Pub & bistro in Central Coast
28 pub & bistro venues in Central Coast, 7 menus read. 81 dishes are gluten free as served and 43 more can be made gluten free; the most at Tall Timbers Hotel, Ettalong Diggers, Breakers Country Club.
Search pub & bistro dishes- Tall Timbers Hotel23gluten free
+7 on requestFruit PlatterFriesLoaded FriesTruffle Fries - The Boathouse17gluten free
+5 on requestSydney Rock OystersHiramasa Kingfish CrudoSan Daniele ProsciuttoMixed Olives - Ettalong Diggers16gluten free
+14 on requestSeafood Tasting PlateMarinated OlivesMexican Vegetarian NachosMexican Beef and Black Bean Nachos - Breakers Country Club15gluten free
+11 on requestLambs FryRoast of the DayLemongrass Chargrilled ChickenCrispy Skin Salmon - Wyong RSL Club5gluten free
+4 on requestGrilled Prawn & Avocado SaladSteamed VegetablesGravyMushroom Gravy - The Ettalong5gluten free
+2 on requestGarden SaladSteamed VegCharred Baby OctopusPoached Salmon Salad - Wyong Milk Factory Tavern0gluten free
- Woy Woy Hotelmenu not read
- The Beachcomber Hotel & Resortmenu not read
- Grange Hotelmenu not read
- Valley Tavernmenu not read
- Wyong Leagues Clubmenu not read
- The Lakes Hotelmenu not read
- Chittaway Bay Tavernmenu not read
- Budgewoi Hotelmenu not read
- Kincumber Hotelmenu not read
- Hotel Gosfordmenu not read
- Umina Beach Hotelmenu not read
- Doylo RSLmenu not read
- Northlakes Tavernmenu not read
- Elanora Hotelmenu not read
- Kariong Tavenmenu not read
- Taffy’smenu not read
- The Settler's Tavenmenu not read
- The Bayview Hotelmenu not read
- Bateau Bay Hotelmenu not read
- Long Jetty Hotelmenu not read
- The Dam Hotelmenu not read
Questions
Which pub & bistro places in Central Coast do gluten free?
Tall Timbers Hotel (23 gluten free, 7 on request); Ettalong Diggers (16 gluten free, 14 on request); Breakers Country Club (15 gluten free, 11 on request), from menus read to 2 Nov 2026.
Are these answers guaranteed?
Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.