Chef’s Kiss

Acacia Modern Japanese Dining

Restaurant · JapaneseGordon

10+ gluten-free dishes

12 dishes are gluten free as served and 1 more can be made gluten free on request, out of 114 dishes on Acacia Modern Japanese Dining’s menu, read 1 Nov 2026. Also 18 nut free, 19 dairy free, 3 vegan. Source: acaciadining.com.au, read 1 Nov 2026.

Answers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. If you have coeliac disease or an allergy, confirm with staff.

WebsiteDirections

No coeliac or dedicated gluten-free preparation statement printed. Only 'GF' tags on some lunch and dinner items.

No venue-wide allergen statement printed.

Read it for
  • Lunch (website)Tue–Sun 12:00pm–3:00pm (2:30pm last order)Lunch, Kidssource
  • Lunch (PDF menu, items not on website lunch menu)Tue–Sun 12:00pm–3:00pm (2:30pm last order)Lunch, Kidssource
  • DinnerTue–Sun 6:00pm–10:00pm (9:30pm last order)Dinner, Kidssource
  • Course Menu (website)Set menu / banquetsource
  • Course Menu (PDF)Set menu / banquetsource
DishGlutenDairyNutsEggSoySesameShellfishFishVegVeganPrice
Lunch (website)Menu read 1 Nov 2026 · acaciadining.com.au
EdamameBoiled soybeans lightly salted $8
Gyoza (5pc)Deep-fried style dumpling served with chilli powder ponzu sauce $9
Takoyaki (5pc)Deep-fried octopus ball with mayonnaise and takoyaki sauce $10
Kanitsume (Crab Claw Ball) (2pc)Deep-fried crumbed claws with homemade seafood cocktail sauce (extra each 4.50) $9
Harumaki (Veg Spring Roll) (2pc)Fried vegetable spring roll with karashi mayo sauce (extra each 4) $8
King Prawn TempuraKing prawn tempura served with negiabura (shallot & onion) sesame oil sauce. S (3pc) 18, M (4pc) 24, L (5pc) 30 $18
Salmon SashimiSoy sauce with fresh wasabi and ginger. S (6pc) 14, M (9pc) 21, L (15pc) 34 $14
Crispy Teriyaki Chicken with RiceServed with rice and salad $13
Small Udon $8
Kids Bento SetCome with edamame, gyoza, rice & salad. Choice of Teriyaki Chicken or Deep Fried Aji (yellowtail) $19
Teriyaki Chicken SetLunch set with steamed rice, miso soup, pickles & salad $18
Chicken Katsu Curry SetCrumbed and deep-fried chicken katsu curry, with steamed rice, miso soup, pickles & salad $20
Deep Fried Aji SetDeep fried aji (jack mackerel), with steamed rice, miso soup, pickles & salad $20
Siosaba (Grilled Mackerel) SetGrilled mackerel, with steamed rice, miso soup, pickles & salad $22
Salmon Kama SetGrilled salmon collar, with steamed rice, miso soup, pickles & salad $23
Unagi (Grilled Eel) SetGrilled eel, with steamed rice, miso soup, pickles & salad $28
Sushi & Sashimi Deluxe with Small Udon SetSushi and sashimi with small udon, with steamed rice, miso soup, pickles & salad $29
Wagyu Beef Yakiniku SetWagyu beef yakiniku, with steamed rice, miso soup, pickles & salad $21
Shogayaki Pork (Ginger Pork) SetGinger pork, with steamed rice, miso soup, pickles & salad $19
Tonkatsu (Pork Loin) SetCrumbed and deep-fried pork loin, with steamed rice, miso soup, pickles & salad $21
Plain Udon $14
Wagyu Beef Udon $23
King Prawn Tempura Udon $21
Shogayaki Pork Udon $21
Sashimi & Teriyaki Chicken SetSashimi with teriyaki chicken, steamed rice, miso soup, pickles & salad $27
Sashimi & Chicken Katsu Curry SetSashimi with chicken katsu curry, steamed rice, miso soup, pickles & salad $29
Sashimi & Wagyu Beef Yakiniku SetSashimi with wagyu beef yakiniku, steamed rice, miso soup, pickles & salad $29
Sashimi & Shogayaki Pork (Ginger Pork) SetSashimi with ginger pork, steamed rice, miso soup, pickles & salad $27
Sashimi & Deep Fried Aji SetSashimi with deep fried aji, steamed rice, miso soup, pickles & salad $28
Sashimi & Salmon Kama SetSashimi with grilled salmon collar, steamed rice, miso soup, pickles & salad $29
Sashimi & Shiosaba (Grilled Mackerel) SetSashimi with grilled mackerel, steamed rice, miso soup, pickles & salad $28
Sashimi & King Prawn Tempura (3pc) SetSashimi with king prawn tempura, steamed rice, miso soup, pickles & salad $33
