Chef’s Kiss

Bar Monte

Restaurant · ItalianNorth Burleigh4.5 (186 Google reviews)

No dishes marked gluten free5 can be made gluten free on request

30 dishesmenu read 4 Novbarmonte.com.au

Always confirm with staff

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Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

  • Freshly Shucked Oysters$7

    Blood orange + red vermouth mignonette

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists oyster, oysters): likely contains shellfish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Croquette Alla Norma$10

    Eggplant, tomato, mozzarella, basil mayo

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists croquette): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Potato Rosti$13

    Steak tartare, egg yolk, horseradish

    Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, yolk, tartare): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Ortiz Anchovy Toast$13

    Smoked tomato butter, lemon

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Gluten free option available). Menu read 4 Nov 2026 (barmonte.com.au)Likely dairy, fish (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists anchovy): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Prosciutto Riserva$19

    San Daniele, sliced to order

  • Artichoke Fritti$19

    Sicilian spices aioli

    Likely egg (our guess). Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Mortadella Bun$15

    Pickled green chilli, limoncello aioli

    Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists bun): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Whipped Cod Roe$18

    Chilli oil, bottarga

    Likely fish (our guess). Fish: Our guess from the ingredients (lists cod, bottarga, roe): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Kingfish$36

    Burnt butter, citrus, hazelnut

    Likely dairy, nuts, fish (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists hazelnut): likely contains nuts. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists kingfish): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Cucumber$22

    Whipped ricotta, dill, basil oil

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists ricotta): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Burrata$34

    Tomato + almond pesto, pane carasau

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (barmonte.com.au)Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Gluten free option available). Menu read 4 Nov 2026 (barmonte.com.au)Likely dairy, nuts (our guess). Dairy: Our guess from the ingredients (lists burrata): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists almond, pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Polpette Tradizionali (4)$26

    Pork, beef + tomato meatballs

  • Beef Carpaccio$31

    Truffle mayo, fried capers, rocket, Reggiano

    Likely dairy, egg (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • King Prawns (2)$34

    Fermented chilli butter, honey, lemon

    Likely dairy, shellfish (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Shallow-Fried Calamari$29

    Balsamic mayo, fried basil, lemon

    Likely egg, shellfish (our guess). Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists calamari): likely contains shellfish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Spring Vegetable Gnocchi$35

    Peas, zucchini, salted ricotta

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists gnocchi): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists ricotta): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Prawn Risotto$39

    Saffron, zucchini, Parmigiano Reggiano

    Likely dairy, shellfish (our guess). Dairy: Our guess from the ingredients (lists parmigiano): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Crab Spaghettini$49

    Cherry tomato, garlic, pangrattato

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF pasta +$3). Menu read 4 Nov 2026 (barmonte.com.au)Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Pappardelle Agnello$39

    Lamb ragu, Parmigiano Reggiano

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF pasta +$3). Menu read 4 Nov 2026 (barmonte.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists parmigiano): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Tortiglioni Pork Sausage$38

    Tuscan kale, chilli, pecorino

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF pasta +$3). Menu read 4 Nov 2026 (barmonte.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists pecorino): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Charred Sugarloaf$34

    Whipped tofu, salsa verde, pangrattato

    Likely soy (our guess). Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Market Fish

    Burnt butter, peas, cavolo nero

    Likely dairy, fish (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Barbequed Diavola Chicken$46

    Chilli, bullhorn pepper, salmoriglio

  • Scotch Fillet

    Porcini rub, herb butter, red wine jus

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Veal Cotoletta$58

    Caper mayo, baby rocket, lemon

    Likely egg (our guess). Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Baby Cos Leaves$19

    Monte ranch, Parmigiano Reggiano, dill, chives, candied macadamia

    Likely dairy, nuts (our guess). Dairy: Our guess from the ingredients (lists parmigiano): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists macadamia): likely contains nuts. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Tomato Salad$19

    Heirloom tomato, basil, pickled shallot, capers, balsamic citrus dressing

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Leaf Salad$15

    Shallots, chardonnay vinegar

  • Broccolini$17

    Fermented chilli, garlic, ricotta salata

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists ricotta): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

  • Fries$15

    Rosemary salt, garlic + parsley aioli

    Likely egg (our guess). Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (barmonte.com.au)

The menu’s own key: GF - Gluten Free / V - Vegetarian / VG - Vegan / A - Australian Seafood / I - Imported Seafood / O - Option

Good to know

Restaurant

  • Vegetarian dishes (27)venue menu, read 1 Nov 2026. Evidence: 27 vegetarian dishes marked on the menu
  • Vegan dishes (4)venue menu, read 1 Nov 2026. Evidence: 4 vegan dishes marked on the menu

Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, wheelchair access, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
AddressNorth Burleigh, NSW
AreaSydney
KindRestaurant · Italian
Phone+61 451 444 634
Websitebarmonte.com.au
BookingOnline
Google rating4.5 from 186 reviews
Menu read4 Nov 2026 from barmonte.com.au
Hours
  • Monday5pm–10pm
  • Tuesday5pm–10pm
  • Wednesday5pm–10pm
  • Thursday5pm–10pm
  • Friday4pm–10pm
  • Saturday12pm–10pm
  • Sunday12pm–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Bar Monte

Does Bar Monte have gluten-free options?

