thai$20.50

    Thai style stir fried thin rice noodles with egg, onion, tofu, shallots and bean spout.

    Likely nuts, egg, soy (our guess)

  • Chilli and Basil Fried Rice$20.50

    Thai jasmine rice stir fried with spicy Thai seasoning with egg, chilli and basil.

    Likely egg (our guess)

  • Hokkien Noodles$20.50

    Stir fried Hokkien noodles with egg, vegetables and Hokkien sauce.

    Likely gluten, egg (our guess)

  • Fried Egg$3

    Likely egg (our guess)

  • Peanut Sauce$3

    Likely nuts (our guess)

  • Steamed Jasmine Rice$3.50
  • Coconut Rice$4.50
  • Sticky Rice$4.50
  • Roti with Satay Sauce$10.50

    2 pieces roti bread served with peanut sauce.

    Likely gluten, nuts (our guess)

  • Seafood Net Rolls (4 pcs)$13.50

    Crispy net rolls filled with seasoned seafood and vegettables.

  • Choo Chee Salmon Curry$24.50

    Salmon in a rich, creamy Thai red curry sauce with coconut milk and kaffier lime leaves.

    Likely dairy, fish (our guess)

  • Prawns Salad$22.50

    Spicy prawn salad with lemon juice, lemongrass, lime leaves, red onion, Thai sweet chilli paste served with fresh salad.

    Likely shellfish (our guess)

  • Mixed Seafood Salad$23.50

    Combination seafood with fresh chilli, lemon juice and Thai sweet chilli paste served with fresh salad.

The menu’s own key: 🌶 chilli/spicy symbol

Good to know

Restaurant

Facts

FactDetail
AddressTweed Heads, NSW
AreaSydney
KindRestaurant · Thai
Phone+61 7 5536 1448
Websitebethai.com.au
BookingOnline through Book online
Google rating4.3 from 302 reviews
Menu read5 Nov 2026 from bethai.com.au
Hours
  • Monday11am–2:30pm, 5pm–9pm
  • Tuesday11am–2:30pm, 5pm–9pm
  • Wednesday11am–2:30pm, 5pm–9pm
  • Thursday11am–2:30pm, 5pm–9pm
  • Friday11am–2:30pm, 5pm–9pm
  • Saturday5pm–9pm
  • Sunday5pm–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Be Thai

Does Be Thai have gluten-free options?

No dish is marked gluten free as served, from the menu read 5 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Be Thai coeliac friendly?

The venue notes: “No allergen or dietary statements are printed on the menu.”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Be Thai open?

Monday: 11am–2:30pm, 5pm–9pm. Tuesday: 11am–2:30pm, 5pm–9pm. Wednesday: 11am–2:30pm, 5pm–9pm. Thursday: 11am–2:30pm, 5pm–9pm. Friday: 11am–2:30pm, 5pm–9pm. Saturday: 5pm–9pm. Sunday: 5pm–9pm. Hours can change on public holidays; check with the venue.

Can I book Be Thai online?

Yes, through Book online: https://www.bethai.com.au/table-reservations

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