Lunch (PDF menu, items not on website lunch menu)Menu read 1 Nov 2026 · acaciadining.com.au
Agedashi Tofu (2pc)Deep fried soft tofu in bonito soy sauce, topped with radish, shallots, ginger & bonito $7.80
Soft Shell Crab Taco (2pc)Deep fried soft shell crab with tortillas, dumpling pastry, shallot, tobiko & mayo sauce $9.80
Salmon Canapé (4pc)One bite salmon canapé with miso cream cheese $8.80
Wakame (Seaweed) Canapé (4pc)One bite wakame canapé with miso cream cheese $7.80
Wagyu Beef Tataki Canapé (4pc)One bite wagyu beef canapé with miso cream cheese and teriyaki sauce $9.80
Acacia Style Bruschetta (2pc)Grilled garlic bread (French baguette) topped with tomato, red onions, mango, kiwi, sesame and seaweed $9.80
Miso Pumpkin Soup $6.80
Mixed PlateOne piece of each entrée: soft shell crab taco, yakiebi prawn cocktail, one bite salmon canapé, miso pumpkin soup $15.80
Sashimi MoriawaseFresh raw fish on a mixed plate with fresh wasabi. S (9pc) 17.8, L (15pc) 26.8 $17.80
Braised Wagyu BeefWagyu beef (bolar blade), top marble score 9+, sliced with steamed vegetable garnish and homemade teriyaki sauce $27.80
Braised Pork BellyBraised pork belly with wasabi beans, steamed vegetable garnish and mirin & sake soy sauce $26.80
Light Pan Fried SalmonCrispy pan fried salmon with seasonal steamed vegetable, mixed Japanese mustard (karashi) with mayonnaise and homemade teriyaki sauce $28.80
Oyakodon SetSimmered chicken and egg on rice $13.90
Teriyaki Chicken with Fresh Chilli SetWith rice, miso soup, pickles & salad $14.90
Wagyu Beef Yakiniku with Fresh Chilli SetWith rice, miso soup, pickles & salad $16.90
Shogayaki Pork with Fresh Chilli SetGinger pork with fresh chilli, with rice, miso soup, pickles & salad $14.90
Tonkatsu (Pork Loin) SetCrumbed and deep fried pork loin, with rice, miso soup, pickles & salad $16.90
Chicken Katsu Curry Set (PDF)Crumbed and deep fried chicken katsu with curry, with rice, miso soup, pickles & salad $15.90
Vegetable Tempura SetWith rice, miso soup, pickles & salad $13.90
Vegetable UdonSteam or pan fried udon with vegetables $11.90
Soba (Buckwheat) Noodle $11.90
Green Tea Soba Noodle $13.90
Small Udon/Soba & Sashimi Don SetWith rice, miso soup, pickles & salad $18.90
Sushi Set (7pc)Salmon, tuna, prawn, eel, salmon belly $16.90
Sashimi & Tonkatsu (Deep Fried) Pork Loin SetWith rice, miso soup, pickles & salad $19.90
Chicken Katsu Curry RiceCrumbed and deep fried $9.80
Plain Udon Noodle $9.80
Vanilla Ice Cream (One Scoop)Chocolate or strawberry topping $3
DinnerMenu read 1 Nov 2026 · acaciadining.com.au
Vege Gyoza (6pc)Deep fried style vegetable dumpling served with chilli powder ponzu sauce $11
Takoyaki (6pc)Deep fried octopus ball with mayonnaise and takoyaki sauce $12
Zucchini Flower TempuraZucchini flower tempura with tentsuyu sauce. (2pc) 10 / (4pc) 20 $10
Salmon Sushi (4pc)Soy sauce with fresh wasabi and ginger $13
Salmon Belly Aburi Sushi (4pc)Soy sauce with fresh wasabi and ginger $13
Salmon Sashimi6pc 14 / 9pc 21 / 15pc 34 $14
Wagyu Beef Yakiniku Udon & GyozaWith vege dumpling option $27
King Prawn Tempura Udon & GyozaWith vege dumpling option $25
Karage Chicken Udon & Gyoza $25
Kappo Mixed Plate4 kinds of different tapas: soft shell crab taco, takoyaki, salmon canapé, crab claw ballDairy not stated: No printed label or ingredient list. Dairy is not standard in takoyaki or crab claw balls, but salmon canapés are often made with a cream cheese base and the sa $20
King Prawn Tempura (3pc)With negigoma sauce (shallot, onions, balsamic vinegar, sesame seeds, olive oil and sesame oil). Extra each 6 $18
Grilled Unagi (Eel)Grilled unagi with ginger, shallot, sesame seeds and unagi sauce $26
Grilled Shiosaba (Mackerel)Grilled shiosaba fillet with ginger, soy sauce and fresh wasabi $18
Karaage Soft Shell CrabCrispy soft shell crab with negigoma sauce $25