No dish is marked gluten free as served, and 5 more can be made gluten free on request, from the menu read 4 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Bar Monte coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Bar Monte?

Ortiz Anchovy Toast (Gluten free option available); Burrata (Gluten free option available); Crab Spaghettini (GF pasta +$3); Pappardelle Agnello (GF pasta +$3); Tortiglioni Pork Sausage (GF pasta +$3).

When is Bar Monte open?

Monday: 5pm–10pm. Tuesday: 5pm–10pm. Wednesday: 5pm–10pm. Thursday: 5pm–10pm. Friday: 4pm–10pm. Saturday: 12pm–10pm. Sunday: 12pm–9pm. Hours can change on public holidays; check with the venue.

Can I book Bar Monte online?

Yes, through the venue’s booking page: https://www.google.com/maps/reserve/v/dine/c/pRRLrhCIv8U?source=pa&opi=79508299&hl=en-US&gei=BeHrauTwJbao5NoP2KiDsAU&ahbb=1&sourceurl=https://www.google.com/search?tbm%3Dmap%26q%3Drestaurants%2BMiami%2BQLD%26pb%3D!4m9!1m3!1d14082.29981660987!2d153.4378!3d-28.0680!2m0!3m2!1i1728!2i370!4f13.1!7i20!8i0!10b1!12m35!1m2!18b1!30b1!2m3!5m1!6e2!20e3!6m13!4b1!49b1!63m0!66b1!74i150000!75b1!85b1!89b1!91b1!114b1!149b1!196b1!206b1!10b1!12b1!13b1!14b1!16b1!17m1!3e1!20m3!5e2!6b1!14b1!46m1!1b0!94b1!19m4!2m3!1i360!2i120!4i8!20m57!2m2!1i203!2i100!3m2!2i4!5b1!6m6!1m2!1i86!2i86!1m2!1i408!2i240!7m42!1m3!1e1!2b0!3e3!1m3!1e2!2b1!3e2!1m3!1e2!2b0!3e3!1m3!1e8!2b0!3e3!1m3!1e10!2b0!3e3!1m3!1e10!2b1!3e2!1m3!1e9!2b1!3e2!1m3!1e10!2b0!3e3!1m3!1e10!2b1!3e2!1m3!1e10!2b0!3e4!2b1!4b1!9b0!22m6!1s9OAWZ6buJea7hbIP8M6GyAk:440!2s1i:0,t:20588,p:9OAWZ6buJea7hbIP8M6GyAk:440!4m1!2i20588!7e81!12e3!24m107!1m28!13m9!2b1!3b1!4b1!6i1!8b1!9b1!14b1!20b1!25b1!18m17!3b1!4b1!5b1!6b1!13b1!14b1!17b1!21b1!22b1!25b1!27m1!1b0!28b0!31b0!32b0!33m1!1b0!5m5!2b1!5b1!6b1!7b1!10b1!10m1!8e3!11m1!3e1!14m1!3b1!17b1!20m2!1e3!1e6!24b1!25b1!26b1!29b1!30m1!2b1!36b1!39m3!2m2!2i1!3i1!43b1!52b1!54m1!1b1!55b1!56m1!1b1!65m5!3m4!1m3!1m2!1i224!2i298!71b1!72m19!1m5!1b1!2b1!3b1!5b1!7b1!4b1!8m10!1m6!4m1!1e1!4m1!1e3!4m1!1e4!3sother_user_reviews!6m1!1e1!9b1!89b1!98m3!1b1!2b1!3b1!103b1!113b1!114m3!1b1!2m1!1b1!117b1!122m1!1b1!125b0!126b1!127b1!26m4!2m3!1i80!2i92!4i8!30m28!1m6!1m2!1i0!2i0!2m2!1i530!2i370!1m6!1m2!1i1678!2i0!2m2!1i1728!2i370!1m6!1m2!1i0!2i0!2m2!1i1728!2i20!1m6!1m2!1i0!2i350!2m2!1i1728!2i370!31b1!34m19!2b1!3b1!4b1!6b1!7b1!8m6!1b1!3b1!4b1!5b1!6b1!7b1!9b1!12b1!14b1!20b1!23b1!25b1!26b1!37m1!1e81!42b1!46m1!1e2!47m0!49m9!3b1!6m2!1b1!2b1!7m2!1e3!2b1!8b1!9b1!50m5!1m1!4BIAE!2e2!3m1!3b1!59BQ2dBd0Fn!61b1!67m3!7b1!10b1!14b0!69i709%26hl%3Den

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