Chef’s Kiss

Batch 20

Café · American & BBQ · Sandwiches & deliFrenchs Forest4.6 (36 Google reviews)

No dish is marked gluten free as served, out of 48 dishes on Batch 20’s menu, read 1 Nov 2026. Also 2 nut free, 2 dairy free. Source: batch20.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

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  • BreakfastAvailable until 11.00amBreakfastsource
  • Lunch (Sandwich Bar, Batch 20 Selections & Grill)Lunchsource
  • Daily ItemsLunchsource
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
BreakfastMenu read 1 Nov 2026 · irp-cdn.multiscreensite.com
Toast With SpreadsWhite, multigrain, dark rye, raisin or cinnamon toast $4.50. Turkish or sourdough $4.80. Spreads as printed. $4.50
Smashed Avo2 poached eggs, crumbled feta, smashed avocado and fresh lemon on sourdough toast. $10.50
Spinach and MushroomEggs to your liking, grilled tomato, sautéed mushrooms, baby spinach and sourdough toast. $12.50
Batch20 Big BrekkieBacon and eggs, grilled tomato, sautéed mushrooms, grilled haloumi and baby spinach with sourdough toast. $15.50
Three Egg Omelette3 eggs, mixed herbs, grilled tomato and sourdough toast. $10.50
Bacon and Egg SandwichBacon and egg on sandwich bread. $6
Bacon and Egg RollBacon and egg in a roll. $6.50
Mushroom, Spinach & Tomato Salsa WrapAll served with scrambled eggs. $8.50
Bacon, Swiss Cheese & Spinach WrapServed with scrambled eggs. $9.50
Smoked Salmon, Avocado & Rocket WrapServed with scrambled eggs. $10
Bacon, Crumbled Feta, Tomato & Rocket WrapServed with scrambled eggs. $10
Mediterranean Brekkie WrapGrilled haloumi, mushrooms, avocado, tomato & spinach. $10
Classic BowlBacon and eggs with grilled tomato on a bed of brown rice & quinoa and baby spinach. Poached, scrambled or fried eggs. $10
Green and Lean BowlEggs, smashed avocado, super greens and brown rice & quinoa with pesto dressing. Poached, scrambled or fried eggs. $11
The Beast BowlBacon and eggs, grilled mushrooms, roasted sweet potato, grilled haloumi on a bed of super greens. Poached, scrambled or fried eggs. $13.50
Lunch (Sandwich Bar, Batch 20 Selections & Grill)Menu read 1 Nov 2026 · irp-cdn.multiscreensite.com
Sandwich Bar Fillings (Cold)Freshly made to order. Leg ham, mild salami, pastrami, rare roast beef, poached chicken breast, roast turkey breast, tuna ($5.50); smoked sa $5.50
Sandwich Bar Fillings (Vegetarian & Hot)Freshly made to order. Egg, avocado or tasty cheese $4.50; salad $5.50; hot chicken $7.50; hot roast of the day $8.50. Toasting extra 20c. $4.50
Pork Shoulder SandwichHot pulled pork, Batch slaw and choice of sauce (apple sauce). $8.50
ReubenPastrami, Swiss cheese, sauerkraut, tomato, pickles & aioli. $9.80
TunaTuna in a herb mayo, sliced boiled egg, semi dried tomatoes, onion & rocket. $9.80
Lentil PattieVegie lentil pattie, hummus, tabouli, tomato, carrot, chargrilled zucchini & sweet chilli sauce. $9.80
Beef SandwichRare roast beef, carrot, lettuce, tomato, Swiss cheese, beetroot, seeded mustard & mayo. $9.80
Salami SandwichMild Danish salami, semi dried tomatoes, lettuce, tasty cheese, hummus, beetroot & aioli. $9.80
Smoked Salmon SelectionSmoked salmon, cream cheese, capers, onion, cucumber & rocket. $11
Tandoori Chicken SelectionTandoori chicken, mint yoghurt, tomato, carrot & lettuce.
Chicken WrapPoached chicken breast, avocado, tasty cheese, chargrilled capsicum, lettuce & mayo. $10.60
Chicken Caesar WrapCrumbed chicken fillet, Batch Caesar salad, semi dried tomatoes & aioli.
Turkey WrapRoast turkey breast, Swiss cheese, avocado, chargrilled sweet potato, cranberry sauce & baby spinach.
Lemon Herb WrapLemon herb chicken fillet, avocado, tomato, rocket & aioli.
Portuguese WrapPortuguese chicken fillet, tasty cheese, tomato, lettuce, mayo & hot-chilli sauce.
Tandoori Chicken WrapTandoori chicken, mint yoghurt, tomato, carrot & lettuce.
Mexican WrapLemon herb chicken fillet, avocado, tomato salsa, chargrilled sweet potato, tomato, carrot & lettuce, tasty cheese, jalapenos & aioli. $11
Roast Beef WrapHot pulled roast beef, Swiss cheese, tomato, lettuce, seeded mustard & aioli.
The Aussie BurgerGrilled beef pattie, tasty cheese, tomato, beetroot, sautéed onions, lettuce & choice of sauce.
Vegie BurgerGrilled haloumi, chargrilled eggplant, capsicum, tomato, rocket & pesto. $11.50
Fish BurgerGrilled dory fillet, lettuce, tomato & our own Batch20 tartare sauce. $13.50
Batch20 BurgerGrilled beef pattie, avocado, tomato, sautéed mushrooms and onions, baby spinach, aioli and hot-chilli sauce. $14.50
Portuguese BurgerGrilled Portuguese chicken fillet, tasty cheese, tomato, lettuce, mayo & hot chilli sauce. $11.80
Lemon Herb BurgerLemon herb chicken fillet, avocado, tomato, lettuce, aioli & sweet-chilli sauce. $11.80
Schnitzel BurgerCrumbed chicken fillet, Swiss cheese, tomato, lettuce, mayo & sweet-chilli sauce. $11.80
Mexican BurgerLemon herb chicken fillet, avocado, tomato salsa, tasty cheese, jalapenos & aioli.
Daily ItemsMenu read 1 Nov 2026 · irp-cdn.multiscreensite.com
ChipsRegular or large. $4.50
Sweet Potato ChipsRegular or large. $6
Vegies of the DayRegular or large. $9
SaladsRegular or large. $9
Meal of the DayRegular or large. $12
Hot Chicken or Salmon with SidesHot chicken or salmon with 1 or 2 sides. Regular or large. $12
Roast of the DayRoast of the day with vegies, chips or salad. Regular or large. $14

✓Free by default◐Can be made free on request✕Contains?Not stated

Facts

Address20 Rodborough Road, Frenchs Forest, 2086
AreaNorthern Beaches
KindCafé · American & BBQ · Sandwiches & deli · Modern Australian · Café & brunch
Phone+61 2 9975 1877
Websitebatch20.com.au
Google rating4.6 from 36 reviews
Menu read1 Nov 2026 from batch20.com.au
Hours
  • Monday6:30am–3pm
  • Tuesday6:30am–3pm
  • Wednesday6:30am–3pm
  • Thursday6:30am–3pm
  • Friday6:30am–3pm
  • SaturdayClosed
  • SundayClosed
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Batch 20

Does Batch 20 have gluten-free options?

No dish is marked gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Batch 20 coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Batch 20 open?

Monday: 6:30am–3pm. Tuesday: 6:30am–3pm. Wednesday: 6:30am–3pm. Thursday: 6:30am–3pm. Friday: 6:30am–3pm. Saturday: Closed. Sunday: Closed. Hours can change on public holidays; check with the venue.

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