Grilled Saikyo Miso Salmon Kama (Salmon Collar)Grilled salmon kama with lemon, ginger and saikyo miso sauce $21
Deep Fried Aji (Jack Mackerel)Japanese house food, crumbed deep fried aji with barbecue sauce $16
Acacia Style Karaage ChickenDeep fried marinated chicken thigh fillet with cabbage, lemon or lime and gluten free mayonnaise sauceGF on request: gluten free mayonnaise sauce $18
Tonkatsu (Pork Loin)Deep fried crumbed pork loin with Japanese style barbecue sauce $18
Teriyaki Chicken Thigh FilletLight fried chicken thigh fillet with cabbage and teriyaki sauce $17
Wagyu Beef (Bolar Blade)Stir fried wagyu beef bolar blade $19
Chicken Katsu CurryDeep fried crumbed chicken katsu and homemade curry sauce $19
Shogayaki Pork (Ginger Pork)Stir fried pork neck with ginger soy sauce $17
Salmon Sashimi SaladMixed salad, radish, cucumber, tomato and fresh salmon with homemade sesame ponzu vinegar dressing $20
Tofu Wakame (Seaweed) SaladMixed salad, radish, cucumber, tomato with homemade sesame ponzu vinegar dressing $18
Acacia Wagyu Beef Steak Bolar Blade (200g)Full blood, BMS9+ grain fed, chef recommends rare or medium rare. Soaked in sake, mirin, soy sauce for 2 days, red wine mixed berry, grilled $39
Braised Pork Belly (from SA)Braised in cooking sake, mirin, soy sauce, with wasabi beans and teriyaki sauce $33
Crispy Skin Teriyaki Salmon FilletCrispy pan fried salmon, steamed vegetable, karashi mayo with teriyaki sauce $34
Pan Seared Duck Breast FilletPan seared and slow cooked in the oven, with tapenade sauce, red wine mixed berry sauce and mashed potato $36
Mixed Vegetable TempuraZucchini flower, pumpkin, sweet potato with tentsuyu sauce $29
Sashimi & Grilled Saikyo Miso Salmon KamaSalmon collar set $34
Sashimi & Deep Fried Aji SetDeep fried aji (yellow tail) $34
Sashimi & Chicken Katsu Curry Set $34
Sashimi & Tonkatsu (Pork Loin) $34
Sashimi & Siosaba (Grilled Mackerel) $34
Sashimi & Wagyu Beef Yakiniku Set $34
Sashimi & Shogayaki Pork (Ginger Pork) Set $34
Sashimi & Teriyaki Chicken Set $34
Sashimi & Unagi (Grilled Eel) Set $34
Hokkaido Lemon Cheese Cake $12.80
Ginza Dark Chocolate Brownie $9.80
Tokyo Trio Mousse (Three Types of Chocolate) $10.80
“Azuki” Red Beans & Coffee Jelly with Vanilla Ice Cream $11.80
“Daifuku” Sticky Rice Bun with Red BeansGluten not stated: Traditional daifuku is made from glutinous rice, sugar and starch, so the mochi is usually gluten free. However, the menu gives no ingredient list or GF label f $9.80
Vanilla Ice Cream with Nuts & Chocolate/Strawberry Sauce $7.80
Green Tea Ice Cream $7.80
B’day Special Dessert (Own Choice)With candle & music $14.80
Crispy Teriyaki Chicken with Rice (Dinner)With rice and salad $15
Gyoza Small Udon $12
Course Menu (website)Menu read 1 Nov 2026 · acaciadining.com.au
Three Course MenuStarter: Edamame, Gyoza or Spring Roll. Entrée: Kappo Mixed Plate (4 kinds of tapas: soft shell crab taco, takoyaki, salmon canapé, crab cla $60
Bento Course MenuStarter: Edamame, Gyoza or Spring Roll. Entrée: Kappo Mixed Plate (4 kinds of tapas). Main: Sashimi & Teriyaki Chicken, Sashimi & Grilled Sh $55
Course Menu (PDF)Menu read 1 Nov 2026 · acaciadining.com.au
Bento Course Menu A – Three CoursesStarter (mixed plate): soft shell crab taco, prawn cocktail gratin, salmon canapé with miso cream, or miso pumpkin soup. Main: Sashimi & Ter $39
Bento Course Menu B – Three CoursesStarter (mixed plate): soft shell crab taco, prawn cocktail gratin, wagyu beef canapé with miso cream, warm miso pumpkin soup. Main: Sashimi $45
Dining Course Menu A – Three CoursesAppetizer (mixed plate): soft shell crab taco, prawn cocktail gratin, salmon canapé with miso cream, miso pumpkin soup. Main: King prawn tem $49
Dining Course Menu B – Three CoursesAppetizer (mixed plate): soft shell crab taco, wagyu beef canapé with miso cream, prawn cocktail gratin, warm miso pumpkin soup. Main: Grill $55

✓Free by default◐Can be made free on request✕Contains?Not stated

The menu’s own key: GF = gluten free · -- Vegetarian Option Is Available --

Facts

AddressGordon, NSW
AreaUpper North Shore
KindRestaurant · Japanese
Websiteacaciadining.com.au
Menu read1 Nov 2026 from acaciadining.com.au
Hours
  • MondayClosed
  • Tuesday11:45am–3pm, 5:45pm–10pm
  • Wednesday11:45am–3pm, 5:45pm–10pm
  • Thursday11:45am–3pm, 5:45pm–10pm
  • Friday11:45am–3pm, 5:45pm–10pm
  • Saturday11:45am–3pm, 5:45pm–10pm
  • Sunday11:45am–3pm, 5:45pm–10pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Acacia Modern Japanese Dining

Does Acacia Modern Japanese Dining have gluten-free options?

Yes: 12 dishes are gluten free as served, and 1 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Acacia Modern Japanese Dining coeliac friendly?

The venue notes: “No coeliac or dedicated gluten-free preparation statement printed. Only 'GF' tags on some lunch and dinner items.”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Acacia Modern Japanese Dining?

Acacia Style Karaage Chicken (gluten free mayonnaise sauce).

When is Acacia Modern Japanese Dining open?

Monday: Closed. Tuesday: 11:45am–3pm, 5:45pm–10pm. Wednesday: 11:45am–3pm, 5:45pm–10pm. Thursday: 11:45am–3pm, 5:45pm–10pm. Friday: 11:45am–3pm, 5:45pm–10pm. Saturday: 11:45am–3pm, 5:45pm–10pm. Sunday: 11:45am–3pm, 5:45pm–10pm. Hours can change on public holidays; check with the venue.